Thanks for sharing your method of making sauerkraut. I cut my cabbage larger when I make mine. I eat it on all sorts of dishes. Be safe and keep well.😊🥬

@growingmyown

18 күн бұрын

Thank you ,I put mine on almost everything too.

MashAllah beautifull shering ❤ from Pakistan 🇵🇰🤲

@growingmyown

18 күн бұрын

Thanks for watching.

I love sauerkraut ❤That is a wonderful harvest of cabbage you got from your garden this year, yay.

@growingmyown

18 күн бұрын

Thank you my friend.

Awesome instructional video ❤👍🏾

@growingmyown

17 күн бұрын

Thank you.

Looking good Melanie, I love sauerkraut so I'll use one of my green cabbages this year to 'try' and make some. looking forward to seeing the finished product in a few weeks 👍

@growingmyown

18 күн бұрын

Thank you,I will show the update.

I had no idea how this was made. Thank you for sharing.🌹🌹🌹🌹

@growingmyown

18 күн бұрын

Thanks for watching.

That was great, hope i will be able to do some one day 👍🥰😁

@growingmyown

11 күн бұрын

You will.

This is very inspiring. i will have to try to make my own! only advice us to maybe speak a bit louder or move the microphone, i still love your videos either way! 🙂

@growingmyown

18 күн бұрын

Thank you,I appreciate my friend.

Fermented sour kraut is awesome!! Thank you very much

@growingmyown

18 күн бұрын

Thank you my friend.

Well prepared ❤

@growingmyown

17 күн бұрын

Thank you my friend.

We have only had it on our hot dogs from the little packets at Sam's Ckub..thanks for sharing this ☮️❤️💡

@growingmyown

18 күн бұрын

Thanks for watching my friend.

Sauerkraut looks good. Do you do it with purple cabbage also. I’m a new subscriber.

@growingmyown

17 күн бұрын

Welcome and thank you, Yes I have seen other people make it with the purple cabbage.

I use my wooden spoon also. All those specialized utensils are overrated. 😂

@growingmyown

16 күн бұрын

That's so true.