इससे पहले आप ये कहें की रणवीर ये चंपारन मीट नहीं है , मैं ही कह देता हूँ की ये चंपारन से inspired दही हांडी गोश्त है । चंपारन आ रहा हूँ पहले खाऊँगा फिर बनाऊँगा classic चंपारन मीट ।

@rekhakumari-vu7id

2 жыл бұрын

Chef mutton ke jagah chicken bna skte h

@Hindustani181

2 жыл бұрын

Sir, Aapka Champaran me Swagat hai. Jald aaiye aur ye Dish banaiye

@sunherav8813

2 жыл бұрын

Wow

@harshranjan175

2 жыл бұрын

I'd requested this recipe in late 2020...

@Rajat4you

2 жыл бұрын

Sir ji, चंपारण मीट style Egg Curry aur bna kr dikha do Please chef plzzz 😑

Not only a great chef but also a great entertainer 😀

@munibaameen

2 жыл бұрын

And a great teacher..

@kimchicooking7769

2 жыл бұрын

@@munibaameen China you have never seen b4, Chinese tea culture , 中国茶文化 kzread.info/dash/bejne/d6Ki28aFeMbJaKg.html 感谢您的支持

@kimchicooking7769

2 жыл бұрын

Skills always come from more interaction

@MykitchenHindi

2 жыл бұрын

Yes

@sumitagangopadhyay685

2 жыл бұрын

Absolutely 💯...also a great demonstrator.....entertainer...❤🙏😀😀

I am from bihar and I know for sure that champaran mutton is prepared in mustard oil. This gives a kick to the flavours. In bihar mustard oil is preferred over ghee and refined oil.

@surabhip5051

2 жыл бұрын

They don't use dahi as well

@foodiemummy1591

2 жыл бұрын

kzread.info/dash/bejne/nKiB1Lutk8vcf6w.html

@Hindustani181

2 жыл бұрын

Ha bhai. I'm from Champaran, Bihar. Ye dish puri tarah se alag hai. It's not proper Ahuna(Champaran Handi Mutton)

@RanveerBrar

2 жыл бұрын

रंजीत भाई यह चंपारन मीट नहीं है , उससे प्रभावित होके बनाया गया हांडी मटन है , classic चंपारन मीट बनाऊँगा पर वहीं जाके , जल्द ।

@samarwaje8895

2 жыл бұрын

RANJIT KUMAR chef ranveer has clearly mentioned in the video that it is INSPIRED not complete recipe of champaran meat still you are not getting it bro

I am not a non-vegeterian at all but I still watch his all videos whether he cooks vegetarian recipes or non-vegeterian 🥰😍 that's because the way he speaks and the way he narrates the story behind any dishes is really really very beautiful and magical. Thank you so much sir love your work keep doing it ❤

@rakeshsingh0212

Жыл бұрын

Truly agree 🎉

Amongst all food channels, your magnetism for keeping us glued to the entire cooking procedure is the best !! You present as if you are in a concert shaping up a masterpiece. Cheers !!

i told before, see the scientific knowledge and background history along with his gestures make me to enjoy his vdos 1000x❤

when the dish got prepared and Ranveer put the dish in that small utensil, my hand just automatically came forward toward the screen as it felt like taking the dish from his hand. ❤❤❤❤

Aadhe idhar..aadhe udhar..waala concept viewers pe nahi chalega...kyunk saare toh RANVEER k piche hain...kisi aur k piche kaun jayega😇 Amazing recepi😋😋

I'm a vegetarian and still watching non veg recipe. That's the power of chef ranvir Brar

@AlmasKazi

2 жыл бұрын

Cheesy garlic bread kzread.info/dash/bejne/e5uN2JOrh73QXbw.html

@neelkantas9999

2 жыл бұрын

same bhai

@preetikanandran705

2 жыл бұрын

By watching it won't get in ur mouth. We don't eat beef but we still see people cooking n eating even in restaurants though u eat vege beside u someone would eat non vege too

@fun_zone879

2 жыл бұрын

@@preetikanandran705 correct

@sancharikarmakar6455

2 жыл бұрын

Just love it... ❤

What a beautiful combination of being a successful chef and still not eating on Tuesday. Hats off!!

@TasteBuds1993

2 жыл бұрын

👍

@PrincesshudaKhurshid

2 жыл бұрын

Why no meat on tues?

