塔塔真👍，就是喜歡塔塔溫柔的聲音，讓人聽起來就是舒服

5:26 收成之後，由清洗以至烹調也有詳細講解，真棒棒 唷！簡單料理一道，但加上了各種醬料和自家製辣醬，別出心裁，隔着屏幕，也讓人垂涎三尺 呢！😋

既溫柔又和諧的聲音。有媽媽的味道。

聽豆芽菜爽脆口感的聲音 可以讓平時不愛吃的人 禁不住的流口水了

對! 其他網友講得無錯，老師聲線好溫婉，令人感到很舒服!😊 見老師的示範，提醒了自己，原來可以用家中的用具，便可做到，還想買個東西來發! 那就不用浪費金錢了! 另想請教老師，同樣方法，可用來發其他豆類嗎? （花生， 豌豆，黃豆等…)

Thank you, very informative on how too grow muong bean sprouts, very delicious! And a nice recipe, thank you and God bless amen. 🇺🇳🇺🇸

Fantastic clear and precise information the best video I’ve seen on how to grow bean sprouts thank you for sharing ⭐️⭐️⭐️⭐️⭐️👍

听到老师清脆的吃芽菜的声音，流口水了🤤。真棒👍

剝豆芽的聲音好療癒啊～

Excellent tutorial. Thank you! 优秀的教程。谢谢！

讚！可比專家！播報也非常清楚！再給一個讚！

감사합니다~~ 몇년전에 콩나물을 키워본적은 있는데.. 그래도 신기하네요~~ 영상 잘보고 갑니다~~^^

Hi, I loved all your explainations, video is so great. I could learn more, thank you so much

塔媽的聲音很像小時候念故事書的姐姐 非常好聽

@twiggie7834

2 жыл бұрын

sweetness to please everyone

@user-og4cj6fn7y

2 жыл бұрын

@@twiggie7834 .

Beautiful, the Best video for growing sprouts ., thanks very lovely.

超棒的，好好玩喔，植物真神奇，我也要來種種看！

Such good instruction and lovely voice!!

哇，能看到塔塔視頻真好，不止學煮菜，還學種菜，看到滿滿的豆芽好開心哦，我喜歡吃豆芽菜❤❤❤

謝謝您，我希望這次照妳的方式， 可以成功。☺️

讚！很棒的Video內容，很棒的溶合了地球村的人！

My favorite part is how you treat it like a baby. I love bean sprouts! I want to make some.😍

Amazing! I'll head to buy green beans and grow the spout by myself just after work today! Thanks for sharing!

🙏 thank you so much! I got excellent bean sprouts!! Deliciously prepared with your recipe!! ☺️☺️😊😊😊

Hi Thanks for sharing your simple steps to plant bean sprouts 👍

謝謝妳，要來試試最愛的黃豆芽😋

@ginettejob2868

4 жыл бұрын

6

min 2:57 min 1:02. Hi! I'm asking all KZreadrs to make people aware of not discarding water from soaking; either of the soaking of rice for sushi or the soaking of other cereals or different types of beans, since that water is perfectly used for plant irrigation 💚, animal consumption or for another purpose. Thank you! Excellent, beautiful and very well explained and filmed your video, especially the secret of putting pressure on the beans to make them germinate more strongly!! I ran quickly to my kitchen to soak those mung beans that were sadly waiting 😭 since November 2019!!! Greets from Buenos Aires ❤ THANK YOU!! THANK YOU!! THANK YOU!!

无限感恩详细的分享。现在就去试种了。

It looks delicious. I will try growing mung beans today. Thanks!

