Indori Poha Recipe | भांफ में बने हुए इंदौरी पोहे | Chef Sanjyot Keer

Full written recipe for Indori Poha
Prep time: 10-15 minutes
Cooking time: 15-20 minutes
Serves: 3-4 people
Jeeravan masala
Ingredients:
WHOLE SPICES
CUMIN SEEDS | जीरा 1 TBSP
CORIANDER SEEDS | धनिया पाउडर 1 TBSP
CINNAMON STICK | दालचीनी 1/2 INCH
FENNEL SEEDS | सौंफ 2 TSP
BLACK PEPPERCORNS | काली मिर्च 1/4 TSP
CLOVES | लौंग 7-8 NO.
BAY LEAF | तेज पत्ता 2-3 NOS.
NUTMEG | जयफल 1/2 NO. (GRATED)
POWDERED SPICES
GINGER POWDER | सौंठ पाउडर 1/4 TSP
DRY MANGO POWDER | आमचूर पाउडर 2 TSP
BLACK SALT | काला नमक 1 TSP
SPICY RED CHILLI POWDER | तीखी लाल w1 TSP
KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 1 TSP
SALT | नमक 1/2 TSP
TURMERIC POWDER | हल्दी पाउडर 1/2 TSP
ASAFOETIDA | हींग A PINCH
SUGAR | शक्कर 1 TSP
Method:
Set a pan on medium heat, add, cumin seeds, coriander seeds, cinnamon stick, fennel seeds, black peppercorns, cloves and bay leaf, dry roast them on low flame until aromatic, once toasted well transfer over a plate, add grated nutmeg and cool down to room temperature.
Once cooled transfer the roasted spices in a grinding jar and add the remaining powdered spices & sugar, grind it well to make fine powder.
Jeeravan masala is ready, store it in an airtight container and use it accordingly.
Poha
Ingredients:
POHA | पोहा 3 CUPS
WATER | पानी AS REQUIRED
SALT | नमक TO TASTE
SUGAR | शक्कर 2 TBSP
LEMON JUICE | नींबू का रस OF 1/2 LEMON
TURMERIC POWDER | हल्दी पाउडर A PINCH
OIL | तेल 2 TBSP
MUSTARD SEEDS | राई 1/2 TSP
CUMIN SEEDS | जीरा 1/2 TSP
FENNEL SEEDS | सौंफ 1 TSP
GREEN CHILLI | हरी मिर्च 2-3 NOS. (CHOPPED)
ASAFOETIDA | हींग A PINCH
TURMERIC POWDER | हल्दी पाउडर 1/2 TSP
Method:
Add the poha into a sieve & rinse it very gently using water, then let the poha rest for 10 minutes, make sure you don’t soak it in water, just leave it in the sieve after rinsing.
Once rested, separate the poha using a spoon, you will see that the poha has soaked perfectly.
Add salt, sugar, lemon juice & turmeric powder & mix it very gently.
To make the tadka set a pan over high flame & once the pan gets hot, add oil.
Further add mustard seeds, cumin seeds, fennel seeds, green chilli, asafoetida & turmeric powder stir briefly & immediately pour the tadka over the poha & mix it in gently.
Then place the sieve over a stock pot with boiling water, cover & steam the poha for 10 minutes.
Your indori poha is ready, serve it hot & top it with lemon juice, jeeravan masala, ratlami sev, chopped onions & pomegranate.
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Intro 0:00
Soaking poha 1:09
Jeeravan masala 3:06
Poha preparation 4:25
Tadka & steam 5:21
Plating/ assembly 7:36
Outro 8:26

Пікірлер: 580

  • @kanchankohale7762
    @kanchankohale7762 Жыл бұрын

    Poha is one of the best option for the healthy breakfast and after getting various types of recipes fron you make it more delicious... which help to give amazing day...👍😊

  • @aishwaryasoni3189
    @aishwaryasoni3189 Жыл бұрын

    I am a indori and Poha is love for indories. Perfect recipe chef. Cheers ❤

  • @karanrjadhav1929
    @karanrjadhav1929 Жыл бұрын

    My all time favorite indori poha 😋 amazing recipe... simple and delicious... I saw many indori locals add Green peas to it ... thank you so much chef wonderful recipe ❤

  • @umakumar3108
    @umakumar3108 Жыл бұрын

    Congratulations on becoming common man's celebrity CHEF. Any person who doesn't know to cook will also learn cooking very easily qith your kind of great explaination .💐💐💐

