Myeongdong is usually just for tourists. Dongdaemun has a better night market, Namdaemun market is really good for traditional Korean food, and Hyewha has food stalls that are much cheaper than Myeongdong. Trust me! I live here ;)

@johokeen1

7 жыл бұрын

Thanks! Just what I need to hear. With the way the £ is falling, every Won counts...

@ieunatelove

7 жыл бұрын

thanks a lot ... i'm going to Korea in December and hope to try some real Korean food :D

@ieunatelove

7 жыл бұрын

May I ask for your advice, where would be the best place to eat and also have fun on Monday night? would Namdaemun better or Dongdaemun better or Hyewha better? I only stop by Seoul for one night, so I hope to be able to go to one good place. I like night market, and I Love Korean Food.

@cutiepatootie66

7 жыл бұрын

Hyewha is nice because it's not touristy and it's kind of a college town because a lot of universities are there. There are a lot of theater shows, although most of them are in Korean. Dongdaemun has a good night market but it can be very crowded, even on a Monday. Hongdae is a good area to have fun, but there are lots of college students. I like the stop before Hongdae, Hapjeong, better.

@ieunatelove

7 жыл бұрын

cutiepatootie66 thank you very much. Is the subway/train easy to use? Do they have English? I don't speak or read Korean, is it going to be hard?

Your video motivates me when I've reached my limit studying. Must. Travel. AND. EAAAAAAT.

@tomtran5643

7 жыл бұрын

Sweetbutterflykripperino Honor to family? Pfft. I study to so that one day I can experience the world. sorry bud, I'm not your stereotypical Tran :).

@yogurLAPIZ

7 жыл бұрын

Me too. I just want to finish collegr get some money and travel and eaaaaat!!!

@nilanjanabasu2552

6 жыл бұрын

Hope my law course pays off in future cuz I wanna travel & eat from around the world ! 😀

OH GOD, THE INFAMOUS TURKISH ICE CREAM MAN

@TheMasterhomaster

7 жыл бұрын

Tj Locke if that happened to me, after a few times I would just walk away.

@Ashleyvr-cw2yn

7 жыл бұрын

HoMaster Zerg it's all part of the fun! it's the whole gimmick with Turkish I've cream. But I don't like to be made a fool either way, so I just avoid them entirely. if I ever end up in Turkey I might give it a try but I prefer my desert without a side of public embarrassment.

@revinaque1342

7 жыл бұрын

Ashley Gisinger I've seen a few videos, and apparently they're like that in Turkey too. Sigh. I really want to try that ice cream, but I'm not willing to go through that.

@Ashleyvr-cw2yn

7 жыл бұрын

Revina Que it's starting to become a thing in the US as well. Not ice cream in particular, but I know of candy shops that are famous for embarassing their customers and there are restaurants that have the shtick of being outrageously rude to customers...To these I say, "who asked for this??"

@revinaque1342

7 жыл бұрын

Ashley Gisinger That's terrible! I'm guessing that there's a market for it, but I would personally avoid places like that at all costs. I prefer to not pay for people to embarrass me. :P

Love the way you eat your food and describe them! Hope you had a great time in Korea🙂🙃

@marceliuspoptartfigueroa

7 жыл бұрын

hyuneeEats omg I never thought I would se you here XD HIIIIIIIIIIIIII .3.

@eastsiderarizona7357

5 жыл бұрын

Hay

@eastsiderarizona7357

5 жыл бұрын

Hay sexy

@__niaoniao

5 жыл бұрын

WAAAAAAAAH HYUNEEEATSSSSSSSSS

@erismor-iok9619

5 жыл бұрын

hyuneeEats collab with him

Lolz, he's a food junkie! 😀 Kinda cute how he gets so hyperactive and talkative after the super sweet honeycomb icecream and waffle! 😁

Definitely want the Strawberry mochi, that looked amazing! I've been craving mochi the last few days. And the savory pancake thing with bonito flakes looked like a variation of Okonomiyaki without the mayonnaise. I bet that Taiyaki would have been delicious with only half the amount of ice cream and honey.

@susank.4945

7 жыл бұрын

I've had something like it without the bonito flakes....that Is the only thing that is like Okonomiyaki.

@lorinlozada4739

7 жыл бұрын

L

I miss Seoul, I was stationed there for 2 years in the early 90's. I loved the night life and the night market street vendors, so much food.

