Yayyyyy ... charcoal fried char kway teow with duck egg is the BEST !! The fragrance of the wok ( "wok hei" in Chinese ) made the noodles extra SEDAAAAAP. Happy to see you going around Malaysia, trying food from different states. Great job, Chu. Enjoy your SEDAAAAAP tour.

@chubro

Жыл бұрын

SEDAPPPPP~~ 🙆‍♂️👍

@aaronloi

Жыл бұрын

@@chubro xie xie ni aaa

Since you've tried Char Kueh Teow, you can also try the Penang Mee Goreng Mamak and Kueh Teow Goreng Basah. You should be able to see how different the fried noodles dish are by the 3 major ethnicities in Malaysia. Enjoy Chu Bro!😋👌

@chubro

Жыл бұрын

Thank you for the suggestion!👍😊🙏

Chu Bro Later you can try to open a char kue teaw and laksa food stall in Korea. I watch a lot of Korean youtubers who like laksa.👌👌👌

The charcoal smell and taste with the wok is what Chinese called as “wok hei”. Food is always more sedap with “wok hei” 💯 And you’re lucky to come to Penang during weekday because it is crazy on weekends

You're friendly to everyone and that make everyone comfortable with you 😁

Hello Chu, Greetings from Penang. I am glad you liked penang char kuey tiaw! 👍. Penang is famous for many delicious food. Have a great time in penang!! 😀😀

@blardymunggas6884

Жыл бұрын

No other kuey teow can ever beat char kuey cooked by malaysian chinese. Simply amazing. So simple but yet its mind blowing

@billyjoshchew7575

Жыл бұрын

No one can beat the Chinese version of Fried Kuey teow......and charcoal fried is the top....the first and the original...

@flugoaway3398

Жыл бұрын

I just got back from Penang but I’m already planning my next Penang trip 😭😂

@matikatak6570

Жыл бұрын

Penang food is like UMNO. They thinkthey the best. 😂😂😂😂😂But when they get out of their penang tempurung... they REALIZE.... penang food just so so....

@anneclarecheah6487

Жыл бұрын

@@blardymunggas6884 I agree Blardy. Really 👍👍👍. Hello Blardy

Chu Bro, just for your info , Ho Sek is in Cantonese (ho = Good, sek = eat), Sedap in Malay, Ho Jiak - Hokkien (Ho = Good, Jiak = Eat)

Ho Ho Ji-ak!!! 😆 I love Penang Cha kway teow! Thank you Chu bro always, and thanks to some of your subscribers in recommending all the delicious food for Chu bro to go too!😊

@chubro

Жыл бұрын

Hello~ kellie~hank you for always watching my videos👋👋

@kellie88

Жыл бұрын

@@chubro your videos are so entertaining to watch, and I'm sure everyone is enjoying them too. Thank you too for all your efforts.

Since you are in Penang, do go try these food as well: 1. Laksa assam 2. Oyster fry 3. Penang white curry mee 4. Prawn mee

Chu, this is my fba place for char koay teow, glad you manage to try this ckt😁😁 The coffee and roti bakar with kaya also nice here

Because in the old times, mostly Cantonese people are staying in KL, that's why Ho Ho Sek is Cantonese dialect while in Penang are mostly Hokkien, and Ho Jiak is Hokkien dialect.

@chubro

Жыл бұрын

Thank you for letting me know!👍😊

@kezotang

Жыл бұрын

@@chubro Chu bro is learning dialects now? WoW 😁

Char Kuey Teow is also my favourite noodle dish too😋

Finally you have tried Penang's Char Koay Teow !!!!!!!!

Every vlog u truly can eat a lot. Salute to u as a food reviewer . I enjoy your video 👍 . Funny n interesting

@chubro

Жыл бұрын

Thank you !! 🙆‍♂️🙆‍♂️🙆‍♂️🙆‍♂️🙆‍♂️

Traditional ways of using charcoal for cooking is very hard to find. Kway teow tung, can be call as kway teow soup. Kway teow is just another type of noodles, like korea got udon, somen..etc if fish ball + kway teow = fish ball kway teow soup. Dont just eat, since u are there do a travell vlog too. Penang got many nice place to visit, penang hill will give u a very nice night view. Enjoy ur trip.

