Join us all month long for Summer Science Activities and Demos.
Ingredients and equipment:
2 cups sliced strawberries
2 cups Greek yogurt (I used Greek Gods brand, flavor: strawberry with honey)
2 Tablespoons honey
1 teaspoon vanilla
Molds
Sticks
Blender
Procedure:
1. Blend strawberries on high speed until puree-like consistency.
2. Add yogurt, honey, and vanilla. Blend until incorporated.
3. Pour the mixture into Popsicle molds, and insert sticks.
4. Freeze overnight.
5. Run Popsicle molds under warm water until the pops loosen, then remove.
6. Makes about 10 (3 oz) popsicles.