Mutton Dum Biryani Recipe | स्वादिष्ट मटन दम बिरयानी | Chef Sanjyot Keer
Full written recipe for Mutton Dum Biryani
Prep time: 35-40 minutes
Cooking time: 1.5 hours (excluding marination time)
Serves: 7-8 people
Birista
Ingredients:
ONION | प्याज़ 750 GRAMS
Method:
To make birista you need to cut the onions in a specific way, so firstly peel the onions & cut them in half & now you need to cut the onions length wise, make sure that the slices are neither too thin nor too thick & the slices are evenly cut.
Once you have cut all the onions you need to separate all the layers.
Now to fry the onions, heat oil in a kadhai till it gets moderately hot, if you have a thermometer then the temperature of the oil should be 135 C.
The quantity of the oil should not be too much, the oil should only come up till the surface of the onions.
Once the oil is hot, transfer the onions & fry the onions on high flame while continuously stirring them, the onions will start releasing their moisture & the temperature of the oil will tend to drop which is why you’ll need to fry them on high flame.
If the oil is extremely hot in the beginning the onions will fry quickly from the outside but won’t lose their internal moisture & they will turn out to be limp & not crispy.
After frying them for 15-20 minutes & once they get slightly light golden brown, you’ll need to be very attentive, remove the onions from the hot oil using a spider at this very stage, you can use a ladle to scoop out the onions from the oil & then transfer them onto the spider.
Transfer the fried onions on a tissue lined tray or plate & spread them using two forks so that they cool down quickly, dab them from the top using a tissue paper to get rid of any excess oil, reserve a few tablespoons of this oil to use in the marinade.
Let the birista cool down for 5-6 minutes, your perfectly coloured & crispy birista is ready.
We will use 80% of the birista for the marinade & the remaining 20% will be used while layering the biryani & as garnish.
Biryani Masala
Ingredients:
CORIANDER SEEDS | धनिया 2 TBSP
CUMIN SEEDS | जीरा 1 TSP
CARAWAY SEEDS | शाह जीरा 2 TSP
GREEN CARDAMOM | हरी इलायची 2 TBSP
BLACK CARDAMOM | बड़ी इलाइची 5-6 NOS.
CINNAMON | दालचीनी 3 INCH
BLACK PEPPERCORNS | काली मिर्च 1 TBSP
SPICY RED CHILLIES | तीखी लाल मिर्च 7-8 NOS.
BAY LEAF | तेज पत्ता 7-8 NOS.
CLOVES | लौंग 2 TSP
MACE | जावित्री 3 NOS.
KASURI METHI | कसूरी मेथी 1 TBSP
TURMERIC POWDER | हल्दी 1/2 TSP
NUTMEG | जायफल 1/2 NOS. (GRATED)
SALT | नमक A LARGE PINCH
Mutton
Ingredients:
Marination
MUTTON | मटन 750 GRAMS
SALT | नमक TO TASTE
LEMON JUICE | निंबू का रस 1/2 TBSP
GINGER GARLIC PASTE | अदरक लेहसुन की पेस्ट 5 TBSP
GREEN CHILLI PASTE | हरी मिर्च की पेस्ट OF 3 GREEN CHILLIES
POWDERED SPICES
TURMERIC POWDER | हल्दी पाउडर 1 TSP
KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 1.5 TBSP
CORIANDER POWDER | धनिया पाउडर 1 TBSP
BIRYANI MASALA | बिरयानी मसाला 2 TBSP
MINT | पुदीना A SMALL HANDFUL (CHOPPED)
FRESH CORIANDER | हरा धनिया A SMALL HANDFUL (CHOPPED)
BIRISTA | बिरिस्ता 80%
BIRISTA OIL | बिरिस्ता वाला तेल 5 TBSP
CURD | दही 300 GRAMS (WHISKED)
Cooking
BIRISTA | बिरिसता OIL 2 TBSP
POTATO | आलू 2 NOS. (OPTIONAL)
HOT WATER | गरम पानी 500 ML
FRESH CORIANDER | हरा धनिया A SMALL HANDFUL (CHOPPED)
MINT | पुदीना A SMALL HANDFUL (CHOPPED)
BIRISTA | बिरिस्ता
BIRYANI MASALA | बिरयानी मसाला A PINCH
Rice
Ingredients:
BASMATI | बासमती 750 GRAMS
WATER | पानी AS REQUIRED (TO SOAK)
WATER | पानी 5 LITRE (TO BOIL)
SALT | नमक TO TASTE
STAR ANISE | चकरी फूल 1 NO.