@chubro

Жыл бұрын

hank you for your advice✌️

Bro Chu, we hv a very famous char kueh teow in Klang at Melawis, the owner prepared this dish for 💕 40yrs (seriously!) so if u ever go Klang, pls try it 👍Its amazing flavor but different style from the Penang taste, so you should try it! 👏

I never watching videos on KZread until I found chu sedap channel 😄😄, love your videos always chu 🥰❤️❤️❤️

@chubro

Жыл бұрын

OH~Wowwwww~~👋👋👋 Your comment makes my heart flutter 🙆‍♂️👍

You can say "si beh ho jiak" - extremely delicious!

Come to SABAH Chu.. Sabah also got so many interesting food

Penang CKT n KT soup are popular. Sedap!!! Ho Ciak!!!

@chubro

Жыл бұрын

Sedap! Ho Ciak!🙆😋🙆😋🙆

Not just wok and charcoal, but also lard, that makes this dish delicious

@seekimwah9091

Жыл бұрын

Yes totally agree. In fact one of the most impt. ingredient to enhanced the aroma and taste!

chu, tomorrow i m going to try this char kuey teow hahahaha😊

@chubro

Жыл бұрын

OH~~~ YAYA ~~~ 👍 👍 👍 👍 👍Enjoy your meal👋👋👋👋

Annyeonghaesayo Chu! Naneun kaenada baenkubeoeseo wass-eoyo. I am planning to visit West Malaysia in December. Not sure if I will be able to eat everything but will try few at least. Thank you for sharing with us the yummy food you have had around the 13 states in W.Malaysia. Have you explored all the 13 states?Good luck and enjoy Kota Bahru! Fighting !💪🏻Sedap !😊

Thank you is pronounced Xie xie ni in Mandarin Chinese Kam Sia in Hokkien Chinese Stay longer and enjoy in Penang to explore more type of nice food. Most people are friendly here. 😃

Hi Chu Bro, 'Ho Ho Sek' is Cantonese Language, 'Ho Jiak" is Hokkien Language. In addition, Ho = Good, u can also say 'Ho Ho Jiak', it also mean very delicious

Wowwww..I wish I could eat now..my mouth watering,when I saw u eat that char kuew tiaw...it's look so delicious

@chubro

Жыл бұрын

So so yummy!🤤😋🙆🤤😋

Chinese kuey tiaw is the best in the world..no matter what..❤️

Looks like you are enjoying Penang food a lot.. looking forward to ur next video

So happy to see you eating Char Kuey Teow in Penang finally. Enjoy the trip! 😁

you should try hokkien mee around Penang. And yam rice at Bukit Mertajam, it will surprise you.

Tried the Penang fried carrot cake aka koay kak 😊

Original char kuey tiaw from penang is always dry version...but when malay cooked it became wet and gravy...sometimes i hope can try halal dried char kuey tiaw 😁😁...its so hard to find in my place...the different word 'sedap' in chinese is because they got so many ethnic too...in penang i guess there are many hokkien people right?and the rest is all around malaysia...like hakka,teochew and many more...so different people with different dialect....same like korean too....every district has different dialect...for example,busan vs daegu

@FcMohammed1122

Жыл бұрын

ask chinese to cook in halal way is possible, but the taste is not original

@alongshushu

Жыл бұрын

@@FcMohammed1122 thats it...because the original taste is from pork lard and sausage right??nevermind i just hoping one day i can eat the dried version but halal ...😁

@FcMohammed1122

Жыл бұрын

@@alongshushu pork lad ya but sausage is not important, it juz a replacement of cockles due to some time ago government discourage people to eat cockle because of health issue so chinese replace it with sausage. its not necessary nor law enforced, they juz listened to government and adapt to it. in kedah alor star, alots of malay doin dried halal version and if u dont mind i can bring u a little tour hahaha. btw im chinese and i used to eat malay foods

@alongshushu

Жыл бұрын

@@FcMohammed1122 oo..i thought sausage is one of original ingredients in char kuey tiaw...

@FcMohammed1122

Жыл бұрын

@@alongshushu adapted version and its cooking in tis way like 20yrs already, cockles is more flavourful and juicy when u cheww wit koay teow, sausage juz an alternative and not good as cockles to me hehe

Am glad that you got to taste the authentic Penang CKT. Nothing beats the smoky flavor.

