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Ingredients:
Channa Dal - 1 Cup
Red Chilli - 2 Nos.
Green Chilli - 2 Nos.
Saunf - 1/4 Tsp
Jeera - 1 Tsp
Ginger - 1 Inch
Hing - 1/4 Tsp
Onion - 1 no.
Coriander Leaves - few
Curry Leaves - few
Lady Finger - 8 nos.
Salt To Taste
Oil To Deep Fry
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