Japanese Purple Sweet Potato Crackers 日本紫薯脆饼 | Kathrine Kwa
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Ingredients 材料 :
350g Japanese purple sweet potato （日本紫薯，蒸熟趁热压成泥）
1/2 tbsp salt （盐）
1/2 tsp pepper （胡椒粉）
1 tbsp caster sugar （细砂糖）
200g tapioca starch （木薯粉）
Some hot water （适量热水）
Пікірлер: 32
Thanks you for this recipe my son like I will cook for him
I tried this recipe.. it’s super yummy!! 🤤🤤🤤 I love it!! Can you please make a video for taro crackers?? 🙏🏼 like same type of crackers but with taro 🥰
Yummy always creative god give you health and wellness Thanks for the best chef in the world Thanks for all recipes ❤️🌹😘🌺
谢谢老师的分享。可以当新年零食😀
So special
Wowww.. super ❤️👍🔝
Good Recipe 💪
Yummy
Hello, having trouble getting the recipe. Please advise. Thank you!
噗噗声‼️听在耳里，脆在口里，香在鼻里，甜在心里，满足在胃里，好料在这视频里‼️👏👏👏👏👍👍👍👍👍👍🤤🤤🤤🤤🤤🤤🤤🤤🤤感谢分享哦😀😍😍🌹🌹🤗🤗🎅🎁🎁🌈🎄💖🌲🌲🤶🤶🎅
هل نسطيع صنع ذلك مع القرع والبطاطس. بنفس الطريقه اولا. نريد لوسمحت طريقه الخضار المقرشه مثل الشيبس بدون زيت
Am I not add any flour. Instead cut n air fried direct ?
Dear Foodie Lover, Mrs Khaw, may i know whether i can substitute tapioca flour with potatoe flour please. Awaiting a favourable reply. Thank u
We want crispy vegetables as chips without oil, please
Can we. Do this in the same quantities with squash and potatoes
@KathrineKwa
2 жыл бұрын
You can do with potato
如果没有晒太阳直接放进炉里烘干可以吗？谢谢。
@KathrineKwa
2 жыл бұрын
可以用低温烘干，大约60°C左右或用food dehydrator
@priscillasiah3547
2 жыл бұрын
@@KathrineKwa 多谢你👍🏼
我晒太阳三天了算透明了是不是可以炸了
不加發粉嗎
@KathrineKwa
2 жыл бұрын
不用
日本紫薯会价钱贵吗？比起其他的番薯
@KathrineKwa
2 жыл бұрын
价钱是比较贵一点点
@user-dv5le8el2x
2 жыл бұрын
@@KathrineKwa 哦，好的，然后味道方面是哪个比较甜？
@KathrineKwa
2 жыл бұрын
@@user-dv5le8el2x 日本紫薯比较甜
@user-dv5le8el2x
2 жыл бұрын
Ok 谢谢👌👌
這算鹹的還甜的…
first!
@maduwithcountryfoods3054
2 жыл бұрын
💪💪❤
普通紫薯可以吗？
@KathrineKwa
2 жыл бұрын
可以