Ho Jiak is enough. Just like in cantonese Hou Sek or malay sedap. Hou hou sek or sedap gila was an expression of very tasty. In Penang Hokkien saying ho ho jiak is a little weird. You can say SIPEK HO JIAK instead.

Enjoy ur holiday and your meal bro chu. Stay safe. SEDAP!

@chubro

Жыл бұрын

Thank you !! ✌️✌️✌️Sedap !!👋🙏

Wow Chu you very funny and smart.. ssssseeedddaaaapppppp 🙆🙆🙆🙆

Char Kway Teow tour is a fantastic idea!! 👍👍👍

Hi Chu. In northern part of Malaysia, mostly the Chinese people over there speaks Hokkien dialect....and when you wanted to say thank you...you say 'KAMSIA'. Like Korean says KAMSIA HAMIDA. And for delicious....you say 'HO CHIAK'. Anyway....do enjoy your staying in Penang.

Penang really have the best char kway teow in the whole wide world 🤗😋

English - Delicious , Mandarin - Mei Wei Ke Kou, Cantonese - Ho Sik, Hockien - Ho Chiak, Bahasa Malaysia - Sedap. Malaysia is a multi racial country with multi racial culture. Therefore, most of the Malaysian can speak each other languages and join in to celebrate each other festivals. Our foods are fusion with in fuse others culture recipe to taste so delicious. There will be no where in the world have these kind of delicious taste. Only you can find in Malaysia. Malaysia also have authentic food in each culture. Malaysia is a food paradise. Chinese of so many dialect with different taste in cooking.

Hi Chu Bro! I have been watching your channel for some time and I am really glad you enjoy Malaysian food so much! It makes me feel proud to be Malaysian! Your visit to Penang is a wonderful surprise as I am from Penang myself! Also the Char Koay Teow you had in this video is just right by my house! Too bad I didn't have the chance to see you. But since you are around the area please try out the Mee Goreng at the corner coffeeshop on Jalan Chan Siew Teong! It is one of my favorite food to eat! Just sharing from one foodie to another! Welcome and enjoy Penang!

Wow! Near my mother's house in Penang! Been eating Ah Soon's CKT for more than 10 years now. Always have it when I'm back in Penang. Should try out the rice porridge next door too!

Ho Jiak = Delicious in Fujian dialect (widely spoken in Penang). Ho Ho Jiak = VERY Delicious. Ho Sek = Delicious in Cantonese dialect (widely spoken in KL/Ipoh). THNG = Soup in Fujian dialect. Enjoy your videos. Keep it up!

Bro Chu, u can try Penang famous air itam Laksa. Only open on Saturday and Sunday

Wow specially when the char Kuey teow is cook on the charcoal means it is delicious. I love char kuey teow too. Can’t wait to try it when I come to Penang

You are still the best....I love the way you enjoy the food...keep it up Mr Chu....!

@chubro

Жыл бұрын

Thank you ! 🙏✌️

Ho Jiak is Hokkien dialect meaning sedap.

So happy to see you enjoying the cha kuey teow. Lots of love from Penang, Malaysia... Purple Heart'tu

HO JIAK is Hokkien HAU-HAU SIT is Hakka HO-HO SEK is cantonese HEN HAU CHE IS MANDARIN

every time I watched your vedio before anything I like first then I watching properly.. greetings from Sarawak Borneo side of Malaysia

@chubro

Жыл бұрын

Hello! Sarawak !!! 🙆‍♂️🙆‍♂️🙆‍♂️🙆‍♂️

@witchdoctor7481

Жыл бұрын

Come to Sarawak chu brother.. u will love it.. 🥰

Char kway teow also my favorite too. So. Happy I saw ur all videos. BTW stay safe & healthy

try penang famous asam laksa, white curry, hokkien mee, nasi kandar & rojak😁

10:12 🗣️ "Chin Hor Chiak" Chin mean Very in hockien 🤭😆😄😃😁 ❤️Chu 😍😄

Penang majority Chinese are Hokkien that’s why Ho Jiak or Ho Ho Jiak. As for KL majority Chinese are speaking Cantonese hence Hou Hou Sek! You are the funniest food vlogger ever! Xie Xie Nia..lolz

In KL, many Chinese are from Cantonese descents, so that's why they say "Ho Sek", in Penang, many Chinese are from Hokkien (Fujian) descents, so that's why they say "Ho Chiak". Their ancestors came from different part of China, so different dialect, same like Korean, Seoul dialect maybe different from Busan or Pyongyang dialect, something like that.

