I love the way... Chef pronounced bhaja "moshla".... Most people spell it masala.... Loved the bengali accent from a punjabi guy💕

@Banzybanz

2 жыл бұрын

You mean "pronounce".

@ANONYMOUS-fu2pz

2 жыл бұрын

Ye kia chutiyapa he bhai

I went to Kolkata I saw this dish in each and every corner of a road and this is lit with jhal as I say 😀 maza bhut aya 🔥

I'm a Bengali and I've grown up enjoying Jhal Muri 🤩 thank you so much for making this ❤

Yess chef, here at Laxmi Nagar metro station in Delhi, a street vendor sells jhalmuri, he not only just uses pickle oil but the mango pickle also and it tastes just awesome. Thankyou for the good recipe🙏 Love from Delhi.

Hello YFL family, this is indeed a nice recipe. Just a suggestion for the "bhaja moshla"- it can be made with 3 masalas also jeera, dhaniya and 1- 2 dry red chilli the process is same and green chilly paste can be substituted by finely chopped green chilly. This will reduce the amount of moisture in the dish and keep the muri Crisp for a little longer. I really appreciate the effort and research that goes into each recipe. By far my fav is - "Kolhapuri misal". Thanks for sharing these recipes with us.

@recipesbysabansamima

2 жыл бұрын

U said it right

Good to see this recipe ! Am a Bengali from Kolkata....it's my favourite evening snack ! Your pronounciation of "bhaja moshla" was spot on!

Being a Bengali and resident of West Bengal I must say you nailed it. Too good! ☺

My grandfather used to make jhal Muri for me. Used to be our favourite evening snack. This just bought back all the sweet memories

I born and bought up in Kolkata. Growing up ate Jal muri. It is delicious and mouthwatering. Thank you for taking me back to my childhood.

You explain things so well and with such patience. Just like a great teacher! 😊

I am Bengali we love jhalmuri and it is our very favorite snack. Your preparation is very nice I love this and I prepare many of your recipes is comes out very tasty thank u for sharing your recipes

I have been your fan and keep watching your recipes regularly. Infact have tried many of them for my grandchildren, which they really loved.Thankyou Chef and God Bless You.

You have presented exactly the original receipe 😀❤️ but you have used chana zor garam namkeen but we instead use some spicy kind of namkeen like navaratan. Other then all ingredient are same. Thanks chef for making this video 😊

Mouth watering 😋 spicy jhalmuri🔥 I loved the way you served in Kolkata style..🗞️🍦 Keep cooking Chef Sanjyot 😇❤️

I have seen all of your videos chef 👨‍🍳 and All are Outstanding and Delicious 😋 too chef and this is a recipe one of them Thank you for your recipes chef ..

Your recipes are very well explained and superb 👍🏻 My mother tries all your recepies and all has resulted well as same as yours. Like all your recipes 👌👌

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

Jhalmuri isn't a dish. It's an emotion for us 💗

Years ago I ate this dish in Kolkata. Today I made it and found the same taste. Thank you for sharing such authentic recepi.

Your recipes amazing ❤️ Your style awesome Ap mujhe bohot pasand hain🇵🇰 I like your recipes 👍🏻 India k log or indian recipes mujhe bohoooot pasand hain❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

Would love to see you cooking up a storm in your kitchen with more Kolkata food 🙂

Love all the way from Kolkata ❤️.... Jhal muri is our one of the favourites

Chef you get the best food from all the states and show it most autentically and with a lot of research which goes into aking it ,comendable job ,being born and brought up in kolkata and relocated resently ,i miss Jhalmuri a lot it is y soul food ,simply amazing ,nothing copares to it ,it is somewhat like a complete food. Thnks for Jhalmuri ,yes it is nostalgic and an emotion for us Bengalis at heart .❤

@YourFoodLab

11 ай бұрын

Soo sweett!!!! Thanksssss 🥰🥰 Do try this recipe sooonnn ✔️

@jasminechanchani9962

11 ай бұрын

@@YourFoodLab i do make it often at home chef.infact I do qiuite often,and but must say I am addicted to your cooking and recipes and do try them whenever I can ,ad as you must have guessed get praised for it , I tried rajma chawal and all at home including my neighbours loved it. Thank you for all your amazing recipes ,I am one of your fans,that’s for sure.

