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Naram beef tikka bnany ki asan recipe || sirf ik ghnta marinate || made by nadir wazeer ali ||secret
beef tikka easy way !!
hy guys i am nadir Wazeer ali. today i make beef tikka special recipe and share with you guys my secret. juicy and delicious tikka .eid special recipe you guys should make this recipe on eid and let me now in comments section. your opinions is very valuable for me .thank you
Пікірлер: 230
Today is the 3rd time I am using your recipe to make tikka boti. Excellent recipe with excellent results. Jazak Allah
Simple and straight to the point highly appreciated
Delicious and yummy tasty barbeque kabab 👍👍👍👍👍👍🌺
آپ کا ایک کلک لگنا ہے اور مجھ غریب کی زندگی بدل جانی ہے اللہ آپکو خوش رکھے آمین 🤔👌👏👏👏
Mashallah very best trick for barbique tikka botti I will try at eid.
@wazeeralifoodstuff6835
2 жыл бұрын
inshaAllah must try this recipe 💐
Very good
😊
Theek Hai, Bohat Alla
MAnshaAllah We will try too and give you feedback InshaAllah
Thank you soo much for these amazing tips, I tried this recipe with Raan boti and it came out delicious and juicy :)
@wazeeralifoodstuff6835
2 жыл бұрын
I feel very happy to know that you doing well bbq you don't know how i feel .thank you for appreciating 💐
@UnboxedGoodies
2 жыл бұрын
@@wazeeralifoodstuff6835 Much appreciated brother...please keep sharing great recipes ☺
@wazeeralifoodstuff6835
2 жыл бұрын
@@UnboxedGoodies insha Allah bro keep supporting me 💐🥰
@MuhammadArshad-nx6of
Жыл бұрын
Ji bohat mazedar respi hai
Ms ha Allah zabar dast
@wazeeralifoodstuff6835
2 жыл бұрын
Jazakallah 💐
Mashallah Bhai bahut achah
Muhammad Ali Ansari Pakistan Wazeer Ali Bar Bee Q Beef Tika Food Recipe Very Easy and simple Testy Beef Tika Thanks for you to:-
@wazeeralifoodstuff6835
2 жыл бұрын
Thank you so much sir keep supporting me 💐
Zaberdast,mashaAllah
Did not tell cooking time, thanks for letting us know about selection of meat, but with papaya it is amazingly juicy and soft, thanks 🙏
Wawo zaberdast Iooking very yummy I will try in Eid inshaAllah
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 💐🥰 insha Allah zaror
MashaAllah looks delicious I wil try this recepie thank you
@wazeeralifoodstuff6835
2 жыл бұрын
Insha Allah thanks alot keep supporting me 🥰💐
Zabar dast Masha Allah
A good effort. Will try IA.
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 🥰💐
Tasty! Aap ki saari recipes authentic aur perfect hoti hain
@wazeeralifoodstuff6835
2 жыл бұрын
Thank you so much 🤲💐
May ne pechly eid per aap ki recip try ki thi.. Kamal ka result tha
Mashallah ❤❤❤
You are great sir and so amazing tip
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot keep supporting me 💐🥰
Masha Allah g
Masha Allah zabardust recipe sir
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 💐🥰
Mahshlla
Masha Allah sir yummy yummy yummy so yummy .😋😋😋😋🌺🌹❤💝
@wazeeralifoodstuff6835
2 жыл бұрын
G thank you so much 💐🥰
The secret to soft and juicy beef tikka is Tenderloin and do not overcook it , You don’t need to kill the flavour and taste of good beef with vinegar.
ماشاءالله ماشاءالله زبردست
@wazeeralifoodstuff6835
2 жыл бұрын
Thank you so much 🥰💐
Hmmmm mouth watering yummmyyy🌹 yummmyyy🌹 i gonna try this
@wazeeralifoodstuff6835
2 жыл бұрын
Really appreciate your comments keep supporting me .or lazmi try karen inshaAllah 🤲💐
MashaAllah subhanAllah JazakAllahukhaera Allah apki Umer me or Rizq o Eman be Brkat Ata krde
@wazeeralifoodstuff6835
2 жыл бұрын
Ameen suma ameen jazak Allah khir buht mashkor hun apka keep supporting me same here Allah apko sehat or eman wali zindagi dy ameen 🤲💐🥰
Zabardust
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 💐🥰
Waoooooo yammy goodness 💖💖💖💖💖💖💖👌👌👌👌👌💓💓💓💓💐💐💐
@wazeeralifoodstuff6835
2 жыл бұрын
Thank you so much for your support 💐🤲 keep supporting me 💐
Nice recipe 😋😁😋 yummy and tasty.
