कांसे के बर्तन में खाने के लाभ | BRONZE UTENSILS USES & ITS PRECAUTIONS BY NITYANANDAM SHREE

Ғылым және технология

In this video Nityanandam Shree explained about Bronze Utensils Uses And Its Precautions. After watching this video If you have some Query and questions, please leave comment below. We will forward your query to Nityanandam shree.
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Пікірлер: 452

  • @delhimom3486
    @delhimom34869 ай бұрын

    Swami ji....bahut kuch clear hua hai aapki information se.....thx for always inspiring us. I wld love to visit ur place....

  • @preethikeloth3504
    @preethikeloth35043 жыл бұрын

    Thanks for all the information u always give us, very grateful to you, for increasing our knowledge

  • @vinymahi6020
    @vinymahi60205 жыл бұрын

    I like this video. ❤ I am following your instruction always. Very good to all

  • @bhawnadhaval3711
    @bhawnadhaval37114 жыл бұрын

    Thanks.ap sbki wjh se 2020 me itni acchi information mil rhi h.muje pehle kbi nhi pta tha esa

  • @mohinderkaur341
    @mohinderkaur3413 жыл бұрын

    इस कीमती जानकारी के लिए आपका बहुत-बहुत धन्यवाद🙏🙏

  • @priyasutar2476
    @priyasutar24765 жыл бұрын

    इस व्हिडिओ की बहोत जरुरत थी.🙏🏻

  • @nanheanant5454
    @nanheanant54545 жыл бұрын

    Salute for you knowledge and work ! Namskaram

  • @stallio5612
    @stallio56125 жыл бұрын

    Bohot hi behtareen, bohot goodh gyan aur vigyan. Bohot bohot bohot Shukriya.

  • @umamalwadkar8195
    @umamalwadkar81955 жыл бұрын

    I like your videos. They are very informative. Dhanyawad sir

  • @beena8510
    @beena85105 жыл бұрын

    Shukria guru ji, bohut qeemti information k liye.... Aap khush raho, sukhi raho....

  • @tyagiseema79
    @tyagiseema792 жыл бұрын

    Your videos are very very informative!!

  • @rubyinsan4612
    @rubyinsan46125 жыл бұрын

    Aapke videos ke last mein jo vichaar aate hain woh bhi bahot achhe hote hain. Thankyou

  • @m21rides46
    @m21rides465 жыл бұрын

    I always follow ur learnings best always. Tq so much bhai . God bless u

  • @ajitbehura891
    @ajitbehura8912 жыл бұрын

    Thank you for explaining.

  • @geethasurendra3872
    @geethasurendra38725 жыл бұрын

    Geetha Surendra from Bangalore Iam very much fascinated by your informative talks. I don't miss even one day watching your wonderful videos. You are an Encyclopedia.

  • @joycelalka1280
    @joycelalka12805 жыл бұрын

    Tq... fr individualising each utensil

  • @1988vi
    @1988vi5 жыл бұрын

    Many many thanks gurujee

  • @vishusuryavanshi9954
    @vishusuryavanshi99544 жыл бұрын

    आपके बातये तरीके से पदाभ्यांग करने से मेरे पैरों के तलवे की गर्मी दूर होगई धन्यवाद गुरु जी

  • @munnabhartiye9495
    @munnabhartiye94955 жыл бұрын

    गुरु जी आप इतने महान संत हमारी नई संस्कृति आप को सत सत नमन वंदे मातरम कट्टर राजीववादी

  • @dhanirambhakat1924
    @dhanirambhakat19244 ай бұрын

    प्रणाम करता हूं आप को 🙏 🙏🙏

  • @fromdarknesstolight3054
    @fromdarknesstolight30545 жыл бұрын

    Great tips!

  • @Indianhomevlogswithrajni
    @Indianhomevlogswithrajni5 жыл бұрын

    Thanku guru ji achi achhi baate share krne k liye

  • @amritpaljangir7695
    @amritpaljangir76954 ай бұрын

    सहृदय धन्यवाद, श्रीमान्!

  • @pradeepjadhav5700
    @pradeepjadhav57004 жыл бұрын

    Thanks a lot Guruji .

