मोटी लाल मिर्च से 3 मजेदार रेसिपी - मिर्च का अचार, चिली सॉस और चिली पेस्ट 1 बार बनाये और साल भर खाये
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Aaj Masala Kitchen Me Hum Laye Hain Without Onion, Garlic Market Style Red Chili Sauce Aur Sath Hi Me Mirch Paste Aur Mirch Pickle Recipe. Ek Bar Yeh Recipe Try Karke Dekhiye Apko Bhut Pasand Ayegi.
#StuffedLalMirchAchar #InstantPickleRecipe #RedChilliSauce #GarlicPaste #RedChillPaste #MasalaKitchen
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👉𝐑𝐄𝐋𝐀𝐓𝐄𝐃 𝐋𝐈𝐍𝐊𝐒:
Pasta in White Sauce - Recipe
• White Sauce Pasta | बच...
Dosa Premix - Recipe
• सिर्फ और सिर्फ पानी से...
Dahi Bhalla - Recipe
• 5 घंटे का काम 5 Min मे...
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✍🏻INGREDIENTS:
𝐅𝐨𝐫 𝐏𝐚𝐬𝐭𝐞
* Red Chilies (लाल मिर्च) - 1/2 Kg
* Water (पानी) - 1/2 Cup
* Salt (नमक) - 1 Tbsp
* Garlic (लहसुन) - 2
* Vinegar (सिरका) - 1/4 Cup
* Salt (नमक) - 2 Tbsp
* Sugar(चीनी) - 1 Tsp
* Oil (तेल) - 1 Spoon
* Red Chilli Powder (लाल मिर्च पाउडर)
𝐅𝐨𝐫 𝐏𝐢𝐜𝐤𝐥𝐞
* Red Chili(साबुत लाल मिर्च) - 300 Gram
* Cumin Seeds(जीरा) - 2 Spoon
* Dried Coriander Seeds(सूखा साबुत धनिया) - 2 Spoon
* Fennel Seeds(सौंफ) - More than 2 Spoon
* Yellow Mustard Seeds(पीली राई दाल) - 4 Spoon
* Fenugreek Seeds(मेथी दाना) - 1/2 Tsp
* Nigella Seeds(कलौंजी के बीज) - 1 Tsp
* Salt(नमक) - 2 Spoon
* Black Salt(काला नमक) - 1 Spoon
* Dried Mango Powder(अमचूर पाउडर) - 2 Spoon
* Turmeric Powder(हल्दी पाउडर) - 1 Spoon
* Asafoetida/Hing Powder(हींग) - 1/2 Tsp
* Mustard Oil(सरसों का तेल) - 100-125 Gram
* White Vinegar(सिरका) - 1/4 Cup
* Kashmiri Red Chili Powder(कश्मीरी लाल मिर्च पाउडर) - 1 Spoon
𝐅𝐨𝐫 𝐒𝐚𝐮𝐜𝐞
* Oil (तेल) - Some
* Cumin Seeds (जीरा) - 1/2 Spoon
* Red Chilies(लाल मिर्च) - 250 Grams
* Rock Salt(सेंधा नमक) - 1.5Tbsp
* Water (पानी) - 3-4Tbsp
* Ginger(अदरक) - 2 Pieces
* Sugar(चीनी) - 6 Tbsp
* Vinegar (सिरका) - More than1/4 Cup
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✍🏻RECIPE:
𝐅𝐨𝐫 𝐏𝐚𝐬𝐭𝐞, firstly, wash fresh Red Chilli and remove the head. Wipe off the Chili clean to remove any dirt. Transfer them to the cooker, and add Water and Salt. Cover with lid and give 2 whistles. Then grind it and make a fine paste. Keep the pan on the flame, add Oil, chopped Garlic, ground Chilli Paste, White Vinegar, Salt, and Sugar. Cook till it releases Oil. Keep it lukewarm and transfer the paste to the jar. In the same pan, add Oil, and Kashmiri Red Chilli Powder. Cook and pour Oil into a jar and store for a year. This way, you can make fresh Red Chilli Pickle/Paste/Sauce.
𝐅𝐨𝐫 𝐏𝐢𝐜𝐤𝐥𝐞, wash Fresh Red Chili and make a slit in the middle. Keep the pan on the flame, add Cumin Seeds, Dried Coriander Seeds, and Fennel Seeds, and roast them well. Then coarsely ground them in a mixer jar. In the same pan, put some Yellow Mustard Seeds, Fenugreek Seeds, and Nigella Seeds. Roast well and take them out on a plate. Put ground Masala, Salt, Black Salt, Dried Mango Powder, Turmeric Powder, Asafoetida/Hing Powder, and White Vinegar and mix them all well. Then heat some Mustard Oil & keep it for cooling down. Put some Mustard Oil in it and mix it well. Take Chili and fill the Masala in it. Take a glass jar, keep the stuffed Chillies, Kashmiri Red chili powder with Oil, and the remaining Masala. Cover it with a lid and mix them all well. Then keep them for 8 days and enjoy!