@shankyrocking92

2 жыл бұрын

@@PrincesshudaKhurshid Hindus generally don’t eat meat on Tuesdays,Thursdays & Saturdays as it is considered holy days. Different days for different people. Some don’t consider Saturdays or Thursdays but generally 90% of them won’t eat on Tuesday.

@Nishantkumar-zs5vi

2 жыл бұрын

@@shankyrocking92 and that is totally bs concept, slaughtering a innocent depending on the days apprised by the religion. Its just the same when a murder says i am a murder but i have norms and values for i don't butcher mortals on holy days of my religion.

@arunkumar-mb3tp

2 жыл бұрын

@@Nishantkumar-zs5vi so you're not ok with someone who's not eating meat on a particular day for whatever reason. You want him to eat 7 days a week so that you can bash him. Some logic you have.

It's my birthday tomorrow and I'm planning to prepare this for the feast. Thank you chef. Love and light to you.

@sanjayvaidya4925

2 жыл бұрын

How was it?

@pramodbodkhe401

2 жыл бұрын

@S @S bhai biologically aap jo plants ya leafs khate ho wo bhi bejan ni hoti, to rather than going into deep we should look for respect. Even if koi nonveg bn raha hai, respect hona chahiye wo animal k liye. Jo k hamare chef saab bahot acchese manage karte h, to bs jo cheej pasand ni h wo chod do, jo pasand wo dekho, kis kis ka tention loge sir, chill and cheers.

Bahut gazeb........Ranveer bro...maine aap ko hi dekh k 9 saal phele cooking suru ki the.........aaj ghar k sab log bahut tarif karte here dishes ki.... THANKS & dil se.... JOHAR...... .love from RANCHI 🙏.

Probably the best chef of the eternity because you entertain us while teaching us to cook I wanna meet you once in my life before I die🥺

Simple, subtle and yet packed with flavours. Thank you for all recipes and the stories chef, you're the best!!

Ranveer bhaiya finally apne hamare area ki speciallity par video banaya thanks a lot for making champaran handi

Not only his cooking but also the talk which he's having with us.. Oh my my cherry on top💝❣️

Sir we learn from you that where there is a will there is a way. We give excuses for not making recipes but if we really want to make it we shall find a way! Thanks for motivating us always and sharing such an awesome recipe ❤️😍

@networklawoffices

2 жыл бұрын

Blessings Foodie And Food is the best religion

@pramodbodkhe401

2 жыл бұрын

@S @S bhai biologically aap jo plants ya leafs khate ho wo bhi bejan ni hoti, to rather than going into deep we should look for respect. Even if koi nonveg bn raha hai, respect hona chahiye wo animal k liye. Jo k hamare chef saab bahot acchese manage karte h, to bs jo cheej pasand ni h wo chod do, jo pasand wo dekho, kis kis ka tention loge sir, chill and cheers.

@talhashafaqat1602

2 жыл бұрын

@@pramodbodkhe401 ُ

Lovely 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

I and my family is Hardcore non vegetarian...but..I always made vegetarian cuisine made by you Chef..and my family enjoys it very much..thank you so much to make us to love vegetarian dishes either..🤩

The last one is for me (bahana ) Im a vegetarian addicted to your non veg recipes. Just love your monopoly everytime.

Awesome video Loved the way it was cooked slowly over coal. The inclusion of whole garlic is a nice move, I have tried it earlier, it tastes great.

He Can surely make a million varieties of Mutton recipes and i will be still watching it. Its delicious

Dekh ke muh mein paani aa gaya ...!!❤❤👌👌

U r a great teacher Chef...... Love watching your recipes Sir...... I try your recipes..... They come out delicious.......... And everyone in the family loves it...... Huge respect Sir....... 🙏

The last line was epic ☺ We expect more from you, as you have brought cooking to a penultimate level similarly, I feel in due course of time, the Ranbir brar will bring out something ahead of his times and that too in his own way 😋.

ur not just a chef ur my inspiration and entertainer too lots of love to u sir

♥️♥️dil khus kar dia yea dakhakay 💙💙

Dear Ranveer, Cooking is an art, a conviction which flows from the heart by one who is absolutely in love with it. It shows in the way u present it. The commentry is a delight in itself. Creativity n ur own sense of involvement....hats off to u brother....

Wow...it is our neighbour dish..feel so proud 👏 seeing this dish cook by great chef Ranveer brar

Delicious recipe! Definitely going to try it out soon! Thanks for sharing, Chef!