Simply awesome and I wanna try it tooo for sure Chef!!

Hm, will definitely try this, seeming very interesting & easy to make, very well presented 👌👍

Very well made Chef Sanjyot, you made made sure that all the key ingredients are covered. Yes cucumber is a very important ingredient, it works like a palette cleanser and cooler while munching on this spicy snack. One ingredient that you can add is a few dry red chilies while making the " Bhaja Moshla" Great Stuff !! My mouth has starting to water, gotta make this today.

Your channel is just awsome and u the chef... This recepie is just wow tq for this ☺

All of your recipes are delicious with all of tendering flavours 😋😋😋😋😋

We want to adopt you forever .. You are such a great chef

We made jhalmuri at home, almost every evening as snack. Thanks for the recipe.

Bhaja moshla....10/10 for pronounciation. Spot on recipe.

Wow looks so delicious and tempting 👌🏼👌🏼

Looks so yumm and Healthy for sure. Making it this weekend🙌😃

Nobody explains recipe Better than YFL ...😍😍😍

Big fan of the way you present the recipes..!! It’s easy to follow. Videos are very calming. Keep up the good work.

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

Your videos are very soothing like therapy and music complements well ❤️❤️

Loved the way you pronounced bhaja ‘moshla’..spot on! 😊 And loved the recipe. Am a Bengali from Kolkata and have grown up eating this. Just one thing - one main ingredient of bhaja moshla is also dry red chilies, which you missed. And the way I know, in my family, it’s always jeera and red dry chili, dry roasted and then powdered. This is also sprinkled over mixed vegetables and bengali chutneys.

My childhood ❤️ . My nanu used to make it everyday post his office . He passed away very long time back but we still miss jhalmuri by our nanu . He was the best Nanu

Chef ! You have my heart ❤️ ❤️

Bachpan se khai hai jhaal muri .. khoob spicy 🔥 ingredients ka naam sunke hi my mouth started watering 😋

Proud to be a bengali.. Thnx for sharing this... I lv jhalmuri

Thank you sir for showing jhal muri. For Bengalis like is Jhal muri is everything. It's cheap, it's tasty just a go to snack for all from students to office goers to a group of friends just hanging out with a "thonga" of jhal muri in their hand. ♥️

Aww you have taken such a street food to a high culinary level

Love Your recipe s and the way you make them with perfect explanation and with simple things loved it will try today making it yfl style thank you so much for sharing❤

Hello Sanjyot🙋 I really liked the recipe 😋😋👏👏. Thanks for sharing the recipe.

U pronounce Bhaja moshla ufff just loved it ❤️ love from kolkata 😊

Apki har recipi mai bnati hu aur sachme bahut achi bnti he thnkyu

Sr your video quality is superb,M ur big fan....ur recipes are delicious 🙂

As always your recipe is amazing😋😋😋😋😋😋😋😋😋

So tempting, can't resist to have some😊

Thank you 🙏 for this recipe, Sanjyot.

Wow so tempting and yummy😋😋 Awesome👏👏👏 sharing ji Thanks for sharing✨✨🤗🤗🤗

Khoob bhalo 👌 jhalmudi is our everyday evening snacks 😋😋

Jitne achhe se aap explain krte ho recipe ko bahut sahi lgta hai sir❤️

Wow dekhte hi muh me pani aajata hay.

Love your recipes 😋 your way of presentation 😃

i loved your recipies and treid many from it

Nice jhalmuri Kolkata style e thanks for sharing

like your all recipies. you look very trustworthy person by speech😀 thanks for yummy recipies

My mother in law is from Assam and she used to make this and we all love it a lot muh me pani aa gaya 😋

Mexico has a similar based idea street food called "esquites" they use corn as the base, this looks delicous and I hope to try it one day, at the least with this recipe I can try to make it one day. Thank you for sharing

The way he pronounced the "Bhaja Moshla" was perfection 🖤

@bhupindersingh-xw2gh

2 жыл бұрын

Yes correct because I am a sikh from asansol westbengal & I can also speak bengali with perfection,but know I live in amritsar,I love to speak bengali with bengalies in amritsar.

