[Wonderpokki] Tteokbokki 3 Various Flavor, Ready in 3mins
★Product Information★
Rice cake - 99% rice flour (imported), purified salt, ethyl alcohol, acidity modifier
Room temperature 12 months expiration
Rice cake 100g, Powder sauce 20g
powdered sauce - sugar, sodium L-glutamate (taste and flavor enhancer), chili powder [100% dried chili pepper (China)], powdered red chili paste [56.18% No. 2 red chili paste {flour (wheat: Australia, USA)}, maltodextrin, purified salt (Korea)], composite seasoned food [purified salt (Korea), savory seasoning powder (China), sugar, short-necked clam concentrate, clam powder], purified salt, corn starch, composite seasoned food, mixed red chili paste-taste seasoning, onion powder, garlic powder, citric acid, black pepper powder, Xanthan gum, aspartame (sweetener, containing phenylalanine), oleoresin paprika
[Wonderpokki] Tteokbokki 3 Various Flavor, Ready in 3mins
★key point★
- pour hot water and run 2 min in microwave(1000w)
- Original Korean Tteokbokki flavor. The best taste of Korean street food.
- Sweet and Spicy, Children and adult can enjoy easily. Not much spicy.
- We have 15 years’ experience in Korean Sauce area.
★Description & Characteristics★
- put the rice cake and powder sauce in the container
- pour hot water upto the line marked on the container
- cook for 2 minutes(1000W) or 2.5 minutes(700W) in a microwave
- stir well and enjoy
너무 맵다는 표현은 삼가
너무 낮은 물 온도 지양, 전자레인지 충분히 돌리기
떡 심지가 질기지 않게 (조리법대로 잘 조리할 것)
Avoid expression of too much spicy
Avoid not sufficient temperature of hot water. Make sure 2 min microwave(1000W)
Avoid hard texture of the rice cake (follow cooking instruction of the label)
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#topokki;