  • @AaG6567
    @AaG6567 Жыл бұрын

    I remembered those days when I use to study at Indore... We use to eat Poha daily before our classes... Will definitely try this recipe for a perfect Indori poha ❤

  • @laxmisharma3895

    @laxmisharma3895

    3 ай бұрын

    6:47

  • @Pam-fh4ji
    @Pam-fh4ji4 ай бұрын

    My most favourite city...Love love love all things about Indore.God bless you manifold chef..Regards and respects

  • @sonalpandit4569
    @sonalpandit4569 Жыл бұрын

    संज्योत आपने एकदम परफेक्ट रेसिपी बताई है,उसके लिए धन्यवाद ,मैं भी इंदौर से हूं। आप की बहुत बड़ी प्रशंसक हूं,और आपकी रेसिपीज को बनाती भी हूं और परफेक्ट बनती हैं।

  • @somamondal1913
    @somamondal1913 Жыл бұрын

    Been to Indore recently and tasted this simple yet tasty poha. I must try this recipe. I tried out sabudana khichadi and it came out so well. Thanks 🙏🏽

  • @shubhagarud3300
    @shubhagarud3300 Жыл бұрын

    I really love the way you explain every single recipe with detailed steps and the end result is always a success! Thank you so much!! Will definitely try this colourful poha as well which I am sure will be delicious 🙏❤️

  • @priyakanjilal7748

    @priyakanjilal7748

    6 ай бұрын

    Explanation to theek hai but bnda bahut zada batein krta hai. Recipe ki continuity ruk jati hai

  • @hitanshi_shah
    @hitanshi_shah Жыл бұрын

    Heyy Chef, Today I followed your Rajma recipe and everyone loved it You are doing really great! you show recipe in so easy and simple way that anyone can cook easily. Love from Indore❤

  • @shalyr6552
    @shalyr6552 Жыл бұрын

    Thank you the recipe.This was my favorite street food when I was in Indore..will definitely try👍

  • @jshobhalalithakashcable5090
    @jshobhalalithakashcable5090 Жыл бұрын

    That steaming part which makes the poha delicious.. thank you Chef

  • @AnandChoubey47
    @AnandChoubey47 Жыл бұрын

    Absolutely brilliant recipe sanjyot bhai. I can see your team must be putting so much time in research in order to get the recipe right. And they have nailed it. 😊

  • @sudhasharma494
    @sudhasharma494 Жыл бұрын

    Yes chef. It's a wonderful recipe from Indore. Loved it❤

  • @yogeshbadgire
    @yogeshbadgire Жыл бұрын

    Been waiting for this recipe for far too long. Thank you so much for this one.

  • @IshitaJainVlogs
    @IshitaJainVlogs4 ай бұрын

    This is the most authentic Indori poha recipe I have seen on youtube ✔️

  • @rajalakshmirajendran2437
    @rajalakshmirajendran2437 Жыл бұрын

    I had been to Indore on March 1st. I had tried poha with jalebi.👍. Thanks for sharing this recipe

  • @nandiniagarwal1177
    @nandiniagarwal1177 Жыл бұрын

    Poha is the one thing for me ki kitna bhi kha lu.. mann nahi bharta.. and the way you have offered so many variations of this same dish have only helped me explore my favourite breakfast options.. thank you so much 😍😍

  • @AmisCooking
    @AmisCooking Жыл бұрын

    Very nice way of making poha, never tried this way, but definitely we’ll give it a shot 👌👌😊

  • @darshanamokashi5660
    @darshanamokashi5660 Жыл бұрын

    हमारे महाराष्ट्र ,U won the heart bro ❤

  • @Parushni_1995
    @Parushni_19959 ай бұрын

    Poha Jalebi is an emotion for Indori's , I am from MP amd visited Indore many times , scrumptious Pohe garnished with grated coconut, anardana, grated onions and spicy ratlami sev is a soulful treat and yes how can we forget kesar jalebis, it is poha's true companion 😅❤ #Pohajalebilover❤

  • @tanmaykanungo6568
    @tanmaykanungo6568 Жыл бұрын

    Amazing recipe. As an Indori, I can definitely say that this recipe is spot on. Add Jalebi and you have a complete Indori breakfast

  • @hanstekheltecooking6818

    @hanstekheltecooking6818

    Жыл бұрын

    Yups You are right.. I have added that jalebi in my recipe 😇🙏

  • @gtat-greentasteandtravelle3581

    @gtat-greentasteandtravelle3581

    Жыл бұрын

    Kaun si jagah khaya hai bhai direct steam m pake hue pohe ko! Indore me to kahi nae milte aise!