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 💐🥰
Looks good 👍
Nice Sharing Masha Allah
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 🥰💐
A must try
MashaAllah super recepie
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 🥰💐
Excellently done
@wazeeralifoodstuff6835
2 жыл бұрын
Thank you so much 🥰💐
Best friend 😂👍😂👍😂👍😂👍 nice 💚
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot dear keep supporting me 🥰💐
👍👍
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 🥰💐
MASHA ALLAH
@wazeeralifoodstuff6835
2 жыл бұрын
Jazak Allah khir baji 💐✌
V good and helping me
@wazeeralifoodstuff6835
Жыл бұрын
Welcome thank you so much
Apka beta bht obidient e mashaallah
@wazeeralifoodstuff6835
2 жыл бұрын
G bilkul allhamdulillah allah inhe ajar de ga inshaAllah 🤲💐
very good tikka
Good recepi
Mashallah
@wazeeralifoodstuff6835
2 жыл бұрын
Jazak Allah 💐🥰
very nice recipe dear stay connected 👍
@wazeeralifoodstuff6835
2 жыл бұрын
Bohat shukrya apka keep supporting me
@FoziaQumbrani-ub4im
Жыл бұрын
Kia hum isko air fryer me banasakte Hain.?
@wazeeralifoodstuff6835
Жыл бұрын
G han
Mash Allah Sooo taste
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 💐🥰
Main you friend
Bahoot achy
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks sir 🥰💐
Really Enjoy today
@wazeeralifoodstuff6835
2 жыл бұрын
Yes i know 🤗🥰💯
Nice tips thanks bro
@wazeeralifoodstuff6835
2 жыл бұрын
Welcome bro 💐🥰
@wazeeralifoodstuff6835
2 жыл бұрын
Welcome bro 🥰💐
Best sir💯👏👍🌠🌟💥🌄
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 🥰💐
MASHALLAH
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 🥰💐
Dear brother zabardast tikke bnai hain apne pehli martba aapki recipe dekh raha hoon slamat rahain abaad rahain reply dejea gaa Allahhafiz
@wazeeralifoodstuff6835
Жыл бұрын
G bhi allah apko khush rakhy bohat khushi hoti hy jab ap appreciate karty hen hosla bharta hy 💐🤲
Bht allaaaa
@wazeeralifoodstuff6835
2 жыл бұрын
Bohat shukrya 💐
Mashallah watch time
@wazeeralifoodstuff6835
2 жыл бұрын
Thank you so much
❤
Good and easy Tikka information
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 🥰💐
Very nice
Nice recipe
👍
Zabardast
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 🥰💐
Mutton nehari banani sakhya eid sa pehlay sir ap ki recepie buhat achi hai
@wazeeralifoodstuff6835
2 жыл бұрын
Welcome sir thanks for comment insha Allah Eid se pahly hi me bnaonga insha Allah keep supporting me 💐🥰
Masha Allah ji bhoht hi zabardest party hai Allah pak aap ki recipe main barket daley
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot sir keep supporting me 🥰💐
@Raja.ka.kitchen
2 жыл бұрын
Well come ji
Zabardst
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 🥰💐
Wa g wa good go gaya
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot keep supporting me 🥰💐
@syedaakhtari9384
2 жыл бұрын
@@wazeeralifoodstuff6835 wazee Ali food stuff
Good 👍 Bhai 👍 good
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 💐🥰
Fantastic 👌
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot sir 🥰💐
Excellent Intelligent ur Recipe is very beautiful 🌹🌹🌹🌹🌹 may Allah fulfill your noble wishes don't forget us
@wazeeralifoodstuff6835
2 жыл бұрын
Thank you so much god blessing you and ameen 🤲💐
very nice,testy
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 🥰💐
Very amazing recipe will try it inshaAllah pls tell me which vinegar you have used in recipe fruit vinegar or white vinegar.?
