Egg Halwa Ingredients:
Milk 600 grams
Eggs 5
black raisins
Green raisins
Almond
Pistachio
Cashew
Sugar 1 cup
food color
cinnamon 4 small pieces
3 tablespoons ghee
8 cardamoms
Mix all these ingredients together well
And the whisk should be stirred continuously so that the flame of the stove stays at a low temperature. Gradually the mixture will begin to form granules. Once all the water dries up, make it very smooth and tasty halwa will be ready. Bring you the royal taste of Halwai You can add keora water and saffron to it. It took 30 minutes total time to make this halwa.
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