  • @piyushmalviya5178

    @piyushmalviya5178

    Жыл бұрын

    @@gtat-greentasteandtravelle3581 Mere bhai Aurobindo, 56 Dukan, Mahalakshmi Nagar, Sarwate har jagah steam hi kiya jaata hai. Poha jis parat mein rakha jaata hai, uske neeche paani boil ho raha hota hai continuosly.

  • @gtat-greentasteandtravelle3581

    @gtat-greentasteandtravelle3581

    Жыл бұрын

    @@piyushmalviya5178 Correct! me bhi vo hi keh raha hoon, par Chef ne direct steam kar diya pohe ko!

  • @rohit1013

    @rohit1013

    Жыл бұрын

    i am going indore for the first time i iwll try poha an d jalebi.

  • @SaurabhKatawale
    @SaurabhKatawale Жыл бұрын

    Loved the choice of words to describe the recipe. I don't know why I had happy tears in my eyes watching this video 😅. Bohot maza aaya dekh kar!!! ❤️☺️

  • @vanshikamukheja6513
    @vanshikamukheja651311 ай бұрын

    I have eaten famous Indori poha in ujjain 4 years back, its so different and even in Rs. 20 they give lots of quantity :) .Thank you So Much Sir for bringing traditional poha from MP. I will try this at home with Some Tulsi Green Tea of Planet Ayurveda. and your background music selection is so WOW i like it.

  • @NiteenThite-ph4or
    @NiteenThite-ph4or Жыл бұрын

    Poha my favorite breakfast item ....Interesting😋😋 different type poha recipe👌🏻👌🏻👌🏻👌🏻

  • @shubhchopra7204
    @shubhchopra7204 Жыл бұрын

    Thanks for maintaining the authenticity of indori pohe❤

  • @madhavklavania3081
    @madhavklavania3081 Жыл бұрын

    Amazing recipe, I tried and it turned out so well!

  • @vasutheprogamer2912
    @vasutheprogamer2912 Жыл бұрын

    Most awaited Recipe. You wont believe, just by my experience, tasting different thela poha in jaipur and zeal to make it better.....I reached to the same receipe of steaming and tempering poha like that a month back.. Now after watching yfl poha, I got the confirmation that I am going right😊. Thanks

  • @neetajani5477
    @neetajani5477 Жыл бұрын

    Your recipes are very unique. You cover foods from different parts from India. Make it very interesting, easy and mouthwatering. Keep up the good work please.

  • @rajeshkr.agarwal1690
    @rajeshkr.agarwal1690 Жыл бұрын

    I have tried poha by this method, I have found awesome taste&also learnt a new method, thanks Sanjyot!

  • @rajaniseth5465
    @rajaniseth5465 Жыл бұрын

    Wow chef, this type of pohe is looking just very amazing, thanks

  • @xploreourterra6096
    @xploreourterra6096 Жыл бұрын

    Poha is well known among all vegetarians in India and as Indore has more vegetarians so as Poha being a blockbuster there... from Hyderabad 🙂

  • @bpanicker5008
    @bpanicker5008 Жыл бұрын

    You cook, you teach, you relish leaving us drooling😋😋😋😆😆🤩

  • @bageshreedeshpande770
    @bageshreedeshpande770 Жыл бұрын

    Thank you soooooo...much. I just love this poha.. i was waiting for that perfect recipe...❤Thank you so much

  • @drastichaudhari
    @drastichaudhari Жыл бұрын

    can not wait to make this! TYSM chef for always being soo creative!! Never knew that you could steam the poha! !

