IDDALIGE The Dosae IDLI Batter Invented in Forest by Mr Srinidhi TasteHomely Dosae now
ADDRESS : 55/1, Vismaya, 3rd cross,
7th main road,
Mathikere extension,
Mathikere
Bengaluru 560054
Contact for Online orders : 97707 07288
We happened to taste the Dosae made from the batter of IDDALIGE by chance recently.
After testing such a soft and unique Dosae I immediately got in touch with Mr Srinidhi and showed my intention of making this video. He came down to our house and discussed his story first before shooting his video. Now here it is the complete recipe video of the famous IDDALIGE batter and also the story of Mr Srinidhi who worked in Madhya Pradesh Forest area and happened to invent this formula of the batter.
He has shown the live Dosae preparation as well.
do watch this video without skipping as every minute is gripping.
INGREDIENTS :
Dosae Rice 850 grams
Urad Dal whole 250 grams
Bengal grams 50 grams
Toor dal 50 grams
Fenugreek seeds 10 grams
Flattened rice Avalakki 150 grams
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Пікірлер: 124
ಎಂತಹ ಅದ್ಭುತ ವಿಡಿಯೋ ಮತ್ತು ಅಡುಗೆ ಮನೆ ಶುಚಿತ್ವ
ಸೂಪರ್ .. ಈ ಹಿಟ್ಟು ನಾವು ತಂದ್ವೀ ತಿಂದ್ವೀ ಅದ್ಭುತವಾಗಿದೆ .. ಇವರುಗಳೇ ಟೊಮ್ಯಾಟೋ ಚಟ್ಣಿ ಮಾಡ್ತಾರೆ .. ಅದು ತುಂಬಾ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ. ಪ್ರಯತ್ನಿಸಿ.
@ramaraogeebikote4700
13 күн бұрын
RAJA RAJESHWARI NAGARAKKO, KALUHISI KODUTTEERAA?
What a nice gentleman he is. Hope he succeeds well in his business.
@ManeManeRasadoota
6 ай бұрын
Very right thank you
@Iddalige
6 ай бұрын
Thank you so much,🙏
ತುಂಬಾ ಚೆಂದದ ದೋಸೆಯ ರೆಸಿಪಿ ನೋಡಿ ಖುಷಿ ಆಯಿತು,ಆದರೆ ಒಂದು ಅನುಮಾನ ,ಇಡ್ಲಿಯ ಬಣ್ಣ ವ್ಯತ್ಯಾಸ ಇದೆಯಾ? ಕಡಲೆಬೇಳೆ ಮತ್ತು ತೊಗರಿಬೇಳೆ ಉಪಯೋಗಿಸಿದ್ದಾರಲ್