BAY LEAF | तेज पत्ता 2 NOS.
GREEN CHILLI | हरी मिर्च 1 NO.
CLOVES | लौंग 3-4 NOS.
BLACK PEPPERCORNS | काली मिर्च 3-4
GREEN CARDAMOM | हरी इलायची 3-4 NOS.
CARAWAY SEEDS | शाह जीरा 1 TSP
LEMON JUICE | निंबू का रस 1 TSP (ADD THE SLICE)
Layering
Ingredients:
FRESH CORIANDER | हरा धनिया A SMALL HANDFUL (CHOPPED)
MINT | पुदीना A SMALL HANDFUL (CHOPPED)
BIRISTA | बिरिस्ता
MILK & SAFFARON | दूध और केसर 2-3 TBSP
GHEE | घी 2-3 TBSP (MELTED)
#YFL #SanjyotKeer #muttondumbiryani
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Intro 0:00
Birista 1:27
Biryani masala 4:48
Marination 7:04
Mutton pressure cooker preparation 9:53
Rice soaking 12:12
Layering 14:13
Dum 15:00
Plating 17:03
Outro 18:43
Пікірлер: 1 400
In these times of mediocrity, where every commoner has a cooking show, we have a talented, intelligent, superior brand of a professional true to his passion. I’m impressed with you’re eye and sense of detail. Bravo, success always.
I'm Hyderabadi and I love biryani Sanju made a perfect biryani with authentic spices The way he presented every moment is perfect I've been a fan since YFL started actually I'm addicted to sanjyot Whenever I think about cooking something different... My own knowledge disappears and sanjyot comes into my mind.. ☺️☺️
@YourFoodLab
Жыл бұрын
So sweet of you, thank you so much ❤
@ektapandey7634
Жыл бұрын
So damn true...even whenever I try to make smthng all is do is watch yfl videos first nd then start my prep even though I've made that dish earlier 100times before
@pratibhathorat445
Жыл бұрын
Same here... when ever I want to try something new and different first thing which comes in to my mind is click on YFL videos....i just love all the recipes and most importantly l jus love sanjyot....he is so cool and calm yet so talented... really very short of falling words to express....
@tradingforliving8264
Жыл бұрын
@@YourFoodLab etna masala .
@tradingforliving8264
Жыл бұрын
@@YourFoodLab less masla wala muttom banana sikhaye.
Your channel is one of the rare ones whose recipes I don't just watch but try out as well because they never disappoint. Thank you for such detailed explanations and authentic recipes. 🙏🙏 You're a really great teacher. Made this biryani today and it was a huge hit!
@YourFoodLab
Жыл бұрын
I appreciate that!❤️
@Sansy34
10 ай бұрын
Ditto,thought of the exact words,truly Sanjyot's YFL is my all time fav channel,have tried most of your recipes and the food just turns ekdum perfect.Thankyou Sanjyot ji for all your delicious recipes,I almost make your style biryani's every alternate week.
Man the visuals he presents in his videos, you can literally smell through the screen when he's serving.... An absolute artist!!! Hat's off.
Uff, masha Allah itni behtreen mutton biryani rice bhi perfect cook hoe soft or tote bhi nhi bht juicy, hmare karachi ma bolte hn TERR chawel .hamare karachi main koi 200 types of biryani milti hn . Bt this one is like hedbdi mutton dum biryani.perfect look and delicious taste.
@khnakhan08
9 ай бұрын
Assalamualaikum Aapi ....Also watch cook with zaru.. mutton biryani or mutton korma aap ko achchi lagegi..
@matin_bean_bags
8 ай бұрын
Too good
I tried this recipe today and the result was unbelievable. Biryani masala also turned out superb. Thanks Sanjyot for this wonderful recipe.
The way you make us feel while tasting the recipe is something which can’t be expressed here❤ i feel so glad that i found you years back and since then you are my favourite and the only cooking channel i can trust for a giving a try to any recipe
I've been following your art of cooking for a long time. Truly unique way of representation. You were born to just cook. Each and every step in the whole process, let it be washing the rice, roasting the spices, adding the salt it's all tempting. The entire crew especially the man behind the lens is outstanding. Flawless and speechless.
