LEENA KI RASOI | LASUNI METHI
Ingredients:
Paste 1 :
* 2 Tbsp - roasted peanuts
* 1 Tbsp - roasted chana dal
* 1 Tbsp - Gram flour (Besan)
* 2 Tbsp - Water
Paste 2 :
* 1 medium sized - Onion
* 1 small - Tomato
* 10-12 - Garlic cloves
* 1 inch - Ginger
* 2/3 - Green chillies
Methi sabji :
* 1 bunch - Fenugreek leaves (Methi)
* 1 Tbsp - Oil
* 1 Tbsp - Crushed Garlic
* 1 Tsp - Green chilly
* ½ Tsp - Salt
Lasuni Methi :
* 3 Tbsp - Oil
* 1 - Onion (chopped)
* 1 - Tomato (chopped)
* 1 Tsp - Cumin seeds (Jeera)
* ¼ Tsp - Turmeric powder (Haldi)
* 2 Tsp - Red chilly powder
* 1 Tsp - Coriander powder (Dhana powder)
* 1 Tsp - Garam Masala
* 1 Tsp - Salt
* 1 Tsp - Kasuri Methi
* ½ Cup + as required - Water
Tadka :
* 1 Tbsp - Oil
* 2 Tbsp - Finely chopped garlic
* 2 - Dried red chillies
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3. Aloo methi tikki : • ALOO METHI TIKKI
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