Aapke cameraman bahot hi badiya shoot karte hai ...har ek cheez baariki se..

@Wonder_Voice

Жыл бұрын

Professional cinematography hoti hai

@arghyaprotimhalder5592

Жыл бұрын

Unko bhi milta hoga

@AjayVerma-lb3ri

Жыл бұрын

Ye comment cameraman ne khud hi dala ya dalwaya hoga, jb usse lga k uski mehnat ko nazarandaaz Kia ja rha hai😂

@mohitsai8166

Жыл бұрын

He I a

@blueberries6961

11 ай бұрын

​@@Wonder_Voice videography*

Sanjyot is a person I feel happy to see on KZread, this guy is brilliant in what he does and a human being to be friends with !

I made it today, it tasted exactly like the dominos, I'm super happy finally nailed the recipe, my family loved it.

@vandanaraam3134

Жыл бұрын

@@AK-ie4ku Oven mein

@vandanaraam3134

Жыл бұрын

@@AK-ie4ku 270 degrees for 10 mins

@NOOR04700

9 ай бұрын

​@@vandanaraam3134kon se yeast use kiye aap ne naam batae

@_Final_Boss

3 ай бұрын

Can you please tell your Oven's exact model and company? Mine has the maximum temperature range of 200 C.

@vandanaraam3134

3 ай бұрын

@@_Final_Boss Bajaj

Thank you so much for the amazing recipe.💎💎💎💎💎💎💎💎

Hi, I'm very proud to see the results. I always make these dishes when I get time. The instructions are pretty apt and immersive. The only catch is I take almost double the time for prep and cooking and the mess is too much but in the end it's all worth it! Thanks chef for these great, on the go recipes! I really want to share my results!

Hi I'm a Sri Lankan working in Oman. Today I made this wonderful bread, it came out nicely as per your superb recipe. I followed the subtitles and noted down the ingredients. Thanks for sharing with us. I subscribed you and given a like too. I will watch and try other recipes too. Good luck 👍.

Aapke haath bahut sundar hai..

@41-kulkarniavadhut71

Ай бұрын

fetish

@sexyaf4133

Ай бұрын

Gay spotted

@mr.nobody4784

29 күн бұрын

Chaat le

@trials1963

21 күн бұрын

Never realised 😮

@harshadakoli277

16 күн бұрын

😅 aap receipe dekhte ho ya unke hathon ko

Chef Sanjyot Your recipe is outstanding! Your no- frills , direct honest step by step instructions are a pleasure to follow!❤️

@krishnachains7352

10 ай бұрын

Good job cameraman 🤘😎🤟

@user-vw8hj2zl1g

7 ай бұрын

Gthhhbh

@user-ov7ir9gb9c

4 ай бұрын

Gryfyi😂❤

My mom made this today and it was very delicious 😋, thank you for the recipe 😍

No faltu ki bakbak no bkwaas only good recipes........ Big fan of yours

The cameraman must be a lucky guy, gets to eat mouthwatering dishes every time.

@user-cs3sj3jm9z

19 күн бұрын

😅

I made this receipe. The result was very surprisingly good. I followed the receipe and made it in oven. 240 deg 7 minutes.

Wahh without oven😍😍baki sare ingredient mere ghar par always availy hote hai😍😍

The only channel..which gives the recipes. Perfectly...and very authentic ❤️

मस्त बणवले गारलीक ब्रेड तुज्या सारखे आम्हाला थोडे बणवायला येणार आहे तु खुप हुशार आहेस..तुज्या रेसिपी सर्व खूप छान असतात..

thank you very much it's my favourite 🙏🏻

Woww Bhai dkhte hi mooh me pani aa gya apne bete k lye jaroor try krugi.....thnku bhai

@charliezop2770

Жыл бұрын

Hi

@omanand4997

Жыл бұрын

@@charliezop2770 Abe saale 😂

@gorishsharma3222

Жыл бұрын

​@@charliezop2770 bcha hai bhai uska 😭😂

@rogue_lele6167

11 ай бұрын

ikr, made it really well.

Looks so yummy! 😋 Thank you so much for sharing this recipe 🥰

Very authentic Thank you and God bless

Bhot acche se samjhte ho ap.thanku sir

Waheguru ji blessed bahot changa sikhaa vir ji yummy food

Hey Sanjyot !!!! Loved the video all the way. Looks amazing and even better then the Readymade one’s. Made to Perfection and Beautifully presented You are just so awesome.🥰😍❤️

I tried this today...with same ingredients and quantity... It came out well 😊. Everyone at home loved the garlic breads. Thankyou Chef 😁

You are simply genius and a masterchef without any competition.. thankyou soo much

YFL is the best food recipe channel till now.❤ Loved to see each recipe of yours and I also tried your recipes at home that's become so tempting and tasty,you are so hardworking man!!❤Hat's off🙌

wow Sanjyot!🤩 thats looks so delicious and tempting ,ty for your incredible garlic bread recipe 🥖

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

@drishtys

Жыл бұрын

@@YourFoodLab can you please upload the recipes series of premixes for bachelors? And all dishes with healthy swaps please?