@chu bro Hello Chu bro, KL Ho Ho Sek is commonly used by Cantonese dialect people, while Penang Ho Jiak is commonly used by Hokkien dialect people. The difference is dialect of the Chinese people. Hope this helps😊

Chu Bro🇰🇷 "The sambal Man" Mantap!! Torrrbaikk!! Sedaaap!! 🙆 🙆🙆🇰🇷🇲🇾👍

@chubro

Жыл бұрын

Hello~~~ Sedap! 🇰🇷🇲🇾

Chu bro so cute .I'm goin to Penang on the 7th.now I cant wait to eat char kuey teow!🤤

cute chu bro

Good afernoon Chu...wah suka tengok Chu makan,now i hungry 😭🤭🥰 Sedapnya sedap Sangat sedap 🙆🙆🙆🙆🙆🙆🙆🙆🙆🙆🙆🙋🙋

Penang is a food heaven. Penang have the best char kway teow and also others foods. You are really funny and enjoy your video so much.

Wow this char kuey teow looks good bro. One more! Sedappp! 😁🤣👍

You can plan to char kuey teow tour in Penang There a lot of nice Char Kuey Teow Each master has their own goreng kung fu Own recipe

Hou - very, sek - eat Hou sek (sake) literally means very delicious in CANTONESE! Ho - Very, Chiak - Eat means same, very delicious in HOKKIEN! Hao Cherk - Mandarin. Penang are mostly Hokkiens as compared to KL/PJ/Subang more Cantonese. Hopefully this will help you understand a bit more of the complexity of languages used here according to dialects. Kway Teow is the noodle, Char is to fry so Char Kway Teow is fried Kway Teow and Thng is soup, so its kway teow soup that you had!

Nice. You should try other nice Char Kway Teow stalls around Penang. Famous ones are Ah Leng (Tong Hooi cafe), Tiger (Ping Hooi cafe), Siam road charcoal , Lorong Baru and not forgetting Penang road Kheng Pin cafe (remember to try the Lor bak and prawn fritters there). Waiting for your next video Chu Bro👍

Ho Ho Ho Ho Jiak! you make me happy and hungry again..Bro Chu 😁

Hiyo bro chu... Malaysia is melting port for food....any corner u get food...ur mention of terima kasih it's epic...yg tak tahan pecah perut dia Tanya (ini taugeh ke)

Cho bro welcome you to Penang.you are really enjoying Penang char Kway tiao. The next you must try Penang chendol and pasembur ( India rojak ) and lok lok. Good luck.

@chubro

Жыл бұрын

Thank you!!😉🙏😊

Char kuey tiaw.... U really go to hunt the mamam( food to eat)...❤️👍gurney drive is the best too...in penang...is ho chiak( ho chi akkk)

@darrensiew2440

Жыл бұрын

Not to the local.

@MrEueu89

Жыл бұрын

Gurney Drive is a tourist trap

@edwinyeong1867

Жыл бұрын

Really... I think u get a try... Prawn mee ( noodle)..in Penang great too.

@edwinyeong1867

Жыл бұрын

I disagree gurney drive a tourist trap ... No. Chu bro give a try if can. In next video ...