  • @ankushmalviya1206
    @ankushmalviya1206 Жыл бұрын

    So tempting... Great job chef ❤

  • @HarshitChampaneri3
    @HarshitChampaneri3 Жыл бұрын

    Just one word. Its amazing

  • @shreyasdongare6152
    @shreyasdongare6152 Жыл бұрын

    Jab Sanjyot bolta hai hamare Maharashtra main.. to dil ko sukoon milta hai

  • @annugupta8723
    @annugupta8723 Жыл бұрын

    आप बहोत सही बताते है.... हम ऐसे ही करते है....आप सही मे बहोत प्यारे इंसान है...❤

  • @aakashborude4068
    @aakashborude4068 Жыл бұрын

    0:25 when you say "Humare Maharashtra Ki" ❤️🚩 This is the Special Thing Of Our Lovely Chef.❤️🌟

  • @madhurijitani1634
    @madhurijitani1634 Жыл бұрын

    Aapke Har recipe bahut acche Rehte Hain thank you so much Sanju

  • @deebakhan4084
    @deebakhan4084 Жыл бұрын

    Sir your video quality is awesome n your cooking skills are really good and also very hygienic. I love to watch your videos.

  • @pankajrawat172
    @pankajrawat172 Жыл бұрын

    Woowwowowoow sir dekhne me hi kitna acha lag raha hai ap bhut awesome ho aur apki dish bhi mind blowing chef 🧑🏻‍🍳

  • @vrtwins1834
    @vrtwins1834 Жыл бұрын

    O my god .... Just glad to see ki aapne hamare Indore ki recipe ko apke channel pr sbke sath share Kiya.. sir I m a big fan of u.... Thank you sir... 😊

  • @gangajegan8924
    @gangajegan8924 Жыл бұрын

    I tried ur batata poha..was really very tasty..Thank you 🙏😍

  • @neelammalvi3928
    @neelammalvi3928 Жыл бұрын

    Very true chef, being an indoreee jeeravan is really our favourite masala, and u nailed it looking like same as we see on streets of indore with sev , dhania and anardana very tempting.......ty for sharing. 😀

  • @hanstekheltecooking6818

    @hanstekheltecooking6818

    Жыл бұрын

    Yups।।। Jiravan masala is Jaan For इंदौरी पोहा ❤

  • @imrachitp

    @imrachitp

    Жыл бұрын

    For Indore Ujjain people jeeravan is emotion

  • @hanstekheltecooking6818

    @hanstekheltecooking6818

    Жыл бұрын

    @@imrachitp yups it is 😋😍

  • @madhinib2515
    @madhinib2515 Жыл бұрын

    Tried for the second time ...amazing .. love this recipe

  • @samiagul2007
    @samiagul2007 Жыл бұрын

    Your content is such a delight ❤

  • @rizwanaamjad5938
    @rizwanaamjad5938 Жыл бұрын

    So yummy looking indori poha 😋😋👌👌😍😍

  • @gaytreefadia4872
    @gaytreefadia4872 Жыл бұрын

    Perfect🎉i am frm indore and miss d taste in mumbai.but now will definately make it ur style

  • @arunabhchowdhury443
    @arunabhchowdhury443 Жыл бұрын

    Spot on sanjot ..... amazing......lived in indore for a decade this is definitely authentic way of cooking 👏👏

  • @harshrathore8293

    @harshrathore8293

    Жыл бұрын

    No

  • @monashendge6825
    @monashendge6825 Жыл бұрын

    मैं इंदौरी हूं, संज्योत, इसमें जीरावन और चरखी बूंदी जरूर डलती है, ये कंपल्सरी है😊

  • @nidhimathur2076

    @nidhimathur2076

    Жыл бұрын

    What is charkhi boondi pl convey its recipe if possible so that we can also try indore foods atleast around India Thanks@ Monashendge God bless you .All the best.T.C

  • @hanstekheltecooking6818

    @hanstekheltecooking6818

    Жыл бұрын

    Ji Sahi kaha aapne Mai indor se to nahi lekin mai gaya hoon aur usi ke according maine bhi recipe share Kari hai aur usme maine Jiravan masala banana bhi sikhaya hai 😇🙏

  • @anuragagarwal666

    @anuragagarwal666

    Жыл бұрын

    Jeeravan masala konsi brand ka le,Amazon se...

  • @jaibirsingh9736

    @jaibirsingh9736

    Жыл бұрын

    Jeerawan daala h

  • @vikasshrivastava262

    @vikasshrivastava262

    Жыл бұрын

    Sahi hai bhiyaaaa😂✌️

  • @sandhyaramesh6130
    @sandhyaramesh6130 Жыл бұрын

    Thank you for sharing this wonderful recipe, pohe/ poha is a favorite in our home, being marathi speaking I always make the regular pohe. I will certainly try this, I love to try out new recipes. You explained the washing process very well and for inexperienced people that will be very helpful. If possible can you show Karnataka style ‘Huli avalakki’, huli means sour but here refers to tamarind and avalakki means poha in kannada. It is made by coarsely powdered poha, tamarind extract and spices. It is a version of tamarind rice/ puliyogare but with poha instead of rice. I make it regularly and it is very popular in Mysuru and Bengaluru. I am sure your viewers will appreciate and enjoy it. Thank you 🙏🏼

  • @mummyskitchenafreen9898
    @mummyskitchenafreen9898 Жыл бұрын

    Thank u ❤️ chef .. poha is very superb...