we want to learn from you as much as it is possible, so our humble request don't try and shorten the videos just because someone said so or for the sake of it. if someone had a problem they can skip and fast forward. the way you teach and go into details is really insightful and helps us learn not only the basics but understand some complex techniques and concepts. don't change the overall format of your channel. thanks

As a Cook your main quality is clarity about each thing and give the alterations. Thank you so much

Your way of explaining every minute detail is amazing and perfect

Im on intermittent fasting watching this masterpiece

@YourFoodLab

2 жыл бұрын

Oopps 😅🙈

As always I love to watch all your recipes.love the way you explain . I try some of them as im 85 yrs old but still love to cook whatever my health allows. But I do share them with my loved once's. Garlic bread recipe is amazing. Thanks for sharing. God bless you.

छान कथा आहे.स्वामींची कृपा .अशीच कृपा माझ्यावरही व्हावी.😢😢😢

Amazing recipe, detailed instructions and very handy tips. Thanks Chef for inspiring us!

@qamarjahan9140

Жыл бұрын

Amazing recipe thank you chef ❤️

This looks delicious Must say your recipes never fails🥰

Ur many recipes are all tried and tested, excellent, if we follow ur ingredients, steps, measures exactly, results are hundred percent

chef You are just amazing mein hamesha aapki hi receipes dekhata hu and sirf usiko follow karke banata hu everything perfectly hota hai Hamesha ki tarah Chahe ho Baking ho Ya phir our koi Recipe

Make the collaboration video with chef ranveer brar it would love to see you both make incredible recipe.......

Hello! Love all your recipes and have tried many of them too ☺️ I wanted to request you to teach some basil pesto recipes too..😇 Eagerly waiting for your upcoming videos and thank you so much for all your videos, they have been wonderful! ❤️

Perfect chef- one request is MAIDA is not good for health inka ek alternative bathayiye pls- like multigrain atta or normal atta se aise hee bantha hein kya?

Asli maza to microwave wale bread khane me aayega, per cooker wala bread bhi itna bura nhi h 😋😋.

Most awaited recipe!! thank you so much😊

You make sure that we become an expert in cooking and you take all the measures in proving yourself THE BEST,Chef ❤️ Much love ❤️

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

@honeyhoney6033

Жыл бұрын

Hello... We r providing work from home opportunity for females... If u r interested please reply..!!!😊😊

@japleenkaur3723

Жыл бұрын

​​@@YourFoodLab I have a doubt that empty cooker can burn

I love how simple yet classy all his vlogs are

Very very nice & amazing bilkul dominos jesi bani he

Omg... What a recipe😋😋😋😋.. I love it... U r really unique❄ in world.. You deserve more and more sanju anna... Thank you for wonder full recipe sanju annna.......

@YourFoodLab

2 жыл бұрын

❤️❤️❤️

Just Awesome...Your recipes are easy and tasty..please share everyday cooking recipes...Thank you

Thank u so much I follow u it's perfect recipes

Beautiful recipe app bahot easy recipe dikhata ho very nice

Thanks chef for the recipe.... Sure gonna make on my birthday night.... Love the recipe u make ❤❤❤❤❤❤❤

Amazing recipe 😋 Greetings from Scotland 😊 Have a great day everyone 🌻

Amazing recipe I just love it

I like ur way and recipe good 👍🏻

I was craving for this today what a coincidence ✨♥

Hi Sanjyot ! Yet another amazing recipe & amazing video ! Beautiful presentation, precision, narration in its simple way, easy to capture kind of correct pace of the videos....& so on ! Hundreds of them are praising you with such compliments, so do I as a home caterer myself, but you know what I love the most about your vlogs Sanjyot ? Its your genuineness & simplicity in the whole story ! That's the actual beauty ! Continue to be so always, chef ! All my wishes & blessings to YFL !!!

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️ Means a lottt!!!

@inthekitchen4670

Жыл бұрын

@@YourFoodLab wow ❤️❤️

I have tried this, it came out yummy

I have tried your garlic bread recipe not once but twice I must say till now. And it turned out absolutely soft and delicious. I cut the ingredients in half and used instant yeast and I let it raise for 2 hours tops still it turned out nice. looking forward to try more of your recipes. Keep posting and I keep trying . thanks! Love from Planet Ayurveda.

I tried this recipe and it was so delicious 😊

The definition of delicious! Looks soo tasty ❤️

@YourFoodLab

Жыл бұрын

Thank you so much ❤️

Thanks sanjot and u tube platform jiskekaaran hum homemaker bhi Ghar par hi bahut kuch seekh paate hain.baking seekhaane ke liye itni badi badi fees mangte hai log aur aap logo se free me hum seekh lete hain

You are fabulous simple method just loved it

Chef you make us fall in love with food again n again.. 😘😘😘 but leave us with 1 confusion.. What to love more..? your methodical , accurate presentation of recipe or your food or you.. 😉

@YourFoodLab

2 жыл бұрын

Everything ❤️😉

@madhavijbartakke2795

2 жыл бұрын

Sure... N its our pleasure... Be blessed... Keep cherishing this journey

Wow chef..😍🙌🏻 Chef if we are using OTG then only the below rods function should be used or both above and below for baking…?

