Hi there Thanks alot for the detailed explanation. I am curious about the knife you are using in the video. Is it a saltwater resistant folding knife? What brand? Thanks alot.

Very interesting. thanks.

Very nice. Even if the fish isn't bled immediately, you can put it in RSW of saltwater slurry and the blood will pool in the abdominal cavity, leaving relatively bloodless meat.

This is the best example of iki jime on the internet, thank you so much for sharing! One question: when do you remove the intestines of the fish? Thank you!!!

amazing

Hello, what is needed to remove the brain and the spinal cord?

I bought an iki gun. Im still waiting on it to come in. It is a much faster kill.

Where can i buy those tools? The wire specifically? Thanks for sharing. Great video.

@totosjas2978

9 жыл бұрын

spanishmackeral Wire can be any regular wire. But this wore product is made of shape memory metal, and it has rough surface for better cleansing. JPY1,800. I can help you get it imported from Japan. Let me know. www.anglers-secrets.com/personal-shopping-support/

Best fish killing I've seen, thank you for the tips.

There is no way in hell you are running that wire through the spinal cord canal down to the tail. You want to test that??? Leave the wire in place and fillet the fish. You'll see that the wire is running outside the spinal cord canal. It's always so amazing how people keep doing stuff backward and saying it is correct. Probably only one 1 in 10 or 1 in 20 attempts actually find a path to get into the spinal cord canal. Basically you're poking a wire through the skull of the fish and around in the body. Unless you can ensure than the tube is lined up with the spinal cord canal it will miss every time.

mean

@rhabdob3895

5 жыл бұрын

Well the alternative is slowly suffocating for an hour, so...