Olives grown near Sacramento are rushed to a nearby processing plant and mill, guaranteeing the freshest olive oil. Follow along as we prepare an Olive and Goat Cheese Focaccia bread recipe. See what it takes to grow figs and pistachios in California’s Central Valley. A family-owned South Dakota cattle ranch is trying some innovative practices borrowed from abroad.
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ABOUT AMERICA’S HEARTLAND
Meet the farm and ranch families who produce food, feed, fuel and fiber for the nation and the world. This national series shares stories of their love for the land and their commitment to sustainability, food safety, animal welfare, and environmental stewardship. Since its premiere in 2005, America’s Heartland has produced more than 1,000 stories and over 250 episodes seen on PBS stations, the RFD-TV cable and satellite channel, and many online platforms. America’s Heartland is produced by @PBS KVIE in Sacramento, California.
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