@shomabhattacharya7515

2 жыл бұрын

@@bhupindersingh-xw2gh 😊 Bhalo laglo sheta shune

I loved your all recipes

Best jhalmuri I ever saw look's so yummy perfect

Sir your recipe authentic & very testfull

This looks so delicious! 😀

Hi Sanjyot.. Excellent n v Ultimately Pleasing " Jhal Murri " a famous street food of Calcutta .. I hv never tried this b4 ... We r always enjoying the regular Bhelpuri here in Delhi... Its actually different from that .. so so many ingredients are mixed together to make this delicious savoury ... Definitely be trying this soon ..." Bhelpuri With A Twist - Jhal Murri " ... Yummilicious n v Temptingly ..👍👌🙂⚘⚘

Thank you bhai for the recipe 😊❤. Being a bengali its not just a food but nostalgia 😍🥰. God bless you 🙏🥰

Jhalmuri is not just Kolkata but even Odisha dish too. Thanks for posting the recipe.

Your all recipes are amazing

Yum yum yum. My favourite Jhaal Muri 😋

The recipe is so good, although I'm not bengali, but I've tried jhal muri many times and it's one of my favourite dishes, I got so many secrets to make it more tasty, but some ingredients like kachchi Keri and peanuts were also used in this recipe, I guess it can increase the taste, but thanks alot

I did this and it turns out very tasty thanks for sharing

My mouth is watering.. Delicious 🙏

Dekh ke muh me paani aa gaya

Ur kitchen studio is very beautiful and the recipe is amazing too❤

Would love to see more unusual dishes from different parts of India.

Jhalmuri looks so delicious 🤤. I love making jhalmuri and enjoy eating with my family. Lots of love from Hyderabad ❤️ chef .

@gauripatil3031

2 жыл бұрын

Superb

I love this Jhal Muri ❤️

Your recipes are amazing and I follow them religiously .But the accompanying music is so pleasant . Awesome

@YourFoodLab

Жыл бұрын

Thank you so much ❤️

Almost a perfect recepie.... didn't expect this kind of authenticity....just a little addition: some people also add dried red chillies in bhaja moshla!

Bachpan se Sunday ritual to make n have jhal muri n it has lots of childhood memories

Very very yummy बहुत ही स्वादिष्ट लाजवाब

Amazing Jhal Muri 👌 Sanjyot loved the way u shoot your recipes

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️

Lovely lovely awesome

This was bang on and I loved this video ( i being from Kolkata!). Yes people love this with cucumber also. Would like you to try kolkata's kosha mangsho (mutton)

Never tried this before, but sounds yummy-tfs 🤗

Very tempting jhal muri😋😋😋

Looks so tempting

Bilkul sahi banai hai maza aa gaya

Just in time for summer. Thank you.

Omg it's mouth watering 😋 😍

I love this recipe 👌👌👌👌

Love it I already mk b4 As I m in Canada I liked u r one best

Love the way you make it.. please come and visit Kolkata... And also want to see more delicious dishes on your channel.. "Bhalobasa nio"

Yummmieeee.....Great to enjoy anytime of the day.

Hello sanjyot sir,... I loved jhalmuri 😋 ...please share the recipe of fry litti & chokha also salad ...that is awesome.

I love to watch all your videos, and the way you shoot for all this vlog and compile all things is amazing! kudos to you and your team. All the very best Please make the recipe video on Kachori puri with Aloo ki sabji in banarasi style.

Lovely recipe, yummy yummy 😋

Thank you so much Mouthwatering!!!!

Thank you sanjyot sir, I am one of your fan and try to your dishes mostly paneer items

@YourFoodLab

2 жыл бұрын

Thank you so much ❤️