@neerajram5168

2 жыл бұрын

Wow. What an awesome mausam as well as recipe

@kimchicooking7769

2 жыл бұрын

@@neerajram5168 China you have never seen b4, Chinese tea culture , 中国茶文化 kzread.info/dash/bejne/d6Ki28aFeMbJaKg.html 感谢您的支持

@pramodbodkhe401

2 жыл бұрын

@S @S bhai biologically aap jo plants ya leafs khate ho wo bhi bejan ni hoti, to rather than going into deep we should look for respect. Even if koi nonveg bn raha hai, respect hona chahiye wo animal k liye. Jo k hamare chef saab bahot acchese manage karte h, to bs jo cheej pasand ni h wo chod do, jo pasand wo dekho, kis kis ka tention loge sir, chill and cheers.

Every time I watch your videos I fall in love with food, stories surrounding the cuisine and genuine love for cooking itself. I mean everyone else just cooks but jo usko pyaar se rijhana, pakwaan ki har pahlu ko mehsoos karna, ye Ranveer koi aapse sikhe ❤️❤️❤️ Love love 💕

MashaAllah... Bahut khub

I was about to request you to make this Handi mutton, and you made it today, thanks.

As usual, vegetarian like me watching with full focus and attention, but your champaran inspired meat Inspiring me to cook non veg at least, thanks Chef 😍

रणवीर जी, ईन दिनों में गोश्त नहीं खा रहा हूँ परंतु आपके इस पकवान के सुगंध के आनंद लेते हुए देखा तो मेरा मन भी ललचाने लगा है। यह पकवान हम अपने घर में अवश्य बनाने का प्रयास करेंगे 🙏

We tried this dish today using steel utensil. It was superb. Thank you Ranvir for sharing and guiding us. 👏👍🙏

I am pure vegetarian but today I made handi ghost for my family members. It came out awesome and taste is really very good. Thanks for sharing your recipes.

@fordabois398

Жыл бұрын

What the actual fuc* was that ?

Even when you are a pure vegetarian you still watch the episode for Ranveer's entertaining presentation. Also, can we have 'Dhania Thok ke' merchandise.

Wow.. brilliant recipe

Delecious Dish New concept of Champaran Handi Mutton.

So amazing chef!! Thanx alot.... The Moroccans have a similar Dum Ka system ...they make it in a tagine that that is also quite similar in shape and theory....and the food tastes lovely!! And they make so many things in that tagine...and even serve it in the tagine... Chef, thanx alot for telling us the other alternatives...😊

@mamtabhosale2850

2 жыл бұрын

Ranveer recipe mast

Finally my wait is over, was waiting for this recipe for so long 😍😁❤️

That's my Favourite dish I loved it n that whole garlic i love it

Very beautiful presentation of the rcp. Yum yum yum...

How do u manage to stay so fit even after enjoying such delsih food😩😭🖤

Brar sahab's cameraman every single time 🤤

InshAllah apki recipe zror follow krogi ..u r daimond for me ...❤

Mouth watering and amazing as always! Esp that addition of whole garlic in handi. Great work!👏👏🌟

Don’t rain on my parade ❌ Don’t rain on my handi mutton ✅ This is pure art Ranveer Bhaiya 🤤

Main bhi nahi khata but cooking pasand isiliye dekhta chala gay

This Diwali I will try this Handi Mutton. Thanks Chef for this simple and amazing recipe ❤️

Sir mai pure vegetarion hoon par apki ye video dekne aya hoon. Because of you ❤👌👌

Sir My dream is also to be a chef I love to cook for others when they feed the smile in their faces is my achievement.. you are my inspiration sir..❤️🥰 One day sir we cook together it's my dream and sir you will taste my dish..🥺🥺 Love you sir from Kolkata..❤️🌹

@kingreturns2436

2 жыл бұрын

May your dream come true..❤️

@RanveerBrar

2 жыл бұрын

Bahut jald !!! Lots of love

@kingreturns2436

2 жыл бұрын

@@RanveerBrar sir I really love you..🥺😭😭😭😭

@roopar4503

2 жыл бұрын

9th

@TasteBuds1993

2 жыл бұрын

@@RanveerBrar me too sir😊

“Dhania thok k’’ is today’s signature move 😁😁😁😁🤩🤩🤩🤩mouth watering recipe 🙌🙌🙌👌👌👌👍👍👍

Bdi sari vdos dekhi aapki but ye dekh k aaj subscribe krne ka mn kr gya❣️❣️❣️❣️

Rooh khush hogai aaj ka gosht dekh kar. Wah veer ji.