𝐅𝐨𝐫 𝐒𝐚𝐮𝐜𝐞, wash Red Chilies, wipe & chop them. In a pan add Oil, Cumin Seeds, Red Chilies, Salt, Water, and Ginger, and cook on a medium flame. Then add Sugar and mix well. Keep them cooling down. Take a mixing jar, add Vinegar and Chillies grind. Then put Red Chilli Sauce in a glass bottle.
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Nimbu Ka Achar, Instant Pickle, Instant Achar, Mango Pickle, Mix Vegetable Pickle, Kacche Aam Ka Achar, Mirch Ka Achar, Gajar ka Achar, Mix Pickles, Gobhi Ka Achar, Pyaj Ka Achar,Lal Mirch ka Achar, Tomato Ketchup Recipe, Tamatar Chutney Recipe, Red Chutney, Schezwan Sauce, Schezwan Chutney, Red Chilli Sauce, Instant Sauce Recipe| Masala Kitchen | Recipes By Poonam Devnani
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⚠ Disclaimer: The information provided here is for general purpose only and has been tried after due research from various sources. All information is provided in good faith, however, we make no representation or guarantee of any kind, whether express or implied. This video and description may contain affiliate links, for which there are no additional or hidden charges
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Radhe Radhe Radhe Krishna ji
Thank you so much maa mene aap ki bahat sari recipe ghar me banae he aap meri guru maa ho aaj ki recipe bhi me jarur banaugi🙏🙏👍👍
Badiya aur Lajawaab ... Ek Mirch Anekk Kaam 🌶🌶🌶🌶 Teeno Recepies Bahut Badiya Hain .. Chatpatti Side Dishes Enhances The Taste Of Food Much More n Elevates Our Indian Cuisines .. Achaar .. Chutney k Bina Khana Adha - Adhura Sa Lagta Hai ... Mujhe Personally Achaar .. Chutneys Behad Pasand Hain ... Seasonal Pickles .. Chutneys ka To Mazaa Hi Anuttha Hai ... Mirch Achaar Is My All Time Favourite .. Ek Do Din Mein Mirch Achaar Banaana Hai .. Apki Isi Recepie Ko Follow karte Huae Banayenge .... Thank You So Much Aunty Ji For Teaching These Delicious Delights 👌👍🙏🙂💐
Thank you so much mem me aj markit gyi thi to mene ye mirchi dekhi par samjh nhi a rha tha kese bnau kyuki kyi trike se bnate hi par jo apne btaye akdm asani se bnaya dhanywad mem me bhi ye hi treek yus karungi thank you mam 👍👍👍👍👍
वह दीदी बहुत ही टेस्टी बना है सच में यह मुझे बहुत ही पसंद आया मैं भी इसको जरूर बनाऊंगी मेरा भी चैनल है 14:42
Jabardasth sharing
Awhan sindhi ahyo? I am from hyderabad sindh pakistan. Love and respect from me. Saima shah❤❤❤❤ please reply aapi.
@MasalaKitchenbyPoonam
6 ай бұрын
Han ji me sindhi hun
@CookAndEatPK1
6 ай бұрын
@@MasalaKitchenbyPoonam Zabardast ma'm.. Masha Allah.. ❤️❤️❤️.
Tino hi behtareen lge khas kr achar hme bahot pasand aaya last year bhi bnaya tha 👍 very tasty video 😋😋💖❣️💕👏👏👏🥰🙏🙏
Bahut sundar vadiya jankari di aapne thankuji mem thankuji ❤❤
Mam love you ❤❤ zabrdast 👍💕❤
Radhe krishna ma'am 🙏🙏
Mashallah❤zaberdast❤ nice❤
Bhot achha lga mam chilly k reciepi
❤❤❤
❤❤❤❤ boot baria
Ye tho super se duper recipe.hai. beautiful. Thank you.
Bahut umda ❤aap ka batany ka tarika bahut badhiya hai
Nice 👌
Bahot axa
Mam bahut sunder Bana h❤
Wow I loved spicy food thanks 💕💕
I made pickle and chutney twice...it has come out so well. Delicious. Thank you so much.🙏
🙏sat shri akal di ,di aapne pest m kon sa tel dala h mustard oil ya sunflower oil liya h
@MasalaKitchenbyPoonam
6 ай бұрын
koi bhi oil le sakte hai
WOW VERY SUPER VIDEO.