  • @samitapathak6592
    @samitapathak6592 Жыл бұрын

    Very informative 🙏💐

  • @yudhistiramundari5124
    @yudhistiramundari51243 жыл бұрын

    Thanks guruji

  • @drnishumathur2151
    @drnishumathur2151 Жыл бұрын

    Guru ji Pranam 🙏🏼 can I use this material utensil for soaking dry fruits in night ?

  • @snehasingh-ev9bg
    @snehasingh-ev9bg3 жыл бұрын

    Aise hi aur jankariya dete rhiye dhanybad

  • @meghapatel1391
    @meghapatel13915 жыл бұрын

    नमस्कारम गुरुजी बहुत अच्छी जानकारी

  • @rajendrarane7969
    @rajendrarane79692 жыл бұрын

    Namaskaram...!🙏 Super

  • @shelly1828
    @shelly18285 жыл бұрын

    I was waiting for this video thank u

  • @SK-jf3mm

    @SK-jf3mm

    3 жыл бұрын

    😂😂😂😂😂😂😆😆😆😆😆😆😆😂😂😂😂😂

  • @shilpigandhi6291
    @shilpigandhi62915 жыл бұрын

    Thanks a lot Guruji

  • @nageenrajpura0
    @nageenrajpura05 жыл бұрын

    Guru Ji Pranam Kya Aap Hame Havan Ke Sudh Samagri Banana Sikha Sakte H, Kripya Dhanyavad

  • @rankumaria
    @rankumaria2 жыл бұрын

    Nice information🙏

  • @saurabhpanwar451
    @saurabhpanwar4514 жыл бұрын

    Guruji aapko Mera pranaam. Bhaut kuch sikha aapse. Thanks

  • @SNOWERVALLEY
    @SNOWERVALLEY4 жыл бұрын

    I live In Himachal, in Kullu Here in Every family People use Bronze plates .

  • @tgn3861

    @tgn3861

    4 жыл бұрын

    Awesome

  • @kakalidas2546
    @kakalidas2546Ай бұрын

    Thank you ❤

  • @denish125
    @denish1254 жыл бұрын

    Dhanywad ji

  • @ShahzadAhmad-hp8jd
    @ShahzadAhmad-hp8jd5 жыл бұрын

    Thaks for information ☺

  • @MamtaKumari-np8ww
    @MamtaKumari-np8ww2 жыл бұрын

    Thank you

  • @mdmazhar2832
    @mdmazhar28322 жыл бұрын

    Thank you sir

  • @prachikumari3781
    @prachikumari3781 Жыл бұрын

    Guru ji which metal is good for cooking salty food?

  • @RupeshBishnoiAllInOne2.9
    @RupeshBishnoiAllInOne2.93 жыл бұрын

    Very nice information

  • @JaspalSingh-dp6bi
    @JaspalSingh-dp6bi4 жыл бұрын

    Thanks ji

  • @isuzuikamaki5477
    @isuzuikamaki5477 Жыл бұрын

    Namaskaram guruji 🙏. First time heard the precaution about ghee in kansa. Max Indians daal me ghee dalke hi khate hai. So is point ko confirm karna hoga.

  • @anubhavchoudhary9079
    @anubhavchoudhary90796 ай бұрын

    Sir u r douing great work keep it up

  • @bulbulsharma1949
    @bulbulsharma19495 жыл бұрын

    Thanks guru g

  • @meerag837
    @meerag8373 жыл бұрын

    Dhanyavaadji.

  • @DharmendraKumar-pd3eq
    @DharmendraKumar-pd3eq5 жыл бұрын

    Very good

  • @Shraddhak72
    @Shraddhak723 жыл бұрын

    Dhanyawad

  • @tattookingg
    @tattookingg Жыл бұрын

    Nice information

  • @KarnailSingh-zh9fu
    @KarnailSingh-zh9fu8 ай бұрын

    Very nice

  • @divya2303
    @divya23035 жыл бұрын

    Namaste guruji

  • @pronaysharma3062
    @pronaysharma30622 ай бұрын

    Guruji ap keh rahe hai Bronze/ Kansa ko aag me garam mat karna But South India me Bronze/kansa ke bartan me khana banate hai and Bronze kadai, friyng pan, patila widely available in South India.

  • @mrsnaveen423
    @mrsnaveen4235 жыл бұрын

    Thanx aayurved hmm log agr ayurved k tips follow kre hrek activity than no one wuld be got ill ,fat , depression .

