Mango Mousse Recipe| No Bake No Gelatin Mango Mousse|Eggless |Easy Mango Dessert
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Simple and delicious 3 ingredient homemade mango goodness. Do give it a try before the end of the mango season. Guarantee satisfaction.
Things you need:
For biscuit base:
Digestive biscuits: 20
Melted butter: 2-3 tbsp
For mousse:
Mango Pulp -------------------------- 1/2 Cup (Increase to 3/4th cup if you wish to add a layer and decorate)
Condensed milk ------------------- 1/4th Cup (Increase to 1/3rd cup if decorating or if the mangoes aren't sweet enough)
Whipping cream ------------------- 3/4th Cup
For ganish: is
Mango chunks: 4tbsp
Whipping cream: 4tbsp
Pistachio:4
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