Awesome buddy.

Tight lines!

Awesome stuff! 👑

@thelinecook

Жыл бұрын

Thanks Nick!!

The Striper fall run this year has been the best in years! Some say it was one of the best ever! 👍 🐟 🎣

@thelinecook

Жыл бұрын

100% Joel. It has been an amazing experience. Just happy to get down there and be a part of it.

@JerseyJoel

Жыл бұрын

@The Line Cook I wish I didn't live so far from the ocean I'd love to catch some!

@thelinecook

Жыл бұрын

@@JerseyJoel you are definitely further north then I am. But it is still over an hour drive for me to the closest beach. It definitely makes it difficult sometimes. Worth it though!

Yes! my fav pics of stripers are cooked ones! I always say...just like fine beef...salt n pepper THATS IT! I've cooked them many ways, but another way to prep is to poach in tomatoes n onions that have been cooked down, add butter n some white wine, add fillets, cover cook till done, serve over rice or pasta. I like a splash of half n half too...n some locatelli w/ the pasta. Thank you!

@thelinecook

Жыл бұрын

You got that right for sure! When it’s fresh there is nothing like it. Your recipe sounds great as well. Thanks for watching.

Man that looks do good! The sear on that bass is perfect and the roasted vegetables are perfect!

@thelinecook

Жыл бұрын

Thank you so much Sean. I appreciate it a lot! I’m glad you liked the recipe!!

Nice work!!

@thelinecook

Жыл бұрын

Thank you!

Wow damn, that might have been the best fish I've seen you cook up yet! And those potatoes wouldn't have made it to the plate if I had been there with your Dad.

@thelinecook

Жыл бұрын

Hey thanks Peter! I appreciate it a lot man. And I for sure would have had to make way more potatoes if you were there hahaha.

Nice job on the catch and cook !!! Dig the grill veg, morel and pan sear. Francese style is a quick and easy way to go as well.

@thelinecook

Жыл бұрын

Thank you so much. I appreciate that a lot. Francese style would be delicious. I’ve done it with fluke.

Sick cook, I haven’t caught many in the fall but most on top or jigging

@thelinecook

Жыл бұрын

Still plenty of time to get out there. Best of luck and thanks for watching!

I hit a few head boat trips and did well. I didnt hit the beach though.

I don´t normally stick around to watch the cook part of videos. But I learned a lot. You really kept it interesting. Good luck with the rest of your season. I highly recommend the winter sea bass trips. It would be neat to see what you do with sea bass. Tight lines

@thelinecook

Жыл бұрын

Hey Thomas thanks so much for stopping in. I’m really glad you enjoyed it. I’ll definitely consider those sea bass trips. 👌

This fall run has been insane! All my good days were full of blitzing with fish after fish and big fish

@thelinecook

Жыл бұрын

It has been awesome. Glad to get in on some of it.

Another great looking catch and cook. You definitely take the cooking part to another level, man.

@thelinecook

Жыл бұрын

Thank you so much John. I appreciate it a lot as always! Congrats to you on the 1K well deserved!!

Awesome once again Steve! Great to see your Dad too!

@thelinecook

Жыл бұрын

Thank you so much John!! My dad was more than happy to be a part of this one too. Especially the eating 😆

What fun that looked like an ESPN fishing program.

@thelinecook

Жыл бұрын

Thanks Uncle Richie! This was a trip to remember for sure!

Excellent catches brotha keep it up

@thelinecook

Жыл бұрын

Thanks so much Mike 🤙 tight lines man 🎣

Glad to see you got in on some of this amazing action! Hopefully it continues through December! I had to keep a bass this past week as well as it choked on my pencil and the siwash hook got caught in its gills. My fillet skills are lacking to say the least but did notice that huge blood line near the skin. I have seen others fillet stripped bass and are able to leave that blood line on the skin. I guess that’s just practice because after I was able to skin the fillet I had to cut that blood line out. Anyway great video as always! Thanks for posting Scott

@thelinecook

Жыл бұрын

Hey Scott thanks so much! I appreciate that a lot! It has been amazing. I am really happy to be able to be a part of it. You definitely have to trim that bloodline out. It also helps to properly bleed the fish but on the beach it’s not that easy! Thanks for watching and I hope you get in on some more of the run. 👌

that was a crazy fish!!!!

@thelinecook

Жыл бұрын

Thanks Carter!! It paid off!

Just subscribed. Enjoyed the cooking part as well.

@thelinecook

Жыл бұрын

Thank you so much for watching, glad you liked it!

That looks fantastic...I'll be cooking some striper that way this week! Side note...I'm having a Christmas brunch at my house, would potatoes cooked that way be good for breakfast with eggs or would you do them differently?

@thelinecook

Жыл бұрын

Thank you I appreciate that a lot. I think these potatoes could definitely double for breakfast. Maybe add a peeper or onion to it as well.

@InTheFlow66

Жыл бұрын

@@thelinecook Thank you pal...have a wonderful holiday!

@thelinecook

Жыл бұрын

@@InTheFlow66 You as well!

Wow I am headed there this weekend. What beach were you on. What was the best lure that day

@thelinecook

Жыл бұрын

Good luck! Hopefully we still have some good fishing left to come. That day I caught most of them on a Bone SP Minnow. This was taken on a more northern beach. But I’d recommend heading south if you go this weekend.

where is that

@thelinecook

Жыл бұрын

All over the Jersey shore. From seaside/ island beach to up north. 👍

What jacket are you wearing? Warm?

@thelinecook

Жыл бұрын

The jacket I’m wearing is a Huk Grand Banks shell. It’s more for being waterproof. I wear lots of layers underneath. 👍