Know Your Brewery’s Strengths ... and Then Add to Them, Methodically
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Whether it’s an unfamiliar style, yeast, or dipping into barrel-aging and blending, Breakside brewmaster Ben Edmunds explains why it pays to know your brewery’s wheelhouse-and to carefully, thoughtfully add to those strengths.
Watch the full 72-minute course: brewingindustryguide.com/brea...
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Good stuff guys 👏
Breakside is some of the best beer I’ve ever had. Served it at my wedding!
I was there in 2023, beers were fantastic overall but as an East Coaster the west coast IPA were amazing.