@wazeeralifoodstuff6835
Жыл бұрын
Thank you so much for your appreciation i really happy . And you can use any vinegar in this reacipe but zyada deer taq nhi lagana 🤲💐
👌👌👌👌👌👌👌
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 💐🥰
Good video, the best part is that not a single tikka has turned black, the seceret I think is that you have spread thin layer of carefully slected small size charcol which has increased the distance of charcol and the meat and keep the temperature in conrola unlike high tempreature. This may take a little longer but the result is color remains original without getting black and the meat remains juicy. However, I would like to share with you my experience of premerenation iin which I add white venegar and a table of spoon of baking soda and salt and rub this mixture well before adding water. Leaving it for 15 minutes will not only take out the blood and water but will also make the meat tender no matter whatever part of beef are you using. Tenderline or undercut is of course the best but I do no like the idea of meat taken out from leg (Raan). for BBQ boti. Instead using back or meat from shoulder (dasti) is second choice for the BBQ beef. Next time try beef chops but make sure to flat the meat by hitting it hard on board with flat Toka or Bugda as a first step before premerination and pierce the meat with fork . If you wish you may also add little black soya sauce in the main merination to give extra kick to the taste.
Gosht one hour Maronite keray Sirka daley namak pani dal ker bhi go dey 20 minutes Namak red chilli sukta dhuniya gram masala one spoon each zeera one spoon kuti lal mirch huri mirch 3 spoon mustard paste Lahsan adrak 2spoon mustard one spoon more
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 💐🤲🥰
Very beautiful t
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 🥰💐
I do love your videos but please do wear gloves
Wearing gloves is hygienic when handling food
Mashaallah Allah ap k risq ma barkat farmae ,Ameen!
@wazeeralifoodstuff6835
2 жыл бұрын
Ameen suma ameen jazak Allah khir same here 🥰💐
That's great seemed like you knew what are you doing and why that's the most important thing. But I had a feeling there were many unnecessary spices. Real tikka is always with minamal spices. But I will try this too once and let you know :)
Niece
@wazeeralifoodstuff6835
2 жыл бұрын
Thanks alot 💐🥰
Nice recipe, liked and subscribed immediately. Chicken tikka/ tandoori ki Recipe bhi banayen.
@wazeeralifoodstuff6835
Жыл бұрын
Thank you so much for your support .g bhi me bilkul bna deta hun apky liye special mujhy btayie apko .chaar koll py chahiye .OTG me ya fry kar ke 👍🥰
GOOD
@wazeeralifoodstuff6835
2 жыл бұрын
Thank you 💐🥰
Nice
@wazeeralifoodstuff6835
2 жыл бұрын
🌹
Nice 👍
@wazeeralifoodstuff6835
2 жыл бұрын
Thank you so much 💐 keep supporting me
Sir me b healthy tarqy apni recipe 😋 bnati hon or upload bhi karti hun 💓
@wazeeralifoodstuff6835
2 жыл бұрын
G MashaAllah boht achi videos hen apki mene subscribe kar liyea hy apka chanal thanks for support 💐
@wazeeralifoodstuff6835
2 жыл бұрын
Keep it up keep uploading
@gowithnature3641
2 жыл бұрын
@@wazeeralifoodstuff6835 thanks sir 😇🥰 Allah bless you and your family .
@gowithnature3641
2 жыл бұрын
@@wazeeralifoodstuff6835 Salam Sir me ne kal bhi seekh tika recipe KZread channel par upload ki ha kindly app dykh len 😋😇🇵🇰
#PM_Imran_Khan_Zindabad. #Pak_Fouj_Zindabad. #Imported_Hukomat_Namanzoor. #Fascist_Hukomat_Namanzoor. #Election_Commissioner_Resign_Karo. #Choor_Gaddar_PDM_Tola_Namanzoor. #New_Elections_Announce_Karo...
