A sweet and creamy mango dessert perfect for warm weather. Layers of fresh mango, whipped cream, and crunchy biscuits create a delightful treat that's sure to impress!
Here's a detailed recipe for Mango Delight:
Mango Delight Recipe:
Servings:6-8
Prep Time: 20 min
Refrigerator Time:30 Min
Total 50min
Ingredients
- 3 ripe mangos, diced
- 2 cup heavy cream
- 2 tablespoons sugar
- 1/4 teaspoon vanilla extract
- 1 package of biscuits (e.g., Nilla wafers)
- 1/4 cup chopped nuts (optional)
Instructions:
1. In a large bowl, whip the heavy cream until stiff peaks form.
2. Add sugar and vanilla extract; mix until combined.
3. In a separate bowl, mix together diced mango and a splash of lemon juice.
4. To assemble, start with a layer of biscuits, followed by a layer of mango, then whipped cream. Repeat until all ingredients are used, ending with a layer of whipped cream on top.
5. Sprinkle with chopped nuts, if desired.
6. Refrigerate for at least 30 minutes before serving.
7. Enjoy your Mango Delight!
Tips:
- Use fresh, ripe mangos for the best flavor.
- You can also use other types of fruit, like strawberries or blueberries.
- To make ahead, prepare the whipped cream and mango mixture separately, then assemble just before serving.
Tags:mango dessert, whipped cream, biscuits, summer treat, fruit dessert, sweet delight.
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