Thank you so much dear lovely recipes 😘

Thank you Sir maine aaj try kiya hai same apke method se bahut acha bna hai mere bachon ko bahut pasand aaya hai ❤

Looks really delicious. Will definitely try. Thanks for the recipe and tips. Really love it. Can you please share the brand name of the yellow colour cooking range used by you. Will really appreciate it. Thanks

My fav comfort food, loved the way you have explained the process, looks simple, shall try it

@YourFoodLab

2 жыл бұрын

Yess do try it out soon ❤️

Aap bhut pyaaro ho or aap ke hr recipe bhut hi acchi hote h or mai yhi try v krti hu thanks bhaiya 🥰

Tried today it came good thankyou chef

Yaar sanjyot I'm in love with your recipes and the way u serve... It makes me feel that yes I should try this receipe once 😀 Keep going n growing man 😀👍🏻

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

@ashatharwani1901

Жыл бұрын

@@YourFoodLab 0

@reddykeshavm

Жыл бұрын

Tata sky HD set top box

I absolutely love the way you explain the preparation and make anyone fall in love with the art of cooking 😀 you are an inspiration and keep introducing interesting recipes as always..kudos to you and your team 🙌🤗

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

Excellent garlicbread thank u for this.

Garlic bread is my favorite, love your recipes. You explain so well, your recipes are easy to understand.

Thank you for the recipe...could you share a complete 2-3 course of meal (starter, main course and desserts) for guests? Indian or fusion...easy and quick..❤️

wow thats looks so delicious and tempting ,ty chef for your incredible garlic bread recipe 🥖

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

@kanakskitchen579

Жыл бұрын

kzread.info/dash/bejne/iJipzLBuipbJgsY.html

Zabardast

Fantastic thank you

Looks delicious and so tempting, loved the way you have prepared it very well beautifully presented nice healthy sharing 😋

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

Love this❤️😋, so does this means i can make bread loafs or pizza too in my pressure cooker using this same technique?

U r awesome Sanjyot!!Just love ur cooking style... 'no nonsense babling' , precision, perfection, clarity and such mouthwatering videography... ur recipes and style are a treat to watch....ur fan for forever ....i am from india and i love to try out different state foods and foreign recipes...i look forward to trying all ur recipies... Keep doing the great work.

Etna achha lgta hai aapki recipe dekhna ki khatam ho jati h per Mann nahi bharta❤❤

Thank you So much for this cooker method ❤️

@YourFoodLab

2 жыл бұрын

🥰🥰

I will definitely try that cooker vali garlic bread Mouth watering 🤤

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

Wow wow Just baked this and it came out so well Thank u so much bhai for this recipe

Mai aapki bahot bahot bahot badi fan huuu.mai sirf aur sirf aapki hi recipes follow karti huu..ekdam perfect banti hai..Thanku so much….😊

I adore you alot 🥺 and your food ofcourse, the recipes are just mind-blowing. I will definitely try this .

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

A teacher not only decodes but also demonstrates well, you’re good at both! Appreciate your attitude and effort!

@YourFoodLab

Жыл бұрын

Thank you so much ❤️ Means a lott

Amazing the way you explain it makes easy for us to follow your recpie thank you so much God bless you 🙌❤️

Chef sanjyot sir main apka bada fan hu main to apke sare recipe hamare cloud kitchen me try karta hu aur apne bataye hua sare tips follow karta hu app to mere guru ho bhai❤❤ love you bro

U r superb with your innovative recipes Chef!!!! Thanks for this one! 👍

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

Excellent bro.. Amazing recipe.. U r introducing good receipes.. Really like it.. Tq for uploading.. Way of cooking is extraordinary bro..

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

Yummy I go through this recipe continuously several times and enjoy watching it.

Very nice recipe thank you so much , will surely going to try

Hat's off to the efforts of this Man ❤

@YourFoodLab

2 жыл бұрын

🥰🥰

Amazing delicious recipes Love it ✌️😊💓💃

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

Thank you for this recipe just made it turned out perfect, yummy 😋

Sir ji paav bhaji ke sath garlik bred se maja hi aa jayega

@BharatkiRasoi1977

9 ай бұрын

Sir आपके masg सही kaha आपने 😊

Excellent!! It's a real treat to learn so many recipes from you in an easy way. Keep up the good work 👌

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

Hi Sanjyot, I really love the chewy texture of old dominos pizza, now a days it is found in small size pizza (classic hand tossed). I tried to achieve that texture by even using strong flour but still something is missing maybe ingredient or process wise. Would you please explore and share your recipe such that we could replicate that awesome texture and taste of bread. You are a perfectionist man!

@nivi1091

2 жыл бұрын

Excellent...i like your videos

I loved this recipe..I am trying this today for New Year...Thank you Sanjyot🌷

Amazing Recipe! Just tried it chef and came out perfectly!! Thank you very much! 😊