  • @knowledgeofyoga108
    @knowledgeofyoga1085 жыл бұрын

    Ram ram guru ji...

  • @sonali.gokani
    @sonali.gokani4 жыл бұрын

    Guruji please make video on mitti and lakdi ke bartan so we can replace all signs of steel from home.

  • @ujjwalsatiar2812
    @ujjwalsatiar2812 Жыл бұрын

    🙏🏻🙏🏻Jay Shree Guru Sri Hari Om 🙏🏻🙏🏻

  • @mrsahuja9599
    @mrsahuja95994 жыл бұрын

    Guruji ko pranam🙏🙏. Guruji Kya padabhaym karne k liye kaanse ki katori k bajaye taambe ka koi bartan use kar sakte h? Plz reply 🙏🙏

  • @rohitrrohit8334
    @rohitrrohit8334 Жыл бұрын

    Swami ji can we store cooker (tamarind) Samba in tin coated bronze vessel

  • @nirmal.951
    @nirmal.9515 жыл бұрын

    Achaa h

  • @pankajgoyal185
    @pankajgoyal1855 жыл бұрын

    Parnm guru ji

  • @omkarwalwadkar2415
    @omkarwalwadkar24155 жыл бұрын

    hi sir i likes yor viedos. How to use banyan tree for hair please make viedo on this.

  • @sunitajawale8708
    @sunitajawale87082 жыл бұрын

    नमस्ते गुरुजी

  • @richatiwari8707
    @richatiwari87075 жыл бұрын

    Thanks

  • @susheelsharma2471
    @susheelsharma24712 жыл бұрын

    Namskar guru ji aapki jankari k liye dhnyavad aap please sheeshe aur tambe k brtn k phayde b btaye

  • @62desigirl
    @62desigirl3 жыл бұрын

    Hello, Thank you for sharing your content with all of us! I have one request if you can help me with and I have tried to look it up online but haven’t found clear answer. I know we are not supposed to cook acidic food in Kaansa or Pital because it will have a reaction which is not good for our health. But can we eat the cooked food which might have acidic in there e.g. plain daal which has few drops of lime or Sabji which might have little tomatoes etc. thanks again!!

  • @SurajKumar-uo1eh

    @SurajKumar-uo1eh

    3 жыл бұрын

    Kaansa(bronze) is not used for cooking. It is only used for eating. You can eat sour items in it also but you should not keep sour items in it for too long like for hours. Just serve in it and eat it immediately. Pital(brass) is used for cooking but only after doing kalai(coating its inner surface with tin). Then it can be used for cooking anything even sour items. Same with tamba(copper).You can use it to cook anything after doing kalai.

  • @rakeshagrawal3903
    @rakeshagrawal39038 ай бұрын

    Kya shat grit banane ke liye kaasa use kar sakte hai

  • @uttsavsharma7861
    @uttsavsharma78612 жыл бұрын

    Jai shree ram ji ki jai

  • @sarabjeetkaur5300
    @sarabjeetkaur53003 жыл бұрын

    जय श्री कृष्ण दंडवत प्रणाम जी

  • @gurmeetsachdeva6907
    @gurmeetsachdeva69075 жыл бұрын

    Can we add a small kansa vessel and a silver spoon or a coin to make simple water more powerful to drink...

  • @muhammadrizwankhansaddozai4788
    @muhammadrizwankhansaddozai47883 жыл бұрын

    Allah sbko shifa ata farmay ameen

  • @sonushimar3680
    @sonushimar36805 жыл бұрын

    Guru ji aapne jawab nahin diya

  • @anweshadharsarkar9591
    @anweshadharsarkar95914 жыл бұрын

    Namaskar baba. God bless u.

  • @adityagautam9634
    @adityagautam96345 жыл бұрын

    Guru ji namaskara.

  • @Ram_Ram_Ji55
    @Ram_Ram_Ji559 ай бұрын

    Do we need to do Kali on kansa vessel before 1st use?

  • @vaishalisharma6636
    @vaishalisharma66365 жыл бұрын

    Guruji pls KZread live rkhiye jab b aapko waqt mile.. Kaafi tym se live ni hue.. 😄

  • @sowmya5807
    @sowmya5807 Жыл бұрын

    Which cookware is good except clay pot

  • @dipanshutensionfree
    @dipanshutensionfree5 жыл бұрын

    Ismen chutney dal sakte hain ? Ghee see ky hoga side effect

  • @vr9842
    @vr98422 жыл бұрын

    It is good but incomplete without where to buy.

