Make Perfect Ice-cream With the Cuisinart ICE-30BC Pure Indulgence 2-Quart

Make Perfect Ice-cream With the Cuisinart ICE-30BC Pure Indulgence 2-Quart
👉 CRAZY IP Vanish Deal Here: upgradeguy.link/ipvanish-disc... 👉
🔒 Protect yourself when Streaming Online - Save up to 74% off NOW🔒
Check out the Cuisinart 2QT Ice Cream Maker HERE: amzn.to/3RTaRNx
#Ad
As an Amazon Associate I earn from qualifying purchases.
Upgrade Guy / @upgradeguytech
Crypto Daily News
/ @ugtinvests
Upgrade Guy PC
/ @computersmadeez250
Quick Review of the Cuisinart 2QT Ice cream maker. Have you ever wanted to make the perfect home made ice cream this is the perfect machine. This specific model comes with a removable bowl which takes around 6 hours to pre freeze. Once its done just add in your ice cream mixture and enjoy!
!!! Join our FREE Facebook support group!!!
/ 962103377888843
📺Don't forget to check out our Reddit Community r/StreamingTalk 📺
/ streamingtalk
Check out my Amazon Store front for all recommended products
www.amazon.com/shop/upgradeguy
#UpgradeGuy #Cuisinart #Icecream #Cuisinartkitchen #Icecreammaker #Kitchen
📺 Don't forget to subscribe to our channel and follow us on all of our social medias linked below!
Disclaimer: Upgrade Guy earns money through buying products from the amazon links above
/ @upgradeguytech
-----------------------------------------------------------------------------------------------------------------------
Donations - paypal.me/updateguycanada?loc...
Facebook - / upgradeguycanada1
Twitter - / upgrade_guy
Instagram - / upgradeguyofficial

Пікірлер: 54

  • @JulieHagenbuch
    @JulieHagenbuch Жыл бұрын

    I made unsweetened ice cream for one: 1 cup light cream .5 cup whole milk once it’s thickening - pour in 1/2 tsp vodka + 1 tsp vanilla (or whatever flavor you'd like). Doesn't freeze well without the sugar, so enjoy immediately!

  • @leelu05nj46
    @leelu05nj462 жыл бұрын

    On another video it’s 1 cup of milk, 3/4 c sugar 2 cups of heavy whipping cream 1 tb spoon of vanilla extract A pinch of salt Mix sugar and milk first Then heavy whipping cream, then vanilla and pinch of salt Put in fridge for about 1 hour then put in your ice cream maker machine. Good luck y’all!

  • @justrosy2635

    @justrosy2635

    10 ай бұрын

    Thank you! I'm vegan (allergies), and have been struggling to come up with a good alternative! Your listing this out here gives me something tangible to work with, rather than just doing a lot of guesswork!

  • @Eric-fi5zw

    @Eric-fi5zw

    7 ай бұрын

    Okay W

  • @CarolSteinfeld
    @CarolSteinfeld9 ай бұрын

    Wow, yours is a lot quieter than mine . I make quickie frozen yogurt with one container of 0% fat Greek yogurt, 2/3 cup half and half, 2/3 cup brown sugar, and 2 teaspoons vanilla extract

  • @user-un1he8jy3c
    @user-un1he8jy3c6 ай бұрын

    I had this for Christmas my grandma bought it for me so excited to use it bt im sad cause my parents don't want it

  • @wendellmoeller6788
    @wendellmoeller67882 жыл бұрын

    This recipe is for a regular sized ice cream maker, you'll have too much and it will overflow if too much poured in. 1.5 qt 1/2 and 1/2, 4 eggs, 1 cup sugar, 1 teaspoon of Vanilla.

  • @monicamaldonado02
    @monicamaldonado02Ай бұрын

    Mine was super quick but a lot if the ice cream got stuck on the sides and the bottom. Is so frozen is hard to take if off. Do you have to wait until it melts?

  • @Josh1Day
    @Josh1Day Жыл бұрын

    good tips, not the obvious stuff that people spout off mindlessly ... this should almost go without saying, so I won't give it a number, use heavy cream, don't use milk!! -- and no, half-and-half and table cream are not close enough... 1. Every minute & degree counts! 2. freeze bowl 12 hrs, in the coldest freezer in your house 3. mix whatever ingredients together and you can ahead of time (I use a blender) and refrigerate it for 12 hours 4. take out Bowl, ingredients, and begin churning immediately 5. after 30 minutes you should have soft serve, if you want it harder/colder, Freeze for additional 3 hours enjoy!

  • @UGTreviews

    @UGTreviews

    Жыл бұрын

    Great tips!

  • @heribertopatino987
    @heribertopatino987 Жыл бұрын

    I just find one of this machines for $14.90 😊 so exalted to try it

  • @alexandralynn186

    @alexandralynn186

    Жыл бұрын

    😲 Where did you buy it?

  • @mattstone8878

    @mattstone8878

    6 ай бұрын

    I got one for $5

  • @aler5164

    @aler5164

    20 күн бұрын

    I got mine for $19.99

  • @worldview2134

    @worldview2134

    8 күн бұрын

    The store gave me mine

  • @justrosy2635
    @justrosy263510 ай бұрын

    You should try and see if this thing will turn cream into butter (at room temperature, or perhaps only a little big cold). Would be interesting to see!

  • @MrScubajsb

    @MrScubajsb

    2 ай бұрын

    I think it moves too slow to do that. But would be a neat project.

  • @hassaneltinay1931
    @hassaneltinay1931 Жыл бұрын

    Can i just keep the container in the freezer at all times, so i can immediately make ice cream whenever i want?

