Assalamualaikum...
hai teman2 aku bagiin resep kue jungkir balik khas Makassar yg bikinnya sangat mudah dan bahannya juga mudah didapat dimana aja
step by step nya ada di video yah!
selamat mencoba 👍
Happy cooking teman2 👩‍🍳
Dan Follow Han Cooking
instagram : / hancooking.id
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Cookpad : cookpad.com/id/pengguna/31502998
KUE JUNGKIR BALIK
Adonan gula merah:
- 4 butir telur utuh
- 300 gr gula merah
- 200ml minyak sayur
- sucukupnya vanila cair
adonan cake pandan:
- 6 butir telur utuh
- 220 gr gula pasir
- 200 gr tepung terigu
- 80 ml susu kental manis
- 6 sdm margarin, cairkan
- 1 sdm emulsifier
- 1/2 sdt garam
- 2 sdt pasta pandan
- secukupnya pewarna kuning tua
#idejualan #kuejungkirbalik #palinggampang#resephancooking #yummy #shorts #fyp #resepbolukukus
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ENGLISH 🇬🇧
Hi friends, I'm sharing a recipe for typical Makassar upside down cake which is very easy to make and the ingredients are easy to get anywhere.
The step by step is in the video!
good luck trying 👍
Happy cooking friends 👩‍🍳
Dan Follow Han Cooking
instagram : / hancooking.id
Tiktok : / hancooking.id
Cookpad : cookpad.com/id/pengguna/31502998
Somersault CAKE Brown sugar
dough:
- 4 whole eggs
- 300 gr brown sugar
- 200ml vegetable oil
- Enough liquid vanilla
pandan cake batter:
- 6 whole eggs
- 220 gr granulated sugar
- 200 gr wheat flour
- 80 ml sweetened condensed milk
- 6 tablespoons margarine, melted
- 1 tbsp emulsifier
- 1/2 tsp salt
- 2 tsp pandan paste
- enough dark yellow coloring
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