我喜歡先以奶油熱鍋 再翻炒豆芽 以鹽 黑胡椒調味 這樣吵超超好吃

Your bird is so adorable! Thank you very much for your wonderful tutorial. :))

thanks for this video......greatings from Slovenia- EU

塔塔老師的這樣就可以了，真的很好聽

@juichingliu1924

4 жыл бұрын

布丁如何製作

Thanks alot for sharing! Your sprouts look so delicous! Tried sometimes but did'nt turn iut so well Maybe this instruction helps me to improve Appreciate! Godbless

@ankowteoh6829

4 жыл бұрын

1

看起來好健康好好吃😋

好幸福的感覺

我好想吃您做的那一盤，謝謝您，明天來試看看，祝我成功。

我純粹是為了聽你講話來的😍好療癒 但拔豆芽的聲音更療癒哈哈

Excellent job

I love sprouts beans my favorite..I will make salata keep it up watching from Riyadh Saudi Arabia

我的老天鹅！好厉害！最近正在学习发豆芽！学到了！😍😍😍感谢塔塔！

真的好詳細，謝謝妳 ❤

@johnbarry4251

3 жыл бұрын

你好，美麗的女人，帶著美麗的微笑，你好嗎，我希望你還好，那邊的天氣怎麼樣？您的個人資料看起來真的很漂亮

Sounds mmmm yumi 😋 .. and crunch.. thank you 🙏 .. I love ❤️ it and we appreciate you translate to English.. very good ..

Wow! One of my favorite dish. So beautiful and tasty.

👏👏👏👏👏 😍 muchas gracias! Unos brotes maravillosos 👍❤

現在居家隔離待在家終於有時間可以玩這個了哈哈哈哈

I like no waste. I will eat the roots too. So good❤️

Japonês é um bicho muito louco! Faz simples e muito bem feito! Parabéns!

This is done so beautifully! Enjoyed watching it!

如果有這樣溫柔又有生活情趣的老婆就好

@Ardis808

3 жыл бұрын

老公可以給怎樣的生活就有什麼老婆啊

團結力量大💪

I lije your detailed explanation of every steps.

小時後種綠豆芽真的蠻🈶️趣的

Waouah !!!! So talentuous you are !!! An angel of the Nature... I like the presence of water in your videos, very important, and the sounds too, I like to hear sounds and piano softly...Thanks a lot for all this !! Please, be inspired by good vegetables like that in your receipts !.... Best thoughts of Paris ! 😊

我用炊飯巾替代紗布，孔較紗布稍大一些些，很好用'，好清洗，可重覆使用． 自己孵的豆芽比市售的好吃太多了，而且又安心．強推．

@RosalinaKitchen

5 жыл бұрын

炊飯巾好像不太吸水？紗布不能重複使用 是蠻傷本的，

@user-cw4uv2nn3l

5 жыл бұрын

個人經驗：炊飯巾雖較不吸水，但是蓋豆子的濕毛巾有滿含水份，所以也夠豆子吸收，一直以來我都是這樣做喔！

@user-cw4uv2nn3l

5 жыл бұрын

其實紗布也能重覆使用：刷洗乾淨開水燙一下，晾乾即可．（晾乾後，原本那些弄不掉的芽尾，待布乾了，它也乾了，抖抖刷刷就掉了．）

@vichardvideo5017

4 жыл бұрын

@@RosalinaKitchen 可以出一个视频把豆芽养成多一倍得大小直到长出绿豆吗？好像再看看啊，小时候没吃掉我就看着他再生出绿豆，然后忘了我是吃掉豆芽，还是放着不管

Very good recipe, thanks. Keep doing good work! God bless you!

Superb.. I followed what I could and result is fabulous sprouts.. u rock.

好厲害！！我用土種 還晒太陽😂它變成了豆草😂

感覺好嫩喔！

Look easy, let's I try. Thank you for sharing easy way how to plant.

I love watching your video, it's so soothing! The mung bean sprouts look so yummy and so pretty! Thank you, I'll try this now.

This looks so easy. I will do this. Thanks for the info

@AchmadTumardi

4 жыл бұрын

Stay with me

看起來 很好吃 .影片很棒 訂閱了。

自己種的綠豆芽真的好甜喔！口感也比較嫩！

Such beautiful sprouts 😍

Спасибо! Все понятно!

好棒的声音，好棒的视频

The best video instruction !Thanks!

Very informative! Very helpful content. Thanks for sharing!

