Just potatoes! Don't deep fry until you see this method taking the world by storm!
This video shows how to make a soft cake from grated potatoes and flour. It explains step by step how to prepare the dough, pour it into a baking pan and bake it in the oven until the cake is golden brown and crispy. The cake is perfect as a savory snack or accompaniment to various dishes. Get inspired with this simple and delicious recipe!
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Ingredients:
2 medium potatoes.
2 eggs.
Salt, black pepper.
20 ml olive oil.
2 tbsp yogurt.
120g flour.
5 g baking powder for the dough.
Bake at 180°C for 30 minutes.
Onion bulbs.
Olive oil.
Sweet pepper.
Salt, black pepper.
Chives.
50g cheese.
Bake at 180°C for 20 minutes
Parsley.
For the sauce:
2 tbsp yogurt.
Garlic.
lemon juice.
Dill.
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Bon appetit!
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Write your questions about ingredients and preparation in the comments! I'll be happy to answer you!