So we are just going to ignore that our man here has Danerys Targeryan style heat proof hands?

Excellent recipe chef, like always. However cooking on charcoal indoors poses a great risk of carbon monoxide poisoning ... which is extremely dangerous!

Zabardast insight!

Oye hoi hoi. Madnesss. Amazing dish. Luv u chef

In Bihar, we add whole garlic to chicken also and it tastes heavenly 😍❤

Yummy recipe really going to make this weekend

Nice Champaran Mutton inspired dish. The real flavour kick in Ahuna/Champaran mutton comes from mustard oil and the usage of the entire garliç bulb without peeling.

Sir khaane ka swaad to aank k raste b pata lagaya hi ja sakta h ek had tak aur fr is recepie mein paneer fit karne waale log b to chahie. Awesome story telling and cooking amazing sir

Wow very easy method of making handi mutton curry. I will try to make it. Thanks🌹 for the beautiful recipe.

रणबीर भाई आप जीतने अच्छे chef हो उतने ही ज्यादा जिंदा दिल इंसान हो🙏🙏

Damn!I literally got the fragrance Of Handi cooked meat when you gave its closeup look☺️😋

Kya andaze baya hai aapka.love you bhai

Mast dish hai CHEF SRI SRI SRI RANVEER SIR ........aapki wajah se aaj yeh din hai ki mere bachhon ko apne lunchbox se mohabbat ho gayi hai ......almost 1 year se apki recipes try Kar rahi Hoon ..... thank you thank you thank you so muchhh

Great recipe sir...thanks

Uff ye to dikhne me hi itna testy hai aur banane kajo process hai bahut shandaar hai life me ek baar to aise banana padega

Sir ji maza hi to aa gya .pakka bnega yeh handi gosht 👍👍

Ek hi dil hai...kitni baar jeetoge Brar sahab....Luv u Bro

Wow. The finished product looks heavenly..

Dil khush, dimag khush.. Mann khush.. sab khush with your recipe... Ur recipes make me like a professional cook.. big thanks

Ranveer ji u r a gem a true chef who is in love with food, cooking is something that you should be in love passion..... 🙏 Thx bro for reminding me that food is my first love....u r an inspiration to cook good food.

Ranveer ka koi jawaab nai. Koi food lab isse takkar nahi de sakta

Sir muh me paani aa gaya

I am an Amritdhari Sikh, but I watch all of your videos whether chicken or egg, just because I love the way you talk. I love you Ranveer Sir..!!!

Sir apke bolne ka tone chehre pe muskan laa deti h ❤️

Apke jaisa dost agar nasib ho to roj roj lajeez khane ko milta. How lucky are your friends. ❤️

Mind blowing

Lovly style of cooking🍲👨‍🍳👨‍🍳👨‍🍳 great great 👨‍🍳

U told it in beautiful Dum way, very lovely deliciously cooked, I usually cook, chicken nuggets n goatmeat in earthen blackclay pot, it can not be explained how delicious it is ! I am going to make it in Dum way, thank u my dearest 👨‍🍳chef ❣️❤

I love how passionate u are about your food, looks delicious and gets me excited about wanting to try it..

Maza aa gaya bhai. Test itna lazeez tha wah

Ranveer aap ki recipes dekh Kar Mera bate bolta hai mom aise hi banao💞

Your cooking very authentic and delicious......thanks for information about cooking.......this is very helpful and heart touching....

Very simple recipe chef.... Thank you so much 😘

Wah shab ranveer the great recipe just excellent no words 👍🏻

Marvelous...must make dish...

Champaran ki reciepe simple h... But tasty h... Ur recipe is unique...

Mouth watering recipe. 👍

Wow recipe chef👌I love eating mutton, but kabhi banaya nai. Only my mother and husband cook mutton. But now I feel like cooking. The storytelling was superb as always👍and this shirt color suits you a lot 😍

I have lost my words,sir . Just fabulous. I will definitely try this recipe 😋.

I almost try every recipe shared by Ranveer sir and my favourite was milatary mutton.. lets try this one now

Superb Ranveer. Aapke khane se aapki baate mujhe bahot achhi lagti hai.

msat lag ra h bhai ye to, jarur banaunga ese

What a presentation. Real monopoly is your voice, smile and timings. Love you.

After watching this video.. Mujhe toh ab apke hatho ka bana mutton khana hai Ranveer sir😍😋😋