  • @sarithas.4776
    @sarithas.4776 Жыл бұрын

    I will surely try. Your kanda poha is favourite in our house. Thank you for the variety of Poha recipes . Always observing your 'hara dhaniya' which looks so crisp n spreads evenly!!! May we know any tips....🙏

  • @vaishalideshmukh7810
    @vaishalideshmukh7810 Жыл бұрын

    Very nice n mouth watering receipe.👌 i use this steaming technic to reheat poha. 😊

  • @shavinderkaurdhanekar9919
    @shavinderkaurdhanekar9919 Жыл бұрын

    Yummy 😋 Khatte mithy Indori pohhe ❤️

  • @celesty42
    @celesty42 Жыл бұрын

    1st time chhane mein ek recipe bante dekh rahi hoon. Thank you sanjyot 🥰

  • @richarushabhmehta9793
    @richarushabhmehta9793 Жыл бұрын

    Hello Chef, How r u ? Delicious and authentic poha, we very regularly make poha for breakfast and we all love it , sometime when we want to eat some light dinner we even make it in dinner also , I will definitely try this one recipe hope all will enjoy it , Thank you for sharing such a delicious and tempting poha, You rock as always❤

  • @chaitidesai2185
    @chaitidesai2185 Жыл бұрын

    Thanks for this recipe, turned out amazing

  • @haydaylovers3574
    @haydaylovers3574 Жыл бұрын

    Indoriii hit like❤🎉

  • @faridabee9043
    @faridabee9043 Жыл бұрын

    Sir pohe mere fevret he aapki batata poha ki recipe bhi imideatly try ki thi mene to ab Indori poha bhi try krugi

  • @monabamaniya2656
    @monabamaniya2656 Жыл бұрын

    Nice and Healthy,Delicious Poha😋😋👌👌

  • @rashmirajeshsrivastava6317
    @rashmirajeshsrivastava6317 Жыл бұрын

    Jbse Instagram mey dekha tha tbse daily KZread mey search krte thay thanks sir aaj apne daal hi Diya video 🎉🎉

  • @kalpanarathod2043
    @kalpanarathod2043 Жыл бұрын

    Mera favourite breakfast hai i will definitely try this chef

  • @kamalgrover758
    @kamalgrover758 Жыл бұрын

    Beautiful. Authentic. *chef's kiss*

  • @pragnajoshi1384
    @pragnajoshi1384 Жыл бұрын

    Nice Healthy method Thank you chef

  • @gunguntejas
    @gunguntejas Жыл бұрын

    Poha is loved by everyone in my family....will make this for breakfast tomorrow following your recipe.

  • @drksomani

    @drksomani

    Жыл бұрын

    Is jadi poha thicker than normal poha ?

  • @pramodpande3573
    @pramodpande3573 Жыл бұрын

    Very nice , as a poha lover it ismast khatta mitha poha, ❤❤❤

  • @kamaljitkaur4554
    @kamaljitkaur4554 Жыл бұрын

    Thank you so much for this recipe dear iwas waiting for long love from Indore 😊❤️

  • @hypeandrew6700
    @hypeandrew6700 Жыл бұрын

    Oo wow,, thts a totally new way of making poha,, had heard about this tari Wala poha,, this is way different. Amazing bro

  • @mitishah8545
    @mitishah8545 Жыл бұрын

    Yum yum yum. Soon start a restaurant in Mumbai, wanna eat food cooked by you. More power to you.