Ho jiak that is in (ho gian) because most of the people in penang speak in ho gian,at kl people use to speak in (cantonise)like people in hong kong so you can say (ho ho sek),like other places people using mandrin can be say(hao hao che) my parents there are (hak ga)so i know how to speak in( hak ga )in hak ga sedap are(how si)

Chu ... you got to try Uncle's Burger in Hillside. 3 generations of Penang folks eat his burger... Very unique taste.

wahhh this is amzing

"Boss, Everything, all-in" 🤣

@chubro

Жыл бұрын

🤣🤣🤣🤣🤣🤣

Omg watching this for many times still make me hungry 😭😭

Good evening, Chu Bro 🙋‍♂️🙋‍♂️🙋‍♀️🙋‍♀️💖💖. SEDAP Gang sign in 🙆‍♂️🙆‍♂️🙆‍♀️🙆‍♀️💖💖. Thank you very much for sharing , we are so enjoy your video during dinner time 🙏🙏💖💖. My mum says hope to plan a family trips follow your Makan Maps and enjoy delicious foods😄😄💖💖. Before that, let's SEDAP and Ho Ho Sek together with your video 🙆‍♂️🙆‍♂️🙆‍♀️🙆‍♀️💖💖.

Ho jiak is Hokkien dialect. Ho Ho Sek is Cantonese dialect like in Hong Kong or KL. In Penang they use Hokkien dialect and Ho Jiak meant nice to eat. Additional Ho on either dialects meant very nice.

U can try to order extra fried pouched duck eggs, the egg yolk will give extra creamy texture to the char Koay Teow dish, looked evilly delicious, just like how it shown in this video kzread.info/dash/bejne/a4Z228ytiq_WirQ.html

This is my first time i watch your video. I already love it.

@chubro

Жыл бұрын

Kamsahamnida 🙆🏻‍♂️🙏

Wow! Chu Bro, you went to Ah Soon! Now you should try Ah Wang roti toast!

@chubro

Жыл бұрын

👌👌👌👌OKAY~~

@Kim-wm6ux

Жыл бұрын

Hope we can meet you somewhere, anywhere in Penang!!!

Omg bro, you bring a smile on my face watching your video… you are so cute

Sedapppppp bahhhh chuu sedapppppp🙆🙆🙆🇲🇾🇲🇾🇲🇾🇲🇾

@chubro

Жыл бұрын

Sedappppppp❤️🇲🇾

Chu i think me and you know after this is going to be hard to beat your CKT standards. CKT will never be the same again for you. Anyways hope you come back and do 1 week marathon in penang.

You must try malay char keow teow because very different chinese char keow teow

Tq my dear chu..very sedap👈👍🥰🙆

That CKT must be really good, just one bite Chu already tambah😂🤣🤣

I have just started learning 한국어. So to say delicious in Hokkien language is like this 호치악

@youknow_ihaveNoChiNGU

Жыл бұрын

You mean "ho chi ak?" I think it's maybe written like 호치아그

@chubro

Жыл бұрын

WOW~👍👍👍당신의 한국어 공부를 응원하겠습니다 🙆‍♂️

@kenkusagami

Жыл бұрын

@@youknow_ihaveNoChiNGU oh yeah, I forgot the ㅇ, but why 그? Thank you

@kenkusagami

Жыл бұрын

호치악

@youknow_ihaveNoChiNGU

Жыл бұрын

@@kenkusagami because in korean, any syllable or word have double consonant or ended with consonant like: milk, spark, mark will be written as 밀그, 스팔그, 말그. Idk why but it's the way to write and say it. Maybe their accent i guess?

Chu Bro, In KL they say Ho Ho Sek is because in Cantonese where it’s mostly spoken dialect - very very delicious in Penang Ho Jiak because it’s in Hokkien where the locals speak the dialect 😊 but enjoy!!! Welcome to my hometown

Oh my,,he was so funny but thank you..made me laugh and remember about char keow

1st....when will you go to Sarawak?

Good Job Brother Chu !!

Chu,next time try char yingyong

Must try penang chao koay teow (Melayu)

Hi Chu, Penang is the best char kuih tiaw . Enjoy your food. 👍😋😁

Hi Chu bro… will u come to Ipoh too? Come try beansprout chicken with noodle, curry noodles and dim sum!

Chu..you need to try nasi arab...nasi arab is very delicious..

Laksa Janggus & Koey teow teng in Balik Pulau, Penang is a must to try... omg sedapppp

@chubro

Жыл бұрын

Oh~ I think I cleared one of them!😉

You also can come to johor find a delicious food

I like your idea of char kueh teoh tour !

Penang CKT is one of the best in Malaysia, enjoy chu bro.

oh this place I always get alot grabfood order from this vendor. It's in Hillside tg bungah