THANK YOU SO MUCH FOR THIS I HAD A HORRIBLE ACCIDENT LOST HALF OF MY MEMORY AS A CHEF BUT I REMEMBER MY ARTISTIC TERMS USE TO TEACH ART NOW I DECORATE CAKES AGAIN ❤❤❤❤

@Big_Impact_Historics

5 ай бұрын

Reading this made my day! How are you doing nowadays? Did you finally make this cake, do you think it turned out well?

Advance art class for cake decorators and enthusiasts !!!!!! Espectacular!!!

Absolutely gorgeous Mary!!! Thanks for doing another “acrylic “ style cake. They are so cool!!!

I would never have thought of doing this....magic!

ABSOLUTELY BEAUTIFUL!!

Stunning! Love this colour palette too 🤩

So gorgeous, wow!

That is absolutely beautiful Mary. The colours look amazing and that shine ... wow. I love it. Thank you for sharing xxxx

Thank you so much for your time and generosity!

Gorgeous!!! 😍 Thanks for showing how to do this technique 👍

Amazing! I am blown away by your work!

You always share value here. Thank you Mary

Wow! Just beautiful Mary! Thank you for sharing this technique. The finish is absolutely stunning 😍

Absolutely stunning and great technique. Thank you so much for sharing.

Love this technique! Absolutely amazing and beautiful 😍 thank you for your tutorials and sharing .

If I ever make cakes, I want to make cakes like this. Absolutely stunning 😍😍

Mary you never fail it’s just beautiful 💐

So beautiful!

You’re beyond talented!! This is stunning!!

This is the coolest cake Ever Mary! I love the look and when I have time..gonna give it a try! Thank you so much for sharing this beautiful work of edible art with us! 🥰😊💜💙💗💕💕💕

Wow, this is gorgeous!💓

Amazing 🤩 absolutely stunning cake 🎂

This is so amazing and beautiful!! Thank you for sharing

Another stunning cake Mary

Spectacular Mary !!!!!!😘

Love this! Will definitely try it!

Omg , absolutely phenomenal 😍 nailed it again 👏 🙌 😍 so gotta try these techniques xx

This is fabulous thanks for sharing a great technique 👏👏

So Excited to see this

Such a beautiful finish and shine 😍

Very nice indeed!❤️🥰

Beautiful cake Mary!

You are an amazing cake decorated! I love watching your videos!

Amazing technique 😍😍❤️

Absolutely beautiful love it Madame Mary..😍😍😍😍❤❤❤❤

Great artist, bravo 👏

Wow, very beautiful cake

Awesome!

Love this

So beautiful

Sensacional Mary!

so beautiful

Amazing 🤩

Great love this!

Wow this is a fantastic cake and thank you for sharing 🤗🤗

Amazing!

Beautiful

fabulous..just amazing.🤩🤩🤩👌👌👌 I am speechless.. Will surely try this one day.. 🙏 thanks for sharing

Beautiful 😮

Wow that's just amazing love all your ideas, 💜 you really make it look so easy. From your fan.

I always had admire the acrílic technique and thinking it would look beautiful on a cake, but couldn't figure out how to make it. YOU NAIL IT. 🎉🎉👏👏👏👏

@sophisticakesbymary

2 жыл бұрын

Same for me!

I am going to make this for my stepdaughters’ graduation party! Thank you Mary for sharing this❤️ I have made a few acrylic pour paintings in the past but never thought of using the idea for a cake!

@sophisticakesbymary

2 жыл бұрын

Would love to see what you come up with! If you do and you post on Instagram, tag me.

Gourgeous 😍😍😍😍😍👏

mary is amazing hermosoooo you are a artist

Beautiful cake

Just gorgeous! Thank you for sharing. Exactly what I do on my canvas

@sophisticakesbymary

2 жыл бұрын

I can't beleive how similar it is;)

@marieemmanuel4909

2 жыл бұрын

@@sophisticakesbymary mind blowing!

Beautiful.. Thanks for sharing

Amazing, thank you for sharing this gorgeous design. Greetings from Florida USA 🇺🇸

@sophisticakesbymary

Жыл бұрын

I love Florida;) My parents have a house in Ft Meyers and we go there a lot.

WOW 😍

What a blessing i also want to make cakes like this you such an inspiration God bless you and thanks for sharing

I like this technique

Again such a great cake and technique 😍 I am so inspired by all your KZread Videos that I don’t know which one I should try first 🙈😅👏

👏👏👏👏👏👏👏 beautiful 😍

i lake so much your work cake

Wow!

You are just amazing 👏 ❤

Favoloso!!!

This is absolutely incredible!! So many techniques I didn't even know were possible, u totally blew my mind. What a beautiful cake!

@sophisticakesbymary

2 жыл бұрын

Well thank you!

