Hello, I am Morimi from La Cucinetta. I am Morimi from La Cucinetta.
I live in Milan, Italy, and import and introduce to Japan food products that are made with a lot of love and care in Italy.
I live in Milan, Italy, and import and introduce to Japan food products made with love and care in Italy.
This vlog is from Caramontegruffi in Sicily.
We visited an oil mill to see how olive oil is made.
using the freshly pressed olive oil.
Dinner at a long-established restaurant.
Picnic lunch in an olive grove.
0.00 intro.
0.16 olive mill
3.25 Town of Mayol & Caramontegruffi before opening
4.03 Old restaurant Major Mayor
5.41 Olive harvest
6.31 Picnic lunch in the olive grove
7.25 Freshly pressed olive oil tasting
9.54 Farewell, Looking Back
Please take a look!
In the vlog, we introduce
The recipe for the salad to put on the open sandwich
Recipe for the salad on open sandwiches!
Ingredients per person
1 1/2 tomatoes
1/2 small green onion
1 sprig fresh basil
1 tablespoon salted capers
1 teaspoon dried oregano
2 tablespoons olive oil
Salt to taste
Cut tomatoes into bite-size pieces. 2.
Cut small green onions into thin rounds. 3.
Wash basil leaves and drain. 4.
Rinse the salted capers under running water. 5.
Mix 1 to 4, sprinkle with oregano, season with salt and olive oil.
Serve on bread to catch the juicy parts of the salad.
The juicy part of the salad will be caught and the flavor will be happy.
Another kind of open sandwich is
simply drizzled with olive oil and sprinkled with salt and oregano.
new oil, it's a wonderful treat.
I hope you'll give it a try!
🌿Oleificio Guccione
oleificioguccio...
Ristorante Major
www.majore.it/...
Casa Major (hotel)
www.majore.it/...
LINKS
Twitter @LaCucinetta
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Instagram @casamorimi
LA CUCINETTA online shop www.lacucinett...
Casa Morimi Inc. www.casamorimi....
Blog Morimi Kobayashi www.casamorimi.....
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