Cannelloni are stuffed noodles.
Ingredients:
For the filling:
- 750 grams of minced beef
- 150 mililiters of water
- 1 onion
- Spices: salt, pepper, chili
For the sauce:
- 1 onion
- 2 carrots
- 200 mililiters of cream
- 200 mililiters of tomato sauce
- 2 to 3 tablespoons of tomato paste
- 600 mililiters of water
- 1 cube of frozen garlic of fresh garlic
- Spices: salt, pepper, chili, paprika, basil
- Cannelloni noodles (1 package)
For the topping:
- mozzarella cheese
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