@chitowngal9201

2 жыл бұрын

@@sophisticakesbymary you're very welcome! 🙂

Que bolo e esse !!! Lindo

It's fantastic and so beautiful, thank you. 🙏🙏👏👏👏👌👌🌹🌸🌺🌻💐

Amazing

Hola mery me encanta todo lo que haces gracias por compartir tu creaciones bendiciones 😘 🙏

Very pretty! HAPPY MOTHER'S DAY!!!!

@sophisticakesbymary

2 жыл бұрын

Thank you!!

@sophisticakesbymary

2 жыл бұрын

You too if you have kiddos or animal kids;)

Love.. Love.. Loved it Mary! 💗💗💗 I may not allow anyone to cut it though 😁

Super duper ❤️💕

Gracias por el gran trabajo , tengo una pregunta y si haces en el papel de azúcar impreso? Es igual como un fondant solo tendras que verter el glaseado transparente

Muito lindo este bolo

Ilove انت رائعة شكراً على كل المعلومات

Hi great job 👍👌 new suscriber from Paris🇫🇷 thanks for sharing

So beautiful! Thanks for sharing! How did you add the edible gold into the sprayer. Did you add it dry or you mixed with liquid before you add it.... I assume you leave it dry after that before placing on the cake? Asking for clarification purpose pls. I await your response Thanks

Spectacular! I can't wait to try this.. Such an artist! And your combination of video editing and explaining your technique is great- no extra fluff.. Thanks for that. Do you use a dry or damp sponge to go over the confectioners glaze? Best regards!

@sophisticakesbymary

2 жыл бұрын

Thanks! I used it dry but it wasn't dry for long;)

Gorgeous….I am really resisting picking up one more thing to do in my kitchen, but you are making that hard with this technique lol! 🙋🏾‍♀️

@sophisticakesbymary

2 жыл бұрын

Same!!

I have an extra freezer but it’s a stand up. Guess I’ll have to wait until next winter and put it in a large plastic bin and put it outside in my car! 😂😂😂

This is gorgeous Mary you are a whizz! I don’t have a spray gun, do you know a painting brush method I can do for the gold balloons?

Absolutely gorgeous!!! I will practice your technique. I wonder, how do you transfer the cake to a cardboard and then to the box? Thanks

@sophisticakesbymary

Жыл бұрын

I always have a cake board underneath. I would have the cake on the finishing board before you put the wrap around it. Then it is ready to be boxed;)

Awesome tutorial... 6:47 - Did you ask to actually "freeze" the fondant over night? or its "refrigerate"? can you kindly clarify please?

Gorgeous awsum i need your base vanilla cake and chocolate cake recipe which is you use in your cakes plz 🙏🙏🙏🙏

Great aand beautiful work! I have 2 questions regrading the glaze: what kind of chocolate do you use? Candy melts or real chocolate? The recipe mention chocolate chips used to bake, I thought they were hard to melt. Second, the recipe says not to pour over fondant, does it need to have any extra care to work like you showed in your video? Thank you a lot!!!

Beautiful. I've always been a fan of acrylic pour. This is a genius way to use it on cake. Will the mirror glaze need refrigeration? It's humid where I live

@sophisticakesbymary

Жыл бұрын

Thanks! Yes absolutely refrigerate;) I have left it out after refrigeration for up to 3 hours before serving with no problem. But that is in an air-conditioned environment.

Thank you for this I had been wondering how I could do acrylic pour in edible form

👏👏👏👏👏

nice good edea❤❤

❤❤

Can't wait to try this! When the cake is done, how long does the glaze stay firm at room temp? Does it start dripping down off the fondant at all?

@sophisticakesbymary

Жыл бұрын

Sorry I just saw your question! I know it is probably too late, but I have left them at room temp for 4 hours;)

Gorgeous cake!!! I'm curious can this set up in the fridge just as good as the freezer? Not sure if I could just let it set up longer in the fridge as my freezer is not big enough to hold a whole sheet of fondant.

@sophisticakesbymary

2 жыл бұрын

I would think so! I haven't tried it but I do know that as they have set in my fridge after filming they do get more and more set up. It may take 2 days instead of one. I wish I had the time to test that:( Maybe at some point I can try.

Absolutely beautiful Mary !! Love the colors here too !! Question, What strength or gauge acetate sheet do you use here ? Also what is the height if you could share that as well..please ?

@sophisticakesbymary

2 жыл бұрын

Hey! I am not sure of the gauge. But there is a link in the description for what I used. I like to use 8" tall;)

Absolutely love this cake but I would definitely make the gold balls edible for a client. Thanx for the inspiration 💞💞💞💞💞

@sophisticakesbymary

2 жыл бұрын

For sure for a client I would;)

❤

This is so cool! Quite glam and galactic! 😍

Have you ever used cream cheese frosting when using fondant because some people don't like the buttercream