와~~목소리도 너무 좋구 힐링되요~~~😍👍

I think I'm ok to eating it raw.. since i know every steps they grow. Nice post.. love it

Hola rosalina's. Me encantó la forma de germinar las lentejas, sólo que no comprendo el idioma y quedé sin saber bien los tiempos de limpieza... Gracias

Love the way she talks

谢谢，有机会我会自己种来吃。塔塔姐，你的声音超级好听的呢。

Спасибо, очень хорошо и красиво

聽你的聲音也好療癒哦

好讚喔喔喔！我都沒種過這麼大把的豆芽，真想試看看😁😁😁

豆子變化好快 好神奇

This is actually the nicest looking bean sprouts that I've seen in KZread so far..thank you so much for sharing

It's so delicious and crispy 👍thanks

Mantep.. Cocok itu buwat belajar.. Saya orang Indonesia

That was so artistically done, total delight to watch!! Thank you so much!

好喜歡這種自己種菜的影片!! 希望之後能多出這種的

@user-og8zg4ox1o

5 жыл бұрын

如果是黃豆也是方法一樣嗎?

@eppiechan5673

3 жыл бұрын

@@user-og8zg4ox1o 甚麼豆子也可以自家養。eg. 紅豆、黃豆、黑豆、花生等等，種植原理類似養綠豆，不過收成期則各異。他們孵出來的芽苗比小豆子本身更富營養 呢！😘 p.s. 詳情可網搜一下 嘍！

Very smartly done. Thanks for the English translation

老師謝謝您

曾经尝试了多次种豆芽，每次都不是很理想，这次用了你的这个方法，没想到竟然成功哦！超开心哦！而且豆芽好好吃，谢谢塔塔的分享!😘

@RosalinaKitchen

5 жыл бұрын

太好了～謝謝你跟我分享成果

@catlow4706

5 жыл бұрын

刚刚用了这个方法种黄豆，希望会成功，你真的太厉害了，谢谢你哦！

@user-nm5zz2vs6o

5 жыл бұрын

你能做我老婆吗

Rosalina, thank you so much for this video! It's very interesting! I'll defensively will try it at home in this quarantine. Just one question, I noticed in the end of the video, you give a suggestion how to eat it... one of the ingredients is a homemade spicy oil. I wonder if you have a spicy recipe here in your KZread channel.

非常好的方法。恭喜你

我也有成功種出，不過用了紅豆。但是味道還是綠豆的比較好吃😂😂😂😂😂

I don't mind them cooked, but I love them in their crisp, raw state in salads. I leave the roots on as well. Though roots are removed from most veggies we eat, with sprouts, their taste and texture is just as delicate as the rest of the stalk. Removing them just ends up being a waste.

Жалко что без перевода, но принцип понятен))) спасибо

I like the way you grow sprouts

good and efective, thanks very much.

I got an 8" plastic colander and an 8" bowel at the Dollar Store for $2 works well for my Mung Bean Sprouts!!!

I didn’t understand a word, but still the most informative video on bean sprouts!

@user-xr7xr7ut2i

4 жыл бұрын

Using a tea kettle to grow the sprouts will be easier. The crowded space in a tea kettle will let sprouts growing bigger instead of taller.

@neahneah5113

4 жыл бұрын

Turn on caption

What a nice calming and sweet voice that u have i love ur video. I wish i could ake sprouts too

Спасибо. Очень красиво и вкусно. Все понятно.

Muchas gracias por compartir la información Dios te bendiga saludos desde México

@erikayolandaruizalarcon2782

4 жыл бұрын

Mary Trejo por fin alguien habla español

@shirleyfaviolacayojove1986

4 жыл бұрын

Hola un favor como se llama ese grano? Esa semilla, es arvejas?

Everything is so beautiful, inspirational and relaxing. Thank you

好温柔天使的声音在讲解，可是你不露脸就有些美中不足，但你讲解得非常详细，赞👍

@zoechang4838

5 жыл бұрын

有一些塔塔的 vlog您可以看到塔塔本人唷，人如其聲，柔柔的

Amazing! Ty for.sharing it.