@richvocal7367

7 жыл бұрын

Ldunk did you get girls

@elizaroseruelo9686

3 жыл бұрын

P

@alcatraz754

Жыл бұрын

@@richvocal7367 Lmao

These videos are getting me through quarantine. Anyone else ?

Pretty sure Mikey's an international spy.

@PsychoRider666

7 жыл бұрын

Ander Pendragon or a hitman

@Calmaressurgebat

7 жыл бұрын

Mikey: Food Spy

@criszcellf.tma..s9709

7 жыл бұрын

I finally fоund working tооl. Wоrk рerfесtlу withоut аnу рroblеms twitter.com/2877e94d0d59101f5/status/789358054948995072 Коrеаn NIGHТ MARКЕЕТ Foooооd ТTТTооur in Sеeoul Sоuth Коrеa

@erinbell7224

7 жыл бұрын

+Ander- This must be it!!! :-)

@mikeknight42

7 жыл бұрын

He is a food spy.... slowly taking over cuisine one dish at a time... or in his case like 20 dishes at a time lol.

That mochi with the strawberry inside is actually called Daifuku's in Japanese.

@Zakidao000

7 жыл бұрын

Many dishes sold at the Korean night market were Japanese based

@ehh1997

7 жыл бұрын

it's not japanese based, it's japanese.

@ehh1997

7 жыл бұрын

and in the video there was about 2 of japanese dish, and one was rather disappointing.

@won1853

7 жыл бұрын

Myeondong is so touristy most Koreans don't go there. I've never seen Takoyaki or Daifuku sold as street food outside of Myeongdong. Maybe in a food court in a mall, but not on the streets. I guess in Myeongdong they sell Japanese food because there are a lot of Japanese tourists? But that makes me wonder - what's the point of going to another country if you're going to eat your own country's food?

@MFLOVEify

7 жыл бұрын

Evenstar i know right its so cringeworthy when ppl do tat

i went to korea when i was 10. there were industrious buildings but it was not as advanced as japan or the usa. its amazing to this video and see how far korea has come in terms of food, night life, fashion, cleanliness, etc.

@ed-xt4px

7 жыл бұрын

I'm 28 yo. I said "when i was 10," which is around 1998.

@beatnix99

6 жыл бұрын

M Jung Korea reinvents itself every 3-5 yrs. Korea's ability to reinvent itself at the drop of a hat is the reason it went from worlds poorest economy in the1950's-1960's to modern economic powerhouse it has become today.

5:06 "more asians doing asians squatsss" LMAO!

I love green tea . the food looks amazing

I wanted to reach thru the screen and grab that food!

@MegaPiamia

7 жыл бұрын

Roxane Welsh me too!! i am getting hungry!!! 😋😋😋😋😋

@jerkways5405

5 жыл бұрын

Roxane Welsh ilikebchchsbsh hxb

@jerkways5405

5 жыл бұрын

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@jerkways5405

5 жыл бұрын

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@sadhanashah3445

5 жыл бұрын

Jerk Ways m

You are so awesome, and I think you're a great role model. You bring me joy by seeing someone I could relate to.

You are living my dream. I wish you and this channel the best and keep going strong!

You are so funny, down to earth and honest. You have this unique personality to keep me watching! Please keep them coming

love your channels mike! thanks again for the awesome content

surprised you haven't heard of bonito flakes!

@YoutiaoVlogs

7 жыл бұрын

Bonito flakes go well with takoyaki as well.

@XOXOcel

7 жыл бұрын

Haha the first time I saw them as a kid, my initial reaction was "It's aaaaliiveeee!" xD xD

@XxScArEcRoWxX1

7 жыл бұрын

I want bonito fish

@ber2704

7 жыл бұрын

I heard about bonito flakes and their movement so when I received a takoyaki I would be like, "oo lala.."

@FayolaOnline

7 жыл бұрын

when I had takoyaki those flakes freaked me out, but tasty.

Man you are awesome! After years on KZread your the first food blog that is entertaining to me! Subbed for sure

Just found these videos of yours and im hooked. I love trying foods as well. Thanks for these vids 😊 I hope you continue

Thanks Mikey this was really entertaining! You have such such a way of describing food that makes me want to try it too!

Going to Seoul for a few hrs on October 30 to meet my friends..... Can't wait. Thanks Mike

I'm heading to Korea in September 2017- so looking forward to seeing the market

super huge fan of ur work Mike.. u bring smile to everyone that I showed ur video.

