छान व मस्त वाटली आपली रेशिपी. पण ताई तुम्हाला जी कौशिल्ययुक्त व अन्नपूर्णेचा आशीर्वाद आहे,त्यामुळे आपण कराल तो पदार्थ, जीबेस अप्रतिम चव देऊन ,मन प्रसंन्न करणारच. ते आपले कौशल्य आपण दावल्या मुळे किंवा शिकवल्या मुळे, जसच्या तस जमेल, व ति आपल्या हातचि अद्वितीय गोडी घेऊन येईल असे नाही. सर्वाना तो पदार्थ यावा यासाठी आपण केलेला प्रामाणिक प्रयत्न पाहुन फारच आनंद वाटला. या आपल्या कौश्यल्य पूर्ण प्रयत्नास ,आपल्या मधील अन्नपूर्णेस नमन.जे जे आपणास ठावे, ते स्वच्छंदी दुसऱ्यास द्यावे. या आपल्या वृतिस सलाम .👌

खूप छान व सोप्या पध्दतीने मेदू वडे बनवण्याची रेसीपी सांगितली आहे.त्याबद्दल मनापासून धन्यवाद👌👌💥💥⚘⚘

मे दू व डे तेलात सोडण्याची पद्धत खुप आवडली👌👌✌️👍

मेदूवडे गोल बनविण्याची तुझी पद्धत खूप छान आहे. आणि हाताला पळण्याचा धोका सुद्धा नाही. खूप छान. धन्यवाद.

@akshadasrecipe1

3 жыл бұрын

धन्यवाद😊

Awesome ,loved the process , especially the one of putting the vada in oil thanks 👍👌

@manmohandasshsh1760

3 жыл бұрын

Or😃😃😃😃😃😃😃😃😃 l

Looks so yumm Final presentation was too good especially in the coconut wood which is used as bowl for sambar

@ameensayyad9522

Жыл бұрын

Mast

खूपच छान झाले Thank you

Khup chhan trick sangitali tumhi

Excellent receipe . Thanks for wonderful suggestion

Tried this method 👌.safe for hands, taste& shape👍thanks a lot for 🙏

खूप छान आवडली तुमची रेसिपी

Wow mastch idea zarachi..🌹

Hello. Used your recipe today and the vadas came out so fluffy and crispy. Thank you for all the tips.

Your voice is very sweet and clear Recipes excellent thanks

Mast zale hote medu vada thnx ji

Aap ne vade bana ne ka bahot asan or achha tarika bataya thank you very much 🙏

Superb recipe madam n technique 🤩I'll try this

Super idea of how to make n release the wadaa in the oil.... Shall surely try it out... Thanks for sharing

Wow bhari technique sangitli tumhi karan mendu wada ha hathane padaila jamat Nahi n aj tumcha video pahun hi technique kalli khup khup thanku 👏👏👌👌🥰

अगदी ,मस्त झालेत हो ! मस्तच ! !

Super! Thank you❤

You really solved my problem of releasing the vada in the hot oil. Thank you

Khup khup Chan idea deli madam thanks

Khupach chhaan me he try Kareen. Mala khup aawdli he dish.

Amazing so easy thank you👌

Nice tip to get the perfect shape!

सुंदर, वडे झा-यावरुन सोडण्याची पध्दत खूप आवडली. पाककृती सांगण्याची पध्दतही छान

भन्नाट आयडिया आहे. खूप खूप खूप आवडली.

मेंदवडे बनविण्याची पद्धत छान आहे

Without soda it's looking crispy...wow..yummy 👌👌

mast trik sangitli... thxs

Aare wah! Kai maast idea aahe!🙏🙏🙏🙏🙏🙏🙏 🙏🙏🙏🙏🙏

I made it today ... using Zara for making Wada is awesome tip , Thanks a lot Didi

I’m definitely going to try this method. Thank you.

