How to make Kabuli Chana Pulao Recipe | Chole Pulao Recipe | Chana Biryani |Pulao Biryani |Sadia Uzair's Kitchen
INGREDIENTS
CHANA MASALA
250 g chickpeas
salt according to taste
1/4 cup of oil
One large size sliced onion
1 teaspoon Cumin seeds
5 green cardamom
1black cardamom
cloves
3 cinnamon stick
12 black pepper corn
2 bay leaves
1 1/2 teaspoon ginger garlic paste
Two medium size tomatoes
1/2 cup yoghurt
1 teaspoon turmeric powder
2+1/2 teaspoon red chilli powder
1 teaspoon coriander powder
1 teaspoon garam masala powder
1/2 teaspoon nutmeg and mace powder
1/2 teaspoon black pepper powder
aloo Bukhara
RICE
1/2 cup oil
one large size sliced onion
1 teaspoon Cumin seed
1 mace
12 black pepper
6 cloves
one cinnamon stick
1 black Cardamon
2 bay leaves
2 star anise
1 tablespoon ginger garlic paste
3 tablespoon yoghurt
4 tablespoon lemon juice
2+1/2 teaspoon salt or according to taste
Green or red chilies
500 g Basmati rice
Lemon slices
Clarified butter
food, colour
fried onion
Fresh mint fresh coriander
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