Absolutely love your tour videos keep on the good work!

Love your videos!! Thank you for always giving ideas on the prices of the foods you are eating!! 💓

Perfect myongdong night food guide!!!!!!!! I live in seoul and am a seoulian and so impressed about your passion of introducing my hometown. I think I'll head to MD this week.

Good video, looking forward to more, Mike! You should go to Japan for a food tour!

thanks for taking us with you on this journey! Very enjoyable

Mike, you are so authentic and funny. Truly enjoyable to watch.

I love how this channel actually tells honest opinions, unlike other channels. Love it.

Im very excited to watch every show. Its like im travelling too but free!

I've been binge watching your videos for 2 hours and I'm litterally drooling on my keyboard.

That dried fish on top are bonito flakes which is a common ingredient in Japanese cuisine and can be found in a lot of Asian supermarkets.

I love all of your different channels! These videos help me out so much as to what u might enjoy when I go to the international market! :-)

Dude I enjoy every vid u make! I think this is one of the best foodie channel. Nice job!

I looovvveeeddd this video. Very informative and well put. Made me want to eat it all, lol. I realy learn a lot. Good job. ☺

The packaging of the mochi strawberry was sweet, 2 animals , plus the mochi fruit and bean candy!! Just had to comment!! Even his older videos show me new things!! He is made for this job!!🎉

This is an awesome channel, man! I love it! One suggestion though.... it would be cool if you had someone with you like a friend who spoke the language of the country you're at, whether it be Japan or Korea.... and show interaction with the local people, speaking their language and explaining about the food in the language, I mean just like brief encounters at a food stall or restaurant and have your friend explaining what they said to him...... I think that would make it really engaging with the culture and people......

Ooo night markets are so cool and the food its all so good, there are some in Vancouver and i enjoyed myself so much, I cant wait to go back again

Loving your night street food vids!

I want to eat everything in this video 😩❤️❤️❤️your way of describing and eating the food always makes me hungry ❤️❤️❤️love your channel 👍🏻

I'm a fairly new subscriber and marathoned most, of not all, of your content. I just made my first batch of chili oil (burnt the goods but the oil is great! lol). Making the char siu this sunday i look forward to all of your future vids. keep up the great work

I haven't ever thought of visiting Korea. But I do love street food. and I loved Mike's review.

Videos are so good! Helps me get my appetite going whipe doing chemo! More videos pls and more power!:)

So cute. You give great descriptions of the food that you're eating.

That egg pastry is apparently extremely Korean, but also kinda new? Check out Maangchi's channel for some info and a cool recipe, and just awesome Korean food in general.

@danny9880

7 жыл бұрын

it is not new.. i am Korean and I remember I had it when I like 6. it's been around over 30 years. That one looks little different from one I used to eat. the whole egg used to be completely surrounded with bread. but nevertheless, it is good.

certainly like your videos man, im glad your eating the food instead of wasting it

Great video! Loved the mochi and tea shop :)

There's a brunch type place in Myeongdong hiding in a tight spot. Only one person works there, and it's the size of a six tatami room. My family and I (5 people) each order some hefty food (I had waffles), and she cooked and served us in less then 30 minutes from a small kitchen half-hidden in the back. It was some of the best food I had in Seoul. She was magic, and I'll never forget her.

These expert descriptions along with the awesome shots of the food... man. I feel like I can ALMOST ALMOST taste them too! (sike, I'm crying over this food rn 😣)

Everything about this was amazing! Please go back to this place at night again.

If you had a show on the Food Network about just you traveling and trying different foods and giving your thoughts I would totally watch it

getting nostalgia from this. missing korea and their cheap food, nightlife, and my crazy family 😂❤

Awesome video!!! must have some food in front of me now becos im salivating

This vlog was amazing as always👌

you should do a prize, where you bring a subscriber with you to these food extravaganzas!

@cloroxbodybleach8656

7 жыл бұрын

Irrri Descence u r very pretty

I love these videos! I can't wait to eat my way around the world someday.

This was the best episode yet EVERYTHING looked amazing good job now i have the munchies like never before and I'm not even high yet lol

I used to live near Myeongdong when I lived in Seoul. I see they've upgraded their night market street food. I just miss tak dong jeep, barbecued chicken butt. Mmmmmm! so good!

Great video !! Love the beginning 🇹🇷

Your r one of my fav food vlogger! keep up with the good work!