  • @denzelwashingmachine1950

    @denzelwashingmachine1950

    Жыл бұрын

    Yes

  • @SandyCheeks68

    @SandyCheeks68

    Жыл бұрын

    Yes

  • @catalinababy6068
    @catalinababy6068 Жыл бұрын

    Hi what material is the bowl and scraper Made of? ( Everything that touches food)

  • @mattstone8878

    @mattstone8878

    6 ай бұрын

    Plastic...from China 🇨🇳

  • @debbiedugan692
    @debbiedugan69211 ай бұрын

    Measurements of each ingredient please

  • @hmj8469
    @hmj846911 ай бұрын

    You said the bowl, and the arm (mechanism inside the bowl) both move in opposite directions. How is that possible? I see the bowl moving but I don't think the plastic arm inside moves at all. What is causing the arm to move?

  • @justrosy2635

    @justrosy2635

    10 ай бұрын

    He's referring to Physical Science class in high school. When one is spinning one way, technically, the other is spinning in the opposite direction. We, the observer, only perceive one to be spinning, not the other. If we could shrink down, sit on top of the paddle in the center, and have the whole thing happening in a dark room where the bowl and the paddle were both lit up somehow, and were the only things that could be seen, we wouldn't know if it was the paddle spinning or the bowl spinning, or both. We would get very dizzy though. Anyway, all that said, basically, for our normal, daily purposes, only the bowl spins in this mechanism. The paddles remain perfectly still.

  • @OneEyeMamba

    @OneEyeMamba

    5 ай бұрын

    The bowl moves while the arm stays in place. I dont see nothing more than that

  • @TheArby13
    @TheArby132 ай бұрын

    actually it is actually good lookin soft serve...actually

  • @nicholebutler8115
    @nicholebutler8115 Жыл бұрын

    How long did you leave the icecream maker on? I did 25 minutes and it still wasn't long enough

  • @kyle.smyle.

    @kyle.smyle.

    Жыл бұрын

    The colder ALL your ingredients and the bowl are, the faster it will work

  • @PGYT_OFFICIAL

    @PGYT_OFFICIAL

    Жыл бұрын

    Did you freeze your bowl enough

  • @MustangSallys68Ride
    @MustangSallys68Ride2 жыл бұрын

    What is the recipe.............??

  • @TheRodT
    @TheRodT2 жыл бұрын

    post the recipe

  • @zvast
    @zvast14 күн бұрын

    Someone gave it to us. Now I know why. It makes warn soup.

  • @worldview2134

    @worldview2134

    8 күн бұрын

    I was thinking in warm climates they won’t work 🤣 my house is always hot

  • @Integrity02
    @Integrity023 ай бұрын

    the inside paddle on mine doesnt move..why?

  • @gregbrooks3577

    @gregbrooks3577

    Ай бұрын

    Only the bowl moves.

  • @supremefire31xd88
    @supremefire31xd88Ай бұрын

    That was not really thick but loose. I would have left the bowl in the freezer overnight. The ice cream was too melted for me. I saw a lot of milk at the bottom of that bowl, I would have made a milkshake instead.

  • @kingstrongwinstrong8201
    @kingstrongwinstrong82015 ай бұрын

    What is HEAVY CREAM?

  • @jmoney8962

    @jmoney8962

    4 ай бұрын

    Heavy Whipping Cream usually found next to Half and Half at the store in milk section

  • @YouTooCanDo
    @YouTooCanDo Жыл бұрын

    30 minutes later and my base still liquidy...any tip helps !

  • @UGTreviews

    @UGTreviews

    Жыл бұрын

    did you use heavy cream? how long did you freeze the container for? it is best to leave it in the freezer over night

  • @Comptonny

    @Comptonny

    Жыл бұрын

    I always pour it into a container and let it freeze. It's always too soupy for me straight out of the icecream maker.

  • @Josh1Day

    @Josh1Day

    Жыл бұрын

    yes! I will give you some good tips, not the obvious stuff that people spout off mindlessly 1. Every minute & degree counts! 2. freeze bowl 12 hrs, in the coldest freezer in your house 3. mix whatever ingredients together and you can ahead of time (I use a blender) and refrigerate it for 12 hours 4. take out Bowl, ingredients, and begin churning immediately 5. after 30 minutes you should have soft serve, if you want it harder/colder, Freeze for additional 3 hours enjoy!

  • @user-qh9nb8vl8h
    @user-qh9nb8vl8hАй бұрын

    Dónde la puede adquirir?

  • @aler5164

    @aler5164

    20 күн бұрын

    Amazon

  • @MustangSallys68Ride
    @MustangSallys68Ride2 жыл бұрын

    I bet it would be good if I know the recipe......

  • @vasily92884

    @vasily92884

    Жыл бұрын

    Yo también

  • @chrisprice279
    @chrisprice2796 ай бұрын

    Is anyone else’s super loud??

  • @deeginese6756

    @deeginese6756

    6 ай бұрын

    I can hear it two rooms away. Still like the results. 👍

  • @shieldmaiden101

    @shieldmaiden101

    5 ай бұрын

    I looked up a video to make sure mine didnt need WD-40 lol

  • @kiaalexander5191

    @kiaalexander5191

    3 ай бұрын

    Yup

  • @montanausa329

    @montanausa329

    Ай бұрын

    Yup just got mine

  • @lindaobrien8538
    @lindaobrien8538Ай бұрын

    No

  • @PeterVanderwall
    @PeterVanderwallАй бұрын

    no eggs? no salt? I don't think this is ice cream.

Келесі