nice but if u dont wash meat it will give u very rich taste . dhoone se ghosht ka taste km ho jats
Kindly confirm that for spices you have used Tablespoon or Teaspoon in this recipe
Kash kahny ka option hota 😋😋😋😋😋😋😋
@wazeeralifoodstuff6835
2 жыл бұрын
😂😂 welcome welcome my kitchen any time hum hazir han keep supporting me 💐🥰
@Uzbekistan62food
2 жыл бұрын
Bhai nay video main pehly he bata diya hai kay main paka kar bhe dekhaon ga aur khaaa kar bhe dekhaon ga,,,but khilany ki baat nhe ki 😜😜😜
@wazeeralifoodstuff6835
2 жыл бұрын
Sorry g insha ainda khyal rakhon ga😂 ap mujhy bataen k me apki kasy khidmat krskta hun 🙏💐🥰
@Uzbekistan62food
2 жыл бұрын
@@wazeeralifoodstuff6835 pyary bhai apko dekh kar he humari bhook khatam ho gae. Ap nay khaya hum nay khaya aik baat hai.. apka channel boht taraki kary. Ameen
@wazeeralifoodstuff6835
2 жыл бұрын
@@Uzbekistan62food g bhai jazak Allah khir Allah tallah apko boland mokam dy sehat wali zindagi dy ameen suma ameen🤲 thanks alot 💐🥰
AoA Bhai g info good hy lakin detail chahta hoon tenderlion say murad undercut hy jisay batti ka gosht b kehtay hym Or raan k gosht ka komsa hisa layn bong machli gola suffayda ya mukadam pl reply
@wazeeralifoodstuff6835
2 жыл бұрын
W salam g bhi tenderloin batti ka gosht hy or ap raan ky kisi bi hisy se bna skty hen lekin me apko mukadam ka gosht suggest karunga .lekin bong ka apne bbq ky liye use nhi karna wo special nehari ky liye hota hy
@bilalbutt835
2 жыл бұрын
Thanks for reply
@bilalbutt835
2 жыл бұрын
Bong ka nahi kerna to phir machli ka b nahi istamal ho ga kiyunk in may fiber yani rayshy hoty hyn again thamks
I loved your video but please do wear gloves
Hazrat MA Sha Allah Alhamdulilaah ap k face par sunnat e rasool bht saj rahi hai jiski vja sy Apka face nikhar raha hai lkn Jo Mainy mehsoos kiya vo batana Zaruri smjhta hun apki video ko bht log dekhty hen or follow b karty hen ap ny khilafe Sharah short(nekar)pehna hua hai mard ka satar naaf sy lekr guthno k Neechy tak hota hai umeed hai Ainda khyl karengy
@wazeeralifoodstuff6835
Жыл бұрын
G zaror MashaAllah mujhy apki bat bohat achi lagi hy me inshaAllah next time iska khyal rakhunga jzakllah kheir 🤲💐
@mrm-i-k7969
Жыл бұрын
@@wazeeralifoodstuff6835 jazakallah
انشااللہ اس عید پر بناے گے 😎
@wazeeralifoodstuff6835
2 жыл бұрын
Lazmi bnaen eid pr mza ay ga or comments me btaen kasy bnen
Did you washed the meat after you soaked in vinegar or just drained it out?
@wazeeralifoodstuff6835
Жыл бұрын
Yes 15 minutes 👍
@sardarfoods8508
Жыл бұрын
No washing after applying venegar and salt.
رزق کی آخری رسومات نہیں ہوتیں۔۔۔۔۔۔ کوشش کریں کہ الفاظ اور جملے اچھے ادا کریں۔ تا کہ دیکھنے والے پہ اچھا تاثر جائے۔
@wazeeralifoodstuff6835
2 жыл бұрын
G zaror inshaAllah ham iska kheyal rakhty hen ab bohat shukrya apka 💐 keep supporting me
@tahirasanam169
2 жыл бұрын
@@wazeeralifoodstuff6835 بہت شکریہ 🌿 میری بات کا برا نہ مانیے گا ۔ یہ مشورہ آپ کی وڈیو کو مزید بہتر بنانے کے لیے دیا تھا۔ الفاظ اور جملوں سے ہی آپ اپنے وویورز کا دل جیت سکتے ہیں ۔۔۔
@wazeeralifoodstuff6835
2 жыл бұрын
Nahi nahi jo sahi ha wo sahi ha ap ka ye comment mery liy buht ahmiyat rakhta ha or is tarha me apni khamiya door kar sakta hun 🥰✌💐jazak Allah khir keep supporting me
You should portray hygiene.. your bracelet and rings shouldn’t be involved .. you must avoid it
Apne koyla par ketni dar tak rakha beef ko
@wazeeralifoodstuff6835
2 жыл бұрын
Koyla ko pahlay mokamal ready karen phir halki anch py bany gy jalean gy nahi