I was hoping you could let me know what camera/lens you use? I want to do vlogging and you've inspired me to finally not be so shy. Thank you for the amazing food videos! I love watching you eat! :)

awesome videoes mate keep them coming 👍

Like that your honest with the taste! Definitely helpful for those traveling to these places!

Japan and Korean share a lot of cuisine together. The fish waffle cone you got is "taiyaki" from Japan, it is festival food. The fish flakes on the pancake is the bonito flakes and I think they brushed okonomiyaki(Japanese "pancake") sauce. Korea of course added all their own flair to the Japanese stuff :p, Korean spice is next level. If you moved to Seoul you would be in Heaven XD.

If Mike says something is really spicy, you know it's INCREDIBLY FREAKIN' SPICY.

@tapasiari9821

2 жыл бұрын

If Mike says something is spicy: Then it's a freaking volcano

So if anyone was wondering that thin "onion" thing in the pancake he was talking about thats fish is actually bonito flake which is dried fish flakes japanese people use it in their cooking especially in soups with dashi kombu (kelp) which you can find the two mixed in hondashi which is a powdered kind of bullion

I really enjoyed this review ❤️❤️

im new on ur channal bt loves ur honesty review abt ur tours....😊😊😊😊

love all your videos. how is the weather? looks warm since few have on jackets.

I love night market food. My husband and I went to a great night market in Chang Mai, Thailand.

I really enjoy your videos, can’t wait till I get to live and travel abroad!

I like your commentary and personality - subscribed!

The egg and sweet bread is called 계란 빵 (gyeran bbang), and as you said it is definitely one of the best street foods to try. Used to buy it everyday outside where I used to live.

Lol love all the cool and crazy foods you try out please do more CX

this video was really nice :D some of the foods look really delicious

Mike, i love you... in a no i dont know you but, your smart entertaining cute cool. More power to the travels and all the food advises and recipes.. i love NYC and miss you all covering there...we are from DC...happy days and travels!

Love your show! What kind of camera did you use for this video? The quality is spectacular!

Going to S. Korea in two days and I am so hyped!!!

I am literally addicted to your videos

Seoul is on my bucket list!!

I love your off the cuff commentary. So funny.

I live in Seoul and I am amazed that you went to Myeongdong and there was space for you to walk around. What time did you go? Damn!

0:07 When he was joking around giving you the whole chunk of ice cream, one can be a total jerk, lick it or sneeze at it and he have no choice but to give them all to you lol. Just don't return there anymore haha

@ichbingorkham9106

6 жыл бұрын

Then you need to pay 72 ice cream worth of money ^^

@BitterBetty76

4 жыл бұрын

@@ichbingorkham9106 that dude chose to do that. No ones paying for that but himself lol.

7:07 They're called taiyaki & they're a Japanese thing. Same with the fresh strawberry mochi (daifuku)

Awesome video! Made me hungry!

please dont stop makin vids. favorite channel one love from a fellow baydestrian

This pancake whit the egg is another version of okonomiyaki and its so tasty. I can only say that thing is so amazing because i had a couple days ago.

Your videos inspires me so much to work hard and travel all over the world and have some foodtrip

The way you describe food is funny and entertaining!

Ahhh~ love these videos so much~ I'm pretty surprised with how they served that savory pancake dish (looks like a play on okonomiyaki), I thought it was takoyaki with the bonito flakes on top > Not to be rude, just bit of prodding out of curiosity, but does anyone know who travels with Mike on these, I don't mind the girl's name but I assume she's quite close to Mike? Cx

Loved the green tea store!

makes me hungry. by the way nice shots and love the quality of the video. what camera did you use?

I know your channel is about food, but I think it would be great to see you make videos about stuff such as temples, palaces, nature. Your video style is really great and engaging

The surprise never stops after watching you eating all those food and yet not explode lol 😆😆😆

Hi Mike!!!! Welcome to Korea!!!! Hope to see you!!! 😆😆😆

Next time you go to Seoul you should check out Itaewon Dong and Yongsan Gu/Dong. I know you don't drink but you'll have fun watching people drink soju slushes. Thanks for a trip down memory lane. I was stationed in Seoul '96-'97 and loved the food. I still buy kimchi but my wife makes me keep it in the garage fridge. This video helped me take a little trip down memory lane. Thanks for sharing!

Danngg, you sure know how to put it away. Super impressed!