Making a Parisian Cafe Themed Dessert Table | Setting Up a Paris Themed Dinner Party for My Friends

Тәжірибелік нұсқаулар және стиль

The first party I've thrown in A LONG TIME so I decided to show you guys how I set up a fun Parisian cafe themed dinner party.
I am Ashleigh from Sweet Dreams Bake Shoppe!
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Sweet Dreams Bake Shoppe
PO Box 20972
Maple Ridge Square RPO
Maple Ridge, BC
V2X1P7
Here are my favourite baking essentials from Amazon (these are either the same or similar products to what I use in my videos):
CANADIAN LINKS:
1. KitchenAid Stand Mixer: amzn.to/3eSWlRa
2. Cake/Clothing Steamer: amzn.to/3aZJzyS
3. Metal Bench Scraper: amzn.to/2RmGB0y
4. Tipless Piping Bags: amzn.to/2RhSEfE
5. Cake Turn Table: amzn.to/2RmGEJM
6. Satin Ice Fondant in White: amzn.to/3ucqh0W
7. Metal Spatula: amzn.to/338J7dA
8. Non-Stick Pro Mat: amzn.to/2PLTukl
9. Fat Daddio Cake Pans with a Removal Bottom: amzn.to/2QQ9cvn
10. Edible Airbrush Machine and Colours: amzn.to/3gVwNFD
AMERICAN LINKS:
1. KitchenAid Stand Mixer: amzn.to/3eSrrbn
2. Cake/Clothing Steamer: amzn.to/3thCIYb
3. Metal Bench Scraper: amzn.to/3ukOrqi
4. Tipless Piping Bags: amzn.to/3uiIY31
5. Cake Turn Table: amzn.to/2QJOyNC
6. Satin Ice Fondant in White: amzn.to/2PMI9Rd
7. Metal Spatula: amzn.to/33bRFAl
8. Non-Stick Pro Mat: amzn.to/3gVCa7K
9. Fat Daddio Cake Pans with a Removal Bottom: amzn.to/3xILge2
10. Edible Airbrush Machine with Colours: amzn.to/3uiAY2b
*The above are affiliate links for Sweet Dreams Bake Shoppe. Any purchases through the above links will help support the channel at no extra cost to you :)
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Пікірлер: 26

  • @SweetDreamsBakeShoppe
    @SweetDreamsBakeShoppe2 жыл бұрын

    Here is where I took that macaron class: www.jadorelesmacarons.com

  • @chitowngal9201
    @chitowngal92012 жыл бұрын

    Such a cute dessert table! And OMG thank you! My hubby and I specialize in macarons and it drives me insane when people call them macaroons!! Lol great video as always! 🙂

  • @SweetDreamsBakeShoppe

    @SweetDreamsBakeShoppe

    2 жыл бұрын

    Right?! It’s also one thing to misspeak, but it’s another to go out of your way to say they aren’t macarons and they’re macaroons 😂😂 thanks for watching 🥰💕

  • @chitowngal9201

    @chitowngal9201

    2 жыл бұрын

    @@SweetDreamsBakeShoppe Exactly!! I don't know who has been "correcting" you, but someone should tell them that macaroons are chewy coconut cookies and not the meringue-based sandwich cookies you've been making 😁 lol but ur welcome! Thank you for all the amazing tips!!

  • @angiesegura5998
    @angiesegura59982 жыл бұрын

    Love love love!❤️❤️❤️

  • @krystalm543
    @krystalm5432 жыл бұрын

    Hi Ashleigh! 😊 you are so so talented! If I lived in Canada I would love to take a class with you 😫 your desserts always look so amazing!!

  • @SweetDreamsBakeShoppe

    @SweetDreamsBakeShoppe

    2 жыл бұрын

    Aw thank you so much! 🥰🥰

  • @stealingsweets
    @stealingsweets2 жыл бұрын

    Again, thank you so much for the shout out!! Your videos are the best. I have been learning so much from you as I tiptoe my way into this 🤎

  • @morayluke
    @morayluke2 жыл бұрын

    Wow I’ve never seen meringue batons before but they are stunning

  • @SweetDreamsBakeShoppe

    @SweetDreamsBakeShoppe

    2 жыл бұрын

    Thanks so much, Kelsey! 💕🥰

  • @molove3408
    @molove34082 жыл бұрын

    Look delicious

  • @SweetDreamsBakeShoppe

    @SweetDreamsBakeShoppe

    2 жыл бұрын

    💕💕

  • @xoxoamazingful
    @xoxoamazingful2 жыл бұрын

    Using whole raspberries as filling is a great idea!

  • @SweetDreamsBakeShoppe

    @SweetDreamsBakeShoppe

    2 жыл бұрын

    Sooooo yummy! Highly recommend 🥰💕

  • @oneitalia2312
    @oneitalia23122 жыл бұрын

    Everything is very beautiful. For your French inspired table, were you having guests over? Serving tea? Seems the treats are a bit large for a tea, the macarons are gorgesously perfect - but a nit awkward to eat. The shell is hard and crunchy, fruit and cream inside.....do you eat those with your fingers? Fork and knife?

  • @SweetDreamsBakeShoppe

    @SweetDreamsBakeShoppe

    2 жыл бұрын

    Thank you! The macarons are quite large, but they actually stay together fairly well-kind of like a French hamburger of a sorts 😂. Crisp on the outside with a slight chew so it doesn’t fall apart. Totally could eat it with a fork as well too!

  • @jonathanfernandez2293
    @jonathanfernandez22932 жыл бұрын

    Hey sweet dreams bake shoppe I want to know how do you work with candy melt? And also where did you get your airbrush machine? Love you Chanel

  • @SweetDreamsBakeShoppe

    @SweetDreamsBakeShoppe

    2 жыл бұрын

    Candy melts are super easy to work with as they can go in the microwave! I microwave first at 40 seconds and then follow it up with 15 second intervals until it’s fully melted. The timing is dependent on your microwave. I got my airbrush from Michael’s (a craft store) 🥰

  • @twin12008
    @twin120082 жыл бұрын

    8th view!! LOVE YOUR CHANNEL!!!!!!!!!

  • @SweetDreamsBakeShoppe

    @SweetDreamsBakeShoppe

    2 жыл бұрын

    Thanks so much, Ellie! 🥳

  • @jonathanfernandez2293
    @jonathanfernandez22932 жыл бұрын

    Sweet dreams bake shoppe I love your Chanel but I want to know how do you make your cupcakes?

  • @SweetDreamsBakeShoppe

    @SweetDreamsBakeShoppe

    2 жыл бұрын

    Thank you! I use a few different recipes. One of my favourites that I use is from the website 'Glorious Treats' :).

  • @sweetsanddandy8639
    @sweetsanddandy86392 жыл бұрын

    Yesss!!!! I'll go to the mat over macaron vs. macaroon. Stopped watching Adam Ragusea's channel over his refusal to pronounce correctly. Lol.

  • @willparkermusic6964
    @willparkermusic69642 жыл бұрын

    Every time I make macarons they always fail!! I do everything the tutorial says too. Any tips??

  • @SweetDreamsBakeShoppe

    @SweetDreamsBakeShoppe

    2 жыл бұрын

    What seems to be going wrong?

  • @willparkermusic6964

    @willparkermusic6964

    2 жыл бұрын

    @@SweetDreamsBakeShoppe instead of rising and make feet, they always crack. And I also make sure that there is a crust that formed.

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