Very nice sharing 👌 अजूबा की सब्जी पहली बार देखा है ।

@UshaChauhan-ve3vc

3 ай бұрын

😊😊😊😊

Wow colour ful sabji.nice God bless you.

Nice cooking 👍

Omg....ek dum new chiz dekhi 👌👌👌👌👌👌

नमस्ते दीदी अजूबा की सब्जी बहुत अच्छी बनाकर बताएं है आपने ❤️🙏👍

मैं आपकी बहुत पुरानी फ्रेंड हूं मैं आपकी हर वीडियो देखती हूं अच्छा लगा ने डिश

Bahot acchi jankari hai Dhanyawad

Yumm

डांग कांदा कहते हैं

Esey marey taraf tarul kahatey hey love from nepal🇳🇵

I like this very much because l am from Odisha

Amazing

aap bahut mehnt krte ho Jai shree Ram ji 🙏God bless you V nice sharing 👌👍👏✨❤😀👌👍👏✨❤

हमारे यहां उतरखणड में ये तेडू के नाम से जाना जाता है शिवरात्रि व्रत में इसकी सब्जी बनाई जाती है

@radhikatiwari1268

2 жыл бұрын

Me bhe Haridwar se hi Mene bhe khaya h vrt me

@kirtichaudhary765

3 ай бұрын

Main bhi laya hu aj markit se 60 rs pr kg ka mila

Wow nice receipi

Super tasty

Nice yar

हमारे यहाँ काच्चिल कहते हैं । l am from Kerala... नमस्ते उषा जी ।

Very nice video 👌👍🙏

Bohut accha, main v banayoungi

Nyc di 🙏🏻❤️👏🏾

@guddiyadav2928

2 жыл бұрын

, what

Bahut mehnat k baad aap video banate he Or vo bhi bahut achi

Nice sharing

Bahut tasty lag raha hai

Ayurvedic hai ye aur is se bhut labh hota hai hmaare sarir ko thx usha ji 🙏🙏😊😊🤗

@nityanema7606

3 жыл бұрын

Ham esko lethal kada kahate h

@deepakpandey1387

3 жыл бұрын

Humare yahan letaru kahate hai

মাটির নিচে আলু।অনেক মজা এ আলুর রেসিপি 😋

Usha gi azuba ki sabgi maene bachpan mae qhya tha aur Bans ki sabji bhi khaya tha lekin Maine babool ki sabji Aaj Tak abhi nahin khaya hun pahli bar main aapke Chand per Dekha hun Mere Abba jo hai Bachpan Mein Bans ke karaunda Katwa kar Lekar Aaya Karte The aap bahut अच्छी-अच्छी chijen dikhate hain Aaj Meri Umra jo hai ki 53 Sal Hai Lekin Bachpan Ka khaya Hua Saman Mujhe Aaj Bhi Yad hai bahut Shukriya aapka

very tasty sbji

big like friend nice uplod great sharing stay contected bahut achhi video

Ise hm log ataru bolte hai jimmikand dusra hota hai👌😋

First time deakha lekn gud to sea it

Bahut hi sahi batati ho aap

Your recipe tips was so amazing

Iska test kadva hota hai aur hmaare yaha isko valkundh khete hai aur hum ubalke khate hai😊😊😋😋

Nice nature

Chattisgarh me ese geedti kanda bolte hai ❣️🥀❣️😇❣️❣️

@deniskumar2631

13 күн бұрын

Haw...

I am from Nepal Ajuba say here my village (Githa).

Wao... Natural foods... I never heard...

Bahut badhiya

@patrasbhengra8397

Жыл бұрын

Jangal me ek hota hay gethi Kanda wah hota hay bahut hi neem ki tarah titkut wahi hay kya? Tobatayen.

@patrasbhengra8397

Жыл бұрын

Hawai alu Aru Kanda adi bhi kaha jata hay jiska sabji meet ke sath milakar banaya jata hay,..