  • @dfgg9512
    @dfgg95125 жыл бұрын

    गुरुजी बुद्धी क्षमता बढणे के लिये कोई विडिओ दीजिये ।🙏

  • @ArvindRajput-kk9pk
    @ArvindRajput-kk9pk4 жыл бұрын

    जय हो

  • @bandanachowdhury5469
    @bandanachowdhury54695 жыл бұрын

    Guruji pronam ap jara batoege kach ki bartan mey khana thik hain ki nehi ..pls riply kijiega ...pronam..

  • @lorinakwatra
    @lorinakwatra4 жыл бұрын

    Can we keep water in this bowl and drink?

  • @muzammilali5956

    @muzammilali5956

    3 жыл бұрын

    Yes

  • @divyasroom8721

    @divyasroom8721

    Жыл бұрын

    मुख पाक का कारण क्या होता है मुझे तीन महीने से यह हो रहा है | कृपया बताये /

  • @pragya26
    @pragya265 жыл бұрын

    Yogi g pranam .. Dhanywad aap ne ye series shuru kri

  • @anandbharti9678
    @anandbharti96785 жыл бұрын

    Pranam Guru Ji Kya bronze me milk +roti kha sakte hain. Very nice ,

  • @dheerajkhosla108

    @dheerajkhosla108

    2 жыл бұрын

    Pehle kalai ki coating kerwao phir milk , ya. kuch bhi cook kerke pee sakte hai.

  • @biralkachhiya3710
    @biralkachhiya3710Ай бұрын

    Rasoi banavi sakay che ??

  • @gaganpreet9150
    @gaganpreet91505 жыл бұрын

    Brother love u

  • @JaspalSingh-dp6bi
    @JaspalSingh-dp6bi4 жыл бұрын

    Om shanti

  • @jyotibiswas359
    @jyotibiswas3592 жыл бұрын

    Guruji pranam..aluminium bartan k bareme v dijia

  • @amitkumarsingh4041
    @amitkumarsingh40415 жыл бұрын

    गुरू जी बहुत-बहुत अच्छी जानकारी है बहुत लम्बे समय से ये जानकारी आपसे सुनना चाहते थे । लेकिन ये काँसा पे कलाई किस मैटल से करानी चाहिए कैसे करानी चाहिए गुरू जी इस बारे मे जानकारी दीजिए ।।

  • @amarkantkumar4233

    @amarkantkumar4233

    5 жыл бұрын

    Kalai tin ki hoti hai

  • @asiangamers3907

    @asiangamers3907

    5 жыл бұрын

    Amit Kumar Singh bhai shab kase me kalai ki jarurat nahi

  • @bharat9621
    @bharat96214 жыл бұрын

    Hmne aapka live wala video pura dekha . Lekin yeh accha kiya aapne ki alag alag krke new videos bhi bna rhe hain.

  • @ikkamasoodi4856
    @ikkamasoodi48565 жыл бұрын

    GURU JI ASAWGANTHARIST SYRUP PE VIDEO BNA

  • @educationwithkiran2429
    @educationwithkiran24295 жыл бұрын

    Namskarm guruji

  • @anandkumarloth6140
    @anandkumarloth61403 жыл бұрын

    Guru ji ko prenam Eske lote me pani bhar kr pi skte h kya

  • @expensiveunwanted3173
    @expensiveunwanted3173 Жыл бұрын

    Kya kaase ke glass se nimbu pani pe sakte hai ????

  • @poojabansal6401
    @poojabansal64015 жыл бұрын

    pr guruji pair ke talvo pr ghee lga kr malish krte ha toh hm iss katori se rub krte ha pair. ussae kalapan niklta ha jo usko kaise saaf krna yea bhi btaiye

  • @legalpundit22
    @legalpundit22 Жыл бұрын

    can Alcohol based Medicine be stored in bronze vessel?

  • @kajalbarnawal3026
    @kajalbarnawal30262 жыл бұрын

    Sir can i surve milk in this kasha utnils.

  • @shahbazrehman1116
    @shahbazrehman11165 жыл бұрын

    Sir mera nervous system bohat kamzoor h koi medicine ya upchar batay plzzz sir

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