The way you ate it with your hand( just the right and authentic way to feast upon BIRYANI and njiy the moment) at the end proves that u're a true biryani lover like many of us😍 totally relatable💯💯
@debujaniyani1332
Жыл бұрын
Ll
That last mwaahh proves the taste !! Thats the best moment when you get to taste fruit of your labour !!! ❤
Made this today with 300gms mutton and 1/3 of all ingredients. Came out perfect. Just amazed by how accurate the recipe is. Thank you chef ❤️
Sir...I am hardcore vegetarian....never made any non-vegetarian dish......but for friends I tried first time your this recipe.....and I didn't teste even ....but I got compliments like I am pro in non-vegetarian dishes......exactly use your recipe measurements.....you are the best......stay blessed and teach us amazing things......thank you so so so much Sir ji
Subhanallha kya recipe betayi 👍👍
Thank you so much for explaining in detail.
The process was awesome no doubt about but the way he enjoyed biryani eating at the end was fantastic without any bla bla taking. He stood at perfection ❤
My mouth was watering throughout the video! Such a beautiful recipe chef aapne toh sunday bana diya ! Always appreciate your detailed explanation, thankyou 😊💖✨️
The way you ate and gave your true expressions I can bet now maximum people who watched this video are going to give it a try.. Really mind blowing presentation and of course your recipe will definitely be yummy too. .. 👌👌👌👌
It's an Absolute Delightful to Watch your Recipes..😋😊
Just tried this today at my local Indian resturant in america. It was an authentic resturant. I tried this with lamb. I got it spicy. It was amazing.
Gorgeous looking biryani and I can smell the fragrance here and I'm drooling 🤤 😋......... many thanks and greetings from Islamabad, Pakistan 🇵🇰
Again I'm saying I'm a vegetarian but still I watch even your non veg dishes. Your presentation is so beautiful ❤️
@YourFoodLab
Жыл бұрын
Thank you Rajneesh :)
@rajneeeesh
Жыл бұрын
@@YourFoodLab please ek veg biryani ki bhi achi recipe de do chef 🥹
Two main tips given by you were the ones which i can totally relate to... Thank you for sharing. Again being a vegetarian please post a perfect recipe of veg version ❤
क्या जबरदस्त बिर्याणी बनी होगी, नये बिर्याणी बनाने वालो को ये मिल का पत्थर ही साबित होगी, संजीव जीं तुम्हाला मानलं राव 🙏🙏🙏
The preparation of this magnificent Mutton Dum Biryani , was something out of this world , so easy and beautiful 🎉🎉
Perfect ❤️
Tried this recipe today. Everybody loved it. Thank you 💓
@anitakanojia8594
Жыл бұрын
Sir aap pehlese kya ready rakhna hsi bahot last me bata rahe ho recipie shuru karne ke baad kon ruk ruk ke banata hai
Masha Allah aaj maine aap ki resipy banayi biryani masha allah sab ko bahoot acchi lagi gharme sab ne pet bhar k khaye bahoot acchi resipy h aap ki mee & my son mostly favourite biryani all tym 👍🥰
This is just not about a talented chef. The time taken to explain the dos and don't show, step by step guide to perfecting a delicious recipe shows yr true dedication!💯💯💯💯 Keep it going!💯💯💯💯
Delicious my fav bro❤️Love the videos you inspire me keep up the great work, Your videos are just getting better and better
@YourFoodLab
Жыл бұрын
Thank you Ayesha :)
As soon as I got the notification I am here....Thats my favourite Biryani ,Thankyou soo much Chef for explaining it soo nicely,Surely gonna try it...😍😍😍
@YourFoodLab
Жыл бұрын
Do try & let us know in the comments :)
@humerasvlogs2609
Жыл бұрын
@@YourFoodLab aapne kis brand ke Rice use kiye hai please rply chef 👨🍳
100% Agree... Chicken biryani ke time maine subah chiken ko marinate hone ko rkha tha 7 hours... Kasam se kya badhiya taste aaya thaa.. ab pata chala tasty biryani ka raaz Thanks The food lab
Superb mind blowing procedure. Nothing to beat this preparation. The best in all time's. ❤
I am Vegetarian who had tasted all non-veg dishes in past ....One of ur greatest fan sir🤩🤗 😍!Your dishes are just awesome😍
@Big_Smile999
Жыл бұрын
😢 i was vegetarian in past but now I've started eating non veg 🥺 im feeling guilty
@Ashish-rf2eh
Жыл бұрын
@@Big_Smile999 don't feel guilty but we should not eat anyone or any life only for taste. If you can leave non veg so plz do.