Nice cooking 👌👌👌

यह क्या है मै तो पहली बार देख रही हुं सब्जी देखने में बहुत ही सुन्दर लग रहा है

👌👌👌👌

🇮🇳💐💐🍁⚘🙏🏻😊 fantastic 🍁💐💐🇮🇳

Pooja sigar bahut Sundar 👌👌

Di ap ganne ki kheer banane bataye next video mai 😋😋😋👍👍👍👍

@LifeVlogsofTanyaUSA

3 жыл бұрын

Hello Urmila Mam🤗🌸ap kaise hain sister😀Mai morning to night daily vlogs banati hun. 🥰🙏🏼Ek bar dekhyega vlog sister.😀Mai Bihar se hun, abhi New York me rehti hun🌸

Nice didi😍😘

Nice👍

Jay Shri Ganesh jankari ke liye dhanyvad 🌹👏😷

Bauat khoob 👌 madam choty pice krk ubal liya kro ji jldi ubl Jana aa fer mea toh first bar e Dekha aa esko HM Punjab sea jiii bda mja aata aa dekhn Ka muje apki recipes

First lk ke saat usha ji aap bahut ache ho🙏🏻

Nice 🌹🌲💐🌲🌹💐🌲 sharing

Aap kafi brilliant h

Usha ji aapne ajuba ki sabji vadiya banai he 👌👌par ajuba kaya he esko kabhi na dekha na suna 😊👍👍👍👍

@monishkantymondal5527

3 жыл бұрын

Mitha aloo bhi kehte hey isko.

@sagarsaini7555

3 жыл бұрын

Sakkar kand jaisa

Thanks very unique preparation never read in books and seen before I am a botany pro ffesor strange plant

@LifeVlogsofTanyaUSA

3 жыл бұрын

Hello Sushma Mam🤗🌸ap kaise hain sister😀Mai morning to night daily vlogs banati hun. 🥰🙏🏼Ek bar dekhyega vlog sister.😀Mai Bihar se hun, abhi New York me rehti hun🌸

@nageenrajpura0

3 жыл бұрын

Great

@catasetum4158

2 жыл бұрын

Probably an dioscoreacea

@illusionaryextensions4641

2 жыл бұрын

Bitter in taste

@Myviews2007

2 жыл бұрын

This is very common in Kerala, it’s called kaachil in Malayalam, we get the ones which are purple/ white inside . Basically very tropical root vegetable like tapioca . Also called as Aroroot in Africa but it comes in diff shapes . Very tasty but full of carb. I never knew that even in north india it’s used. 👍

Very nice 😘

Testy😄😄😄😄😄

बड़ी को हमारे यहाँ कोहड़ौरी कहते हैं सब्जी बहुत टेस्टी हैं

Ye mere ghar ke pichhe aam ke ped pe chadha hai isko jangali Aalu bolte hai Bahot hi tasty hota hai bhun kar khane me sabse jada 😍

@mdjahangir9117

Жыл бұрын

1111111111111

Very nice video 🙏🙏

First time I saw this bhaji Usha ji

हम इसको बूँट बोलते हैं हमारे घर के पास है ये ... सच में बहुत टेस्टी सब्जी होती हैं इसकी.....

Ushaji, this is new to me, so interesting and delicious. Big like

wow very good

Nepal me esko Tarul bolte hai bahut mitha hota hai 😋👌

Very good 🥰

Hamare jharkhand me ise aaru kahte hai....iska sabji bahut hi testy hota hai...

@Divyaminjcome

2 жыл бұрын

Same to you 😃

Very nicely explained.

Varry good

Available with Home delivery service

इसे उत्तराखंड मे गीठी बोलते है स्वाद मे हल्का कड़वा भी होता है स्वास्थ्य के लिए बहुत ही अच्छा होता है

Usha g very nice sbg 👌👌👌Radhey Radhey

Bhut achcha usha ji

@LifeVlogsofTanyaUSA

3 жыл бұрын

Hello Shahida Mam🤗🌸ap kaise hain sister😀Mai morning to night daily vlogs banati hun. 🥰🙏🏼Ek bar dekhyega vlog sister.😀Mai Bihar se hun, abhi New York me rehti hun🌸

Such me hamare liye to ajooba hi ahi phli bar hi dekha hai

usha sister aap boht mehnat karti hu allah aap ko accha rakhe.