Aap kamaaal h❤❤
Sirke ki jgh lemon juice le skte hai
@MasalaKitchenbyPoonam
6 ай бұрын
Sirka agar nahi dalna hai to aap bina sirka bhi bana sakte hai, sirka sauce ko preserve karta hai agar nahi dalna hai to aap sauce fridge me rakhi all time
Bahut achche se bataya hai thankyou
Nice 👌 👌
Taarif karu kya uski jisne aapko banaya ur superb ❤
Useful
Very very beautiful god bless you 💐🎈🍫💐
Nice recipe. Looks very delicious. Mouth watering 😋New friends stay connected🥰🤝🤝💖
absolutely amazing
Mam 🙏🙏🌹🌹👏👏thank you for rcps. Pl sweet red sauce jo chineese food me lagega
@MasalaKitchenbyPoonam
6 ай бұрын
Ji mene banai hai apke sath link share kar rahi hun - kzread.info/dash/bejne/qpp6k5ihodOzm7Q.html
@sucharitachatterjee6311
6 ай бұрын
Thank you Mam 🙏🙏🌹🌹.Natural colour jo truti fruty bonta uska rcp apka pash ha Ma? Kaise vegetable se colour karu pl pl rcp dijie 🙏🙏. Aur ek rcp mangta hai Ma jo avi orange ka mousom hai to orange squash aur orange murmurd, orange juice rcp jo sal vor rakh sakte pl pl rcp dijie 🙏🙏😄😄
Wow very super
Very nice
Nice Recipe Mam ♥️♥️♥️♥️
Mashallah
Superb ❤
Wow so super 👌👌
Very tasty yummy recipe 😋😋
Yammy very useful 👌 chatkare
Very tasty yummy recipe ❤👌
Best ymmm
Amazing
Nice recipes 👌👌👌👌👌👌
Too good
Radhe Radhe maa 🙏🙏
Very nice testy
👌👌👌
Bina sirke Wala Bhi Koi Soch bataen
@MasalaKitchenbyPoonam
6 ай бұрын
Sirka agar nahi dalna hai to aap bina sirka bhi bana sakte hai, sirka sauce ko preserve karta hai agar nahi dalna hai to aap sauce fridge me rakhi all time
Very nice and good ❤❤
Super Recipe👌
Very nice ❤❤❤
❤
Super Recipe 👌👌👌👌
Very tasty
Very nice 👌👍
Very nice 💯
Hii aunty ji very nice recipe thanks
Ty mam
I love your all recipes
❤❤JAI MATA DI DI BOHOT TESTY JI
Super
I wil try thak you
Nice 👍👍👍👍
👌👌👍
Nìçe
Yammy 😋😋
Wow super
Kya isme tamater or amchoor add kar sakte h chatni m
@MasalaKitchenbyPoonam
6 ай бұрын
ji nahi, Sirka agar nahi dalna hai to aap bina sirka bhi bana sakte hai, sirka sauce ko preserve karta hai agar nahi dalna hai to aap sauce fridge me rakhi all time
❤ Very nice 👏👏👏👍😋
I love red chili, this sauce recipe is spicy and delicious💗💗💗💗💗
👌👌👌👌❤️❤️❤️
Very Tasty
@shahinakitchen9724
6 ай бұрын
Thanks
Hello mam. Sujata from Delhi.Ap ki recipe bahut acha lagta hai mujhe. Ap simple me asani se preparation korte hai. U are Great 👍
Amazing👍❤
Mai mirchi ko chote chote kat karte hu baki same❤
Testy
Bahut badhiya
Kya red chilli paste bina garlic ke ban sakta hai?
@MasalaKitchenbyPoonam
6 ай бұрын
yes
❤❤❤❤❤🎉
Hello ji 😅😅 good 😅😅😅😅
ज्ञान अजित करें बजार जाने की जरूरत नही पत्र चीज मिलती है घर मे
All are mouthwatering
@RaviMishra-cu2bw
5 ай бұрын
喽啰）
@RaviMishra-cu2bw
5 ай бұрын
LL
@RaviMishra-cu2bw
5 ай бұрын
l
@RaviMishra-cu2bw
5 ай бұрын
哦啦啦啦来了来了来了来了）了
@RaviMishra-cu2bw
5 ай бұрын
）
Wow Amazing👌👌👌👌🙏🙏
Superb 👍
Maine toh dekhe bina hi like kar diya
@prajapatimeet4471
6 ай бұрын
Sem to you 😂
@ramnathelizabeth2383
6 ай бұрын
Eliza 10:13 @@prajapatimeet4471
@prakashlohat2512
6 ай бұрын
Bheji Mane aachar banaya hai
@mayabathija6011
6 ай бұрын
Mind blowing recipes
@ramapatel9723
6 ай бұрын
P😊❤@@prajapatimeet4471
🌶️🌶️🌶️🌶️ Always amazing,🌶️🌶️🌶️🌶️🌶️🌶️🌶️🌶️🌶️🌶️🌶️🌶️🌶️🌶️🌶️
Aapko kitna kuchh aati hai ❤❤😊
Amazing &Jummy😋😋😋
Wonderful recipe yummy tasty
Very nice
Super
Very tasty yummy recipe 👌👌
Very nice