@Big_Smile999
Жыл бұрын
@@Ashish-rf2eh you kno at age 5 when i got little concious n started to understand things by my own i quit the non veg even tho i don't belong to vegetarian family n my family is highly non vegetarian just bcuz i can't see anything dead or suffer nd one time or you can say last time i saw chicken in Butcher shop who is about to get cut nd i saw him suffering nd for a moment we had eye contact and the chicken and me seek right into our eyes nd i cried by seeing dat bcuz it seems like the chicken asking for help from me the way he was looking at my eyes. From age 5 to 15 i didn't eat non veg even for a single day but after dat i had dengue at age 16 n about to die so dat time doctor strictly said to get some non veg in my diet nd later i started getting into bad things like smoking weed drinking nd taking drugs nd all n doin party nd all bullshii nd started consuming non veg again 💔 but suddenly i got remember why i left the non veg n now what i became 💔💔💔💔💔
So beautifully presented Chef!! The layers the colours 🌈 Keep cooking Stay blessed ❤️ P.s-Loved ❤️ the expression of Chef Sanjyot when having biryani 😇
the b rolls and the footage are just amazing ... love the videographer.... and the recipe is just muaahh...
Wait let me tell you sirrr hats offff.....ajj try kiya same proposition same everything aur yaha tak ke rice bhi measure karke liye and joooooooo result aya na ke kya bataonnnn ramzaan ka mahina hai aur ajj maine dawat di thi kuch family members ko sabko parosa sabbbb khatam hogayi mere liye bhi nahi bachi ismain apne jo aloo dalne ka bola yrrr fan hogayi main apki hats offf sirr hats off❤❤❤❤
Thanks again Chef for an amazing recipe. You don't know how much I was waiting for this recipe.
@lalithasp7140
Жыл бұрын
I prepared it, my family and my office folks loved it. I owe it to you . Thank you again
Look outstanding 👍👍
Thank you Sanjyot for this recipe. I did search several times earlier on your channel for this recipe. And now I’ve got it. I’m one happy person. 🎉
Today i am making this mutton biryani 4 th time and every time it comes so delicious.Thank you for uploading this easy and delicious biryani that even we make it in home so easily.
Thanks for putting the potato, my Bengali soul is satisfied! ♥️
@YourFoodLab
Жыл бұрын
We can't imagine eating biryani without Potato :)
Awesome !!!! Love your presentation,proper tips and tricks without loopholes...just wow and amazing no words then the best!!!!! ❤️❤️
U r just magician........ i follow ur alu dam biriyani..and its come out delicious.... now i m watching mutton biryani....
Loved the smile on your face eating the biryani ❤
Expression While Enjoying Eating Briyani Jus Killed It😄😄😋👌🏻. Amazing 😋😍
Delicious.. mouth watering 🤤
I tried this today and turned out so delicious..thank you for this simple yet wonderful recipe
Your recipes are best ❤️ simple well explained and tastiest. Thank you so much.
You're my favourite chef ❤️
@YourFoodLab
Жыл бұрын
Thank you Mohith :)
Amazing biryani. Will definitely try. First time saw you taking bite of your dish 😋 and your way of expressing the delicacy was outstanding 👌 👏
@khnakhan08
9 ай бұрын
U first time saw go check the Cook with Zaru channel very tempting yummy briyani she made
Thanks for sharing this recipe in such a structured and easily understandable manner. I had always resented making biryani for its conplex processes. Finally I was able to! Thanks again.
Temptation on God Level, thanks Chef. ❤️
Most awaited recipe🙈 Gonna be my sunday special ❣️
@YourFoodLab
Жыл бұрын
Do try on sunday & let us know in the comments
Wow this Biryani looks extremely delicious and mouth watering.
Thank you , for a great recipe. the biryani turned out awesome 😋
Khare masale nikalne ka step dil jit liya... I like your videos... Keep it up! 💕
Sanjyot you're a Khaansama by default ... A great cook in a true sense and you do not omit any fine tip for a great recipe 👍 Luv watching your endeavors in Your Food Lab 🥂 Cheers
Waiting for the day when i will be able to taste your hand cooked dish sir ❤️❤️...
@YourFoodLab
Жыл бұрын
Sure!
I tried ur recipe today anddd it was justttt so delicious so perfect… love the way to tell all the tips and tricks… thank you soo much❤ love from Pakistan
Khoop chhan zali biryani.mazya mulan tumachya sarv dish aavdatat.biryani masala khoop chhan zala
What a recipe sir ..... Amazing....Thanks a lot and Keep Cooking .....😋
@YourFoodLab
Жыл бұрын
🥰🥰
Mouth watering recipe nd you explain so well , thanks 🙏👍
@YourFoodLab
Жыл бұрын
Thank you 😀
Omggg ...I love Biryani..... delicious recipe.....thanks for.... delicious recipe
Maasha Allah lajawaab biryani banayee aap ne .Behtareen tareeqa sikhaya .Poore itmenaan se bahot badhiya.Khanewale bahot taqdeerwale hoge. Aap k hath bahot khoobsurat hai usme bahot lazzat hogi. Pahli martaba kisi gents k hath itne khoobsurat nazar aaye .Allah nazare bad se bachaye. Aameen.