  • @sachinrv1
    @sachinrv111 ай бұрын

    Indore Poha is very differently yummy than what we make in Maharashtra. I love both types. Thanks for sharing the jeera masala. Will try maing this :)

  • @monicabansal9096
    @monicabansal9096 Жыл бұрын

    💝 from Mumbai ❣️

  • @apekshatandel2155
    @apekshatandel2155 Жыл бұрын

    Aaj hi mujhe indori poha pata laga aur aaj hi aap ye recipe share kar di, kal hi try karoongi

  • @nidhimakwana3604
    @nidhimakwana3604 Жыл бұрын

    I love you sir ji and apne Jo nya reel vala content upload Kiya hai vo bahut achcha hai

  • @vg7500
    @vg7500 Жыл бұрын

    वा वा क्या बात है खाणे के लिये मन हो रहा हैं

  • @deepatelang975
    @deepatelang975 Жыл бұрын

    Thnx for sharing, indori pohe taste kiye hai, ll try this recipe with Indore ki jiravan piwder

  • @umaizanishath2095
    @umaizanishath2095 Жыл бұрын

    This is one of my favourite food thanks for sharing this recipe

  • @lincylazar1763
    @lincylazar1763 Жыл бұрын

    Super recipies.. ❤️❤️Big fan from Kerala ❤️

  • @aishwaryasarode9352
    @aishwaryasarode9352 Жыл бұрын

    I usually make simple poha and never heard of indori poha thank you for introducing different recipe of different part of Indian 😊

  • @YourFoodLab

    @YourFoodLab

    Жыл бұрын

    Do try this one out soon ❤️❤️

  • @monikarane4999
    @monikarane49996 ай бұрын

    Love from indore u nailed it❤😊

  • @bepositive6348
    @bepositive63488 ай бұрын

    जहा जहा महाराष्ट्रीयन लोग है वहा पोहे फेमस है। इंदौर । ग्वालियर , बड़ौदा । पूरे महाराष्ट्र शादी का रिश्ता भी कांदे पोहे नाश्ते से होता है। पुणे सांभर पोहे। कोंकण के दही पोहे। नागपुर के तर्री पोहे।

  • @manishashinde4511
    @manishashinde4511 Жыл бұрын

    different yat interesting...and yes delicious also.

  • @madhinib2515
    @madhinib2515 Жыл бұрын

    Amazing recipe.. tried it .. super yummy .. thanks yfl

  • @binnib3762
    @binnib3762 Жыл бұрын

    Wow 😍Perfect n Amazing 👍👌👏💐💐💐💐💐💐🙏

  • @ankitapawar7882
    @ankitapawar7882 Жыл бұрын

    Awwww... This recipe near to my heart...u took me in my childhood memory... Thank you🙏

  • @YourFoodLab

    @YourFoodLab

    Жыл бұрын

    Thankk youu soo muchh ❤️🥰 So gladdd!!

  • @bollywoodgoofball4060
    @bollywoodgoofball4060 Жыл бұрын

    Aap bahut ache se explain karte ho❤

  • @dks9816
    @dks9816 Жыл бұрын

    Colourful tasty snacks 😊

  • @lalithavenkataramanan8229
    @lalithavenkataramanan8229 Жыл бұрын

    This recipe is bang on.

  • @rohinikanade4209
    @rohinikanade4209 Жыл бұрын

    Wow zakassss .. amazing recipe .. shared in very easy way .. thanks a lot

  • @AtulKumar-nh4dl
    @AtulKumar-nh4dl Жыл бұрын

    Although I do not like poha very much..but you making this recipe made my mouth flood.. will surely try this.. Also a request, can you please show mutton momos recipe..please

  • @shobhakanchan6211
    @shobhakanchan6211 Жыл бұрын

    I must try this indori poha receipy❤

  • @padmajana626
    @padmajana626 Жыл бұрын

    Wow very tempting 😋

  • @monkwhocooks
    @monkwhocooks10 күн бұрын

    This looks absolutely delicious!

  • @meenakshi2966
    @meenakshi2966 Жыл бұрын

    Most awaited recipe thank you

  • @shrutichauhan1
    @shrutichauhan1 Жыл бұрын

    Looks so delicious

  • @shakeerashaik4945
    @shakeerashaik4945 Жыл бұрын

    Superb superb superb sir

  • @zyx7955
    @zyx7955 Жыл бұрын

    I tried ur last receipe of Chicken triple Schezwan fried rice ... MY GOD IT TURNED SO AMAZINGLY DELICIOUS 😋😋😋 😋 🤤🤤🤤🤤 BETTER THAN RESTAURANT 😁😁😁

  • @nirmalasatpute6349
    @nirmalasatpute6349 Жыл бұрын

    I'm punekar ..we love to eat pohe❤️ after watching this recipe i want try nd eat this

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