Very good👍

Acha hai

Looking so good 👌👌👌👌

🙏👌👍❤️

@priyamsingh6686

Жыл бұрын

Hmare yanha esko ratar bolte hai

Bahot acchi bani sabji ap must dikhate ho wah kya swad hai. Yummy

Usha ji shukriya ji

Every vegitable you cooked its very new for City people. So please mention vegitable name in English.

@durgavatipaikra8616

2 жыл бұрын

Mb@

Thank you🙏

Buhat he ahcchhey g.

Usha ji aap nai, nai,, sabziyon ke bare mein batati hai,, jo.. Kahffi rochak lagta hai,,, kahaffi mahnti pratibha shalli mahila hai..,, sooo nice of you,, 🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍈🥝🍈🥝🍈🥝🍈🍒🍅🍈🥑🍒🍊🍎🍊🍐🍊🍐🍎🍊🍈🍊🍒🍓🥑🍒🍇🍇🍏🍇🍇🍇🍇🍓🍏🍈🍈🍒🍊🍒🍒

@shrabonisclasses1767

2 жыл бұрын

Ye batati to hai nayi sabji par inko dekhkar nhi.. khakar pahle dekhiye ki aap thik thak hai ki hospital me hai..

Odisha me isko matialu kehte hain.alu ka substitute.

@sukantabehera1862

3 жыл бұрын

This is not Mati aalu

@desinuske3255

3 жыл бұрын

Battalu

@LifeVlogsofTanyaUSA

3 жыл бұрын

Hello Sanjulata Mam🤗🌸ap kaise hain sister😀Mai morning to night daily vlogs banati hun. 🥰🙏🏼Ek bar dekhyega vlog sister.😀Mai Bihar se hun, abhi New York me rehti hun🌸

@jigneshsolanki5265

2 жыл бұрын

Oh nice

@Qappiness

Жыл бұрын

22

খুব মজার রেসিপি ধন্যবাদ দিদি ভাই❤❤❤❤

@tikandrapandit2395

2 жыл бұрын

Nu ko ko

Very nice

Wah deedi wah

Please make a your home town video

@shamshadramzan8159

2 жыл бұрын

Mene to ye pehle bar dekha h ai

@kapildeosingh1268

Жыл бұрын

बलरामपुर छत्तीसगढ़ में गेठी कंद कहा जाता है

seen this first time🤔

wahe guru

Aap acha video banati h

Hamare poorwaj yahi sab khate the shayed tabhi Itne takatwar rahte the 👌👌💪

Usha Didi yeh Ajooba ki sabji pehli baar dekha hai it is like pumpkin.... God bless you and family 😇🙏🙌💐

@kadambshreesangmarmar3304

2 жыл бұрын

Hiu

@kadambshreesangmarmar3304

2 жыл бұрын

Alu

Very nice 👍👍👍

नमस्ते उषा दीदी जी ❣️🙏

उत्तराखंड में यह तैड़(तैड़ू) के नाम से जाना जाता है. व्रत में इस्तेमाल किया जाता है.

@digambarnegi1364

2 жыл бұрын

तैडू नहीं यह गिंजाड़ है छल छिद्र पूजने में काम आता है, इसका हिंदी नाम जिमीकंद है

@uttarakhandighumakkar5964

2 жыл бұрын

@@digambarnegi1364 महाशय, ज़रा जिमीकंद और तैड़ू दोनों को उगाकर देखिए. मैंने दोनों ही उगाये हुए हैं. जिमीकंद के पत्ते अलग ही होते हैं. ये तैड़ू के हैं. विडियो को ध्यान से देखो. इन महिला ने सूरन शब्द का प्रयोग किया है जिसे जिमीकंद कहते हैं. और तैड़ू को अजूबा.

@karanrawat4808

Жыл бұрын

Ted nhi yar bhai githi bola jata h ese Ted dusra hota hai 🙏🙏

@uttarakhandighumakkar5964

Жыл бұрын

@@karanrawat4808 शायद तुम गेठी को गिठी बोलते हो. लेकिन ये गेठी नहीं है. तैड़़ (तैड़ू) है.

जमीकंद तो मैं भी बनाती हूँ मगर अजूबा की सब्जी पहली बार देखी। आपने अच्छी बनाई है ऊषा जी 👌

Pahli bar hmmm dekhe h

Usha ji pronam