Thank you chef for this amazing and delicious 🤤 recipe
Cooked for the second time in last week, man..couldn’t stop eating. Thank you chef for making us to experience such a great delicious cuisines at home.
Oh my god the look you gave at the end that happiness and satisfaction 😋 ultimate it was 😀.. could image how beautiful it has turned ...i will definitely try making your biryani masala...i loved it ❤️❤️thank you for yet another classic dish ..god bless you and good wishes 👍👍
Awesome as always Chef! You rock!
The Mutton Dum Biryani was looking amazing as usual,(am sure tasted great too) but the choice of music for presentation was phenomenal! Great work Chef SK
@YourFoodLab
Жыл бұрын
Great work Akshay for the music and edit! 💕
Simple and adorable recipe 🌼 I liked the way you cooked birista 😀
@YourFoodLab
Жыл бұрын
Thank you :)
Sir I am from the hospitalility industry and in turn can see through things pertaining to it. Your recipes cent percent authentic . You are the best i have come across till date .
🙏 Aap India ke sabse best chef ho. Aap clear bolna our samjhana bohat achha hai. Aap ke khanna bananeka tarika achha hai You are the best 👌 👍
❤️was waiting for this❤️ thank you for uploading this so soon , hats off to your efforts 🥰😍
@YourFoodLab
Жыл бұрын
😊
Most awaited recipe was waiting for the recipe .thanks looks delicious
@YourFoodLab
Жыл бұрын
Do try & let us know 😊
I love to see all of your recepie it's amazing
Wah kia zbardast lajwab recipe share ki aapny authentic biryani masala bnaya I will definitely try it.
Sir please make video of paneer biryani.
@YourFoodLab
Жыл бұрын
Already uploaded on the channel. Do check it out :)
Looks delicious mouthwatering biryani
@YourFoodLab
Жыл бұрын
😊
That Biryani is masterpiece!
This is by far the BEST mutton biryani tutorial you can find on the internet. Your presentation are clear and precise, your tips are very helpful for amateur cooks. Well done Chef Sanjyot! Will share your channel with all my Indian cuisine die-hard fans. Thank you for such a high quality video. Love your passion in sharing your culture with the rest of the world❤
Kachori chaat banakr dekha do 🫶🏻
@a8r8y7a3n3r
Ай бұрын
Hii
ماشاء الله 😍
love the passion in his eye whilst eating!!!
Aaj maine banayi.. Masha allah bhot achhi bani .. Thanku chef❤
Biriyani is emotion 😍
Love you Chef Thankyou God bless you and your family
Your cooking and explaination is always excellant.Really praiseworthy.
One of the excellent looking process of mutton biryani....wow being Hyderabadi i loved it
I always try to cook a different recipe each time I cook. & Mostly I follow your recipes. I watched many recipes to decide which to make & you with your simplified style make even the complicated recipes seem simple. I'm going to attempt this recipe on Sunday. Hopefully will be able to make it as delicious as yours!
The way the cooking is done, looks like an artist creating an art❤ and you have given all necessary tips. Especially the bista part of it. It's very soothing to see how chef cooks. I don't eat mutton but will definitely try to chicken wala version one day!
Wow...looks so yummy. Truly mouth watering
Mashaallah what I recipes tried and came out great🎉🎉
I really loved your all the recipes. Anyone can cook to see you since it is too detailed. Thanks much 😊
Bahot mast bani biryani thanks Sanju bhaiya
So mesmerized with your reaction at the end!! ❤ Aapke nazron se hi biryani ka swaad hume mil gaya 🤗
Excellent, Beutiful. I'm hard-core Mutton lover and you are one of the best Mutton dishes maker amongst all the chiefs. Thank you so much for this amazing Mutton Biryani.
Sanjyot ... Thanks for sharing this wonderful recipe.... I loved the way you explained everything... with each detail... I will surely try it out and let you know...
Woah
Thanks Sanjot, I love biryani very much, i have made as you suggested in video, it was so delicious each and every member of my family enjoyed so much, i have made in excess but at last i got only two to three spoon of rice and one piece of leg piece, thats no problem but every one praise me that you made so delicious biryani, I again thanks to you, all credit goes to you, it was your preparation not mine.
Amazing dude!! thank you so much for this wonderful recepie 😃