@simplyswaad471

3 жыл бұрын

Please Mazya channel la subscribe kara....👍👍 kzread.info/dron/uMABBhXlHvd3mgWYZxq2Zg.html

Khup mastch far easy method ne shikwata thankyou

मस्त आहे ही resipee

Thank you for the tip to fry the vade with the perfect shape. But do have the English version too.

@anshumansahabji8910

3 жыл бұрын

kzread.info/dash/bejne/ln6Nwc6lmNGxZbg.html

Wonderful Ji well explained thanks for sharing the video .

Khupach easy method ahe.... Thanks

Jhare se mendu vade ka tarika bahot achha laga

Wow..yummy.Thanks 4 sharing.

वडे बनवण्याची खूपच सोपी पद्धत सांगितले धन्यवाद🙏🙏🙏

Zaara technique mule medu vada karne khup easy zale. 👍👍👍

झऱ्यावर मेंदूवडे बनविण्याची कल्पना खूप छान , मस्त

Another method is to use tender banana leaf. Sprinkle some water on a piece of banana leaf and shape the vada on it. Slant the leaf slowly and the vada will slip into the oil.

नारळाच्या करवंटीत सांभार अप्रतिम

@naazrumaisha4889

3 жыл бұрын

Y

@testsudha6141

3 жыл бұрын

kzread.info/dash/bejne/a6CWkrRqhMbMfJs.html

छान माहिती दिली धन्यवाद

खुपच छान पद्धत आहे

तुम्ही खूप सहज शिकवता. मी मराठी नाही पण मला ते आवडत🌷🌷🌷👍

@akshaymulik531

3 жыл бұрын

Hu

Omg I'm gonna try this I was searching this technique i like ur way of telling 😘

@simplyswaad471

3 жыл бұрын

Please Mazya channel la subscribe kara....👍 kzread.info/dron/uMABBhXlHvd3mgWYZxq2Zg.html

@localgamerz4077

3 жыл бұрын

@@simplyswaad471 woolawk

@simplyswaad471

3 жыл бұрын

@@localgamerz4077 what

खूपच छान 👌👌👌

Khup chhan Madam 😋😊

Impressive presentation. Well do e. Keep going👌👍

Wow mouthwatering recipe..

Thanks a lot.ghari vade banvtana tasa aakarch yet navta he idea try karu

🙏🙏🙏🙏🙏🙏🙏 खरच खुप छान आयडीया आहे Thanks 🙏

Thanks for sharing this information 👍

@kamaliniprabhu5263

3 жыл бұрын

I 9

Perfect👌~ please add English subtitles for instructions and ingredients • Your recipes are awesome •

Akshada tricks khupach 👍👍🙏mast

Wow kaku mi tumchya sarv recipe pahilya khup chan aahet

Great presentations these look delicious and crispy like 32, thank you

@akshadasrecipe1

3 жыл бұрын

Thank u😊

@ajvishwakarma1083

3 жыл бұрын

Mummy ki cooking video hai dekh lo Puri dekhlo pls bhai aur bhen log kzread.info/dash/bejne/m3qCpbyAqqi6h9o.html

I am a South Indian we add finely cut ginger and pepper

@shivasundari2183

3 жыл бұрын

Superb👌👍

@thulasirao9139

3 жыл бұрын

Add ginger while grinding , to overcome acidity, gas issues. Plus nice aroma.Try with conconut chutney for the best combo.

@learn-live-love

2 жыл бұрын

Ginger n pepper gives a great taste in medhu vada

Khup Chan idea

Zaryachi Idea chhan ahe

Apratim. Zaara technique is commendable.Tip - if possible add a small ball of imli in hot oil before frying Wadas , this will reduce the absorption of oil.Thanks for sharing wonderful recipies and techniques

@akshadasrecipe1

3 жыл бұрын

Thank u so much for ur tip😊

@priyankajoshi1609

3 жыл бұрын

imli mhanje chinch takaychi na.. oil made?

@baalah7

3 жыл бұрын

@@priyankajoshi1609 ho Chinch, sorry Majhe Marathi shabd chukale

I am really fond of wada and this recipe is mouth watering

@akshadasrecipe1

3 жыл бұрын

Thank u😊

छान ट्रिक पीठ फेटायची आणि वडे तेलात सोडण्याची..

छानच झाऱ्याने बनवायची पद्धत खूप आवडली मस्त

Idea mast ahe 👍👍

Appreciate your help and efforts But can you also please add substitle That would be more grateful thanks

@akshadasrecipe1

3 жыл бұрын

Sure will try thank u so much😊

@nirmalaeladasari6104

3 жыл бұрын

@@akshadasrecipe1 .

Bahut badhiya recipe ji 🙏👌👌

Mast sopi padhat sangitli tumhi. Me hathane karte tar tyala botanche nishan distat. Pan he mast.. Next time ne asech karna. Thank u

Wow yummy 👍

So beautiful

वडा बनवण्याची ही सोपी पद्धत मला खूप आवडली मी आता करून बघणार आहे तुमचे खरोखर आभार आहे

Thanks mam for the idea it's lovely 😍

महत्वाच्या टिप्स बद्दल धन्यवाद.

Thanks for this. Please try and put atleast english subtitles for people who don't speak the language or are not fluent in it so more can follow.

amhi karun pahilo khup chhan zalet superrrrrrr

This is convincing I'll try thanks

Hi mam. 🙏 god bless you and your family Jesus name Amen.

@shivasundari2183

3 жыл бұрын

👍👍

We would be more benefitted with English or Hindi script or translations .I like most of your recipes even though completely not understood..U R brilliant

Very nice khup avadli vade banvaychi technique khup chan ahe

Thank you mam, l will try.,

delicious 😊😊😍😋

@akshadasrecipe1

3 жыл бұрын

Thank u😊

Its really amazing, but can we get this receipe in english or hindi plz

@taranumfathima4169

3 жыл бұрын

Mam i liked this recipe but for what time we have to soak in water

@deepalibadge9969

3 жыл бұрын

@@taranumfathima4169 *~Hi Fathima, Vigna mungo, the black gram, urad bean, minapa pappu, mungo bean or black matpebean (māṣa) is a bean grown in the South Asia*~ Recipe:- soak urad daal or Black gram over night, next morning, make a paste using less water, then mix spices of your choice, like salt, chopped onions, coriander, black pepper and mix everything with hands until the dough gets lighter, to check out a spoonful of the dough and drop in a bowl of cold water, if the ball of dough floating that means the dough is ready to fry, I hope you find this useful!!

@taranumfathima4169

3 жыл бұрын

@@deepalibadge9969 thank you soo much mam for your kind replying me. I will definetly make this wada thank u soo much for sharing the recipee 🌹

@deepalibadge9969

3 жыл бұрын

@@taranumfathima4169 you are most welcome dear!!

खुप छान रेसिपी आहे 👍

Khupach chan " lay bhari" 😋😜

अशाच नवीन रेसिपी पाहण्यासाठी या नवीन चॅनेल ला पण Subscribe करा👇 kzread.info/dash/bejne/gYVhmZqhk5fHl7g.html

@vjnayajoshi54

3 жыл бұрын

ो

@nishamahadik1954

3 жыл бұрын

Chanchan

Any Tamil people here 😊😊

Best way to make medu wada. Thank you sooo much mam. Pehle ban nahi raha tha but apne jaise bataya iss way se sabse fast aur easy me ban gye your way is best. @madhurasrecipe

So cool,the way you put the vadas into oil.It appears so easy

नारळाच्या करवंटी मधून कधी खाऊ नये

@baalah7

3 жыл бұрын

Kaa

एकाच डायरेक्शन मध्ये म्हणता आणि चारही बाजूने फेटता 😂 बाकी रेसिपी चांगली आहे..

Naralachi watii tya mdhye sambar wahh apratim👍👍

Khupach. Sundar

Khup chan vade aani tips 👌

Khupch Mast padhatat aahe 👍👍

Thanku so much ...chan zle

Khup Chan 👌👌👌👍