Naan, Butter Naan, Garlic Naan, Stuffed Naan without Tandoor I बिना तंदूर के नान I Pankaj Bhadouria
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Naan, Butter Naan, Garlic Naan, Stuffed Naan without Tandoor I बिना तंदूर के नान I Pankaj Bhadouria
What completes a good Restaurant Meal? A good Naan! And it is very easy to create a good Naan at home too that too without a tandoor! I have shared with you the recipes of how you can create a good Plain Naan, Butter Naan, Garlic Naan and Stuffed Naan too in a frying Pan!
So check out check out the recipes of these different types of Naan.
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Recipe :
Naan, Butter Naan, Garlic Naan, Stuffed Naan
Preparation Time: 30 minutes
Cooking Time: 2-3 minutes per Naan
Ingredients:
Dough:
2 cups Refined flour
½ tsp Salt
2 tsp Sugar
2 tsp Baking powder
2 tbsp Oil
Butter for basting
1 tsp Nigella seeds
Coriander chopped
Garlic naan:
2 tbsp Garlic chopped
2 tbsp Coriander chopped
For Stuffing:
2 tbsp Coriander Seeds
1 tsp Cumin Seeds
5 Large boiled potatoes, mashed
Salt to taste
1 tsp Red Chili Powder
1 tbsp chopped Green Chilies
1 tbsp chopped Coriander
1/2 tsp Kasuri Methi
1 tbsp crushed Coriander Cumin
1/4 tsp Carom Seeds
1 tsp Garam Masala Powder
1 tsp Dry Mango Powder
1/2 cup chopped Onions
Method:
Mix the salt, sugar, yoghurt and baking powder with the flour. Add sufficient water and knead into a smooth dough. Allow the dough to rest for 20 minutes.
Break Tennis sized balls of the dough and roll smooth. Add a pinch of Nigella Seeds on top and roll out the balls into ½ cm thick naan. Heat an empty nonstick pan, covered, till it is very hot. Place the naan on the frying pan and cover. Cook till the underside is lightly colored and the naan puffs up. Remove and cook the uncooked side directly on naked flame to get brown spots. Remove and set aside.
For Butter Naan: Brush with butter
For Garlic Naan: Add ½ tsp garlic and ½ tsp chopped coriander before rolling out. Brush the cooked naan with butter before serving.
For Stuffed naan: Mix all the ingredients for the stuffing. Make walnut sized balls of the stuffing and stuff into each dough ball. Roll out like a stuffed aloo paratha and cook in the hot frying pan as mentioned above. Remove from the flame, brush with butter and scrunch to serve.
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Пікірлер: 89
Nice mam. I follow all your recpies. I had also made the tomato ketchup from your video which was really very tasty. There is a request mam that I am vegetarian so if you make any non veg like cake,etc. Then please tell the vegetarian subsitute
Looks mouth watering definitely l will try. Thanks for explaining each and every step
Namaste ma'am 🙏 bahut hi achi recipe h thank you so much 🙏 ❤ 💖
Bahut hi khoob thank you
I really like all ur recipes I've tried ur karai masala recipe with paneer N chicken as well comes out really well eczect like restaurant test thanks u so much
Awesome mam bht acche se seekh payi and in easy way.
Thanks. I today learnt how to cook Nan at home from your KZread video. I will try preparing it soon.
Too good thanks a lots to give all types of Naans
पंकज जी आपका प्रोग्राम मुझे अच्छा लगता है आपसे विनती है कि आप 0% oil less रेसिपी कुछ और अपलोड करें आपकी इंडियन थाली में टोटल आइटम मैंने बनाए हैं और सब स्वादिष्ट बने हैं
Thanks Master Ji Nice bread by ultimate beauty
very good 😊 nann
Bahut achi recipe hai 👌👌
nice
Your way of describing is fantastic 😍
Very nice ma'am...i will try
The God bless you and All ur family members here & after
Wowww chef
Excellent recipe ma'am 👌👌
Very nice Nan I will try
Wow! You are great!
I will try
Very good naan mam
Ma'am kulcha's ke bhi recipes bhi sikhao na
Naan ✨
The God bless u and all ur family members with peace in life here and after
Wow Delicious
Thank u ceff
Your recipes are so yummy and easy to make 👍😋
@manpreetKaur-ud2yy
Жыл бұрын
thanks
Wow yummy 😋
Looking awesome dear
Mam aap ki recipe is too yummy mam teach us tandoori roti & kulchaa please
Looks yummy 😋
Very nice recipe mam
Thank u madam.....
Thanks mam
Khube valolaglo
Aapne to meri problem solve kar dithanks a lot👌👌💐💐🙏🙏
👍👍
Wow mam so yummy
wowww.. so yummy
Wow 👌👌👌
Making them at home looks so easy ! Thank you !
@p.mchristopher2641
Жыл бұрын
Chef Pankaj...Ur narration superb....congratulations....
कर दिया mam, subscribe.. Keep imparting your creative recipe 😊
Very nice rece Pankaj ji
naaan hi naaan 😍😍😍
So nice 👍👍
Superb
Madam ji aapki smile ☺️ soo cute hai ji, aur khana toh lajawab
I've tried ur chainnes sauce s Red Chillie green chillie N site sauce sub.t recipes too came out really well thanks u
❤️❤️
😍
Mam replace maida wid ??
Bina nhsn piyaj ke sbji kese bnaaye
mam naan or kulche me diffrence kya hi recipe same he to hi
Ma'am naan m yeast powder dal sakte hain kya??
Yummy
Nice
Very nice
Beast non.
Very nice mam.
👍🏻
🌸🌸🌸
Good Evening your voice sweat
Supermam
Pankaj mam make the recipe of Singapore chicken/mutton/turkey/prawns/fish/paneer/veg/tofu curry.
@varshabenpatel9604
2 жыл бұрын
Wow yummy 😋
weather this nan can be prepared with wheat flour instead of maida
Mam apse puchana tha ki chef banne ke liye 10 th bad kay subject le ??
🙏 Hari Vyapak Sarvatra Samana 🙏 Prem Te Pragat Hoi Main Jana 🙏 Hare Krishna ❤️ Har Har Mahadev ❤️ Allah Pak Parwardigaar ❤️ Satnam Waheguru ❤️ Jesus Christ ❤️ Thank You So Much ❤️ I Wish You A Very Bright Future ❤️ May God Bless You ❤️ Lucknow is the City of God Joy Happiness Hospitality and Love ❤️ Bismillah Rahman E Raheem Assalamualaikum Rahmatullahi Barkatullah To All Lucknowites ❤️ Aap Sabhi Lucknowites Ko Hamare Nabi Pak Hazrat Mohammad Ka Wasta ❤️ Lucknow Ko Din Rat Aage Badaiye ❤️ Jai Mata Di ❤️ Jai Siyaram ❤️ Happy Ramzan ❤️ Lucknow No.1 Tha Hai Aur Rahega ❤️ Allah Hamare Sath Hain ❤️ Lucknow is the Most Beautiful City in the World ❤️🌻🌸🌷🌺🍁🌹🙏
Very nice madam 👌👌🌹
What the reason Naan us rubber like chewy but Tanduri Roti is soft. Naan becomes hard in few minutes but Twnduri roti remain eatable. What makes Naan Rubber like?
Plz aap ne jo cheez banae thi wo kitne din frige mein rakhsakte hain
@masterchefpankajbhadouria
2 жыл бұрын
3 weeks
please reconfirm naan with me wheat or fifty fiftyboth of The God has bless u and all ur family members
Hi
my love for naan is never enging
@masterchefpankajbhadouria
2 жыл бұрын
😁
Hum babayenge
I trynaan 👍
I love you
Hello mam.. Aaj mene lunch m naan try kiye.pr mene naan etne ache nhi bje jaise hum restaurant m khate h wo kafi soft b rhe aur thoda kadwa pan b rha..aur to aur usme naan jaisa kuch test b nhi aaya...2+1/2 maide m 2tsn baking powder milaya aur jisse maida liya usse ek kTori courd b liye aur 1/2 hrs k liye rakha b...kaha mistake Hui h pta nhi chala mam...
😂😂😂😂😂
Jaao pagli
Nan achche nahi sike.....Jale se ho gaye
Very nice recipe 👍👍