Check out my guide to all of the best restaurants in Lyon on my blog here: www.eternal-expat.com/2023/03/10/restaurants-in-lyon-france/

@DOEMSROS

10 ай бұрын

THANK FOR SHOW YOUR COUNTRY IS BEAUTIFUL COUNTRY .

Thanks for the video. Really enjoyed it along with your trip through Nice. Very helpful and informative. Lyon is on this years bucket list along with Marseille. Thanks again and keep the video's coming

thanks laura❤

Lyon is the only city ive ever been to that ive liked. great place.

Thank you for your video. I’ll be visiting Lyon with my husband and little boys, and I am inspired by your video to try different foods ❤

Absolutely fantastic ❤

Nice video Laura. I was there in February & the food is incroyable. Like you, I tried the Andouilette. It's an acquired taste I think. The saucisson brioche was lovely. I plan to go back & try some of the dishes you showed which looked delicious also. Bonne appetit !

Glad you enjoyed our food! Love from Lyon.

Thank you for your Lyon videos, I'm in England heading to Lyon end this week....I can't wait to savour a Bouchon meal!

@ase_chicken472

10 ай бұрын

Have a nice time visiting us❤

Bonjour! Thank you for an excellent video! Merci! Dean and Cindy.

thanks Laura. I love it.

Great info thanks

Thank you for your VDO blog ❤❤

Once again, great video... Thanks for posting... - Joe & Janet

@laura-bronner

Жыл бұрын

Thanks so much Joe & Janet! I'm so glad you enjoyed it :)

Great review, thank you. Are there any popular food trucks in Lyon worth trying?

The salad looks sooo good, I loved poached eggs.

@laura-bronner

Жыл бұрын

I LOVE poached eggs, they're my personal favorite way to have eggs to be honest haha and there were a lot of dishes in Lyon that had poached egg in them.

All looks delicious!

@laura-bronner

Жыл бұрын

It all tasted delicious too!!

Bouchons initially fed the canuts, the silk workers. They have become their own thing and they mainly serve dishes based on pork.

Nice to see you again Laura. Been re-watching your Mexico series -- any plans to return to Mexico? I'm thinking of spending a few months in your fave place San Jose del Cabo or maybe Marina Vallarta or something (Europe is so damn expensive now). Such a long way from London .....

yum

@3:30 glad you enjoyed the praline pie. Some find it too sweet and runny. I simply take it when it’s in the menu. This or a crème brûlée.

Now I'm hungry!

@laura-bronner

Жыл бұрын

haha oh no! I hope you had a tasty snack after watching!

Georges actually was from Alsace and brought the choucroute and the beer with him. Quenelle de brochet has it that a long time ago to many brochets were fished and someone from lyon came up with the idea to make a sausage out of them

@2:44 it’s close to bacon but we actually call them lardon.

Spending a day at lyon and leaving by train the next day in July. Is there any specific district you would recommend us to stay at?

@laura-bronner

Жыл бұрын

I like the area around Hotel de Ville or Place Bellecour. They are the most central and allow you to explore both old and new very easily.

Spent 1.5 day there many years ago. Randomly tried a few restaurants, small ones as well as a fancy one. Mixed feeling, don’t think they are better or worse than other similar sized cities in France, Italy or Spain.

@danteonkhu1669

8 ай бұрын

I'm from Lyon and, as in every city there are some great, and "less great" restaurants. I wish you better luck next time, hoping you will come over here again.

Do you think it be hard to be vegetarian in France?

@laura-bronner

Жыл бұрын

I think being vegetarian is definitely possible. If you are still happy to have meals with eggs and dairy you'll have a lot easier time than if you are vegan, which I think would be far more difficult. There are a lot of traditional dishes that are vegetarian or can easily be made vegetarian in my experiences.

@ase_chicken472

10 ай бұрын

Not at all, i would say that 80% of restaurants have vegan menu

My husband and I don't eat pork, sobasically according to the restaurants here it will be a challenge to find something without it.

@Publius1953

27 күн бұрын

I live in Lyon and assure you there are a wide variety of different French restaurants here. They serve fresh fish, beef, lamb, veal rabbit etc. Bouchons are in a special category.

hey Laura. Just wanted to say, you are drop dead gorgeous!

How unbelievable can a salad ever really be?

@letrahisondesimages

5 ай бұрын

If it’s 23% bacon?

The s in Lyonnais is silent.

Was hoping for more veggie reviews and all i got was a person shoving dead animals in their mouth. Glad you enjoyed it, poor souls were tortured for you.

@danteonkhu1669

8 ай бұрын

I enjoyed it very much, thank you and.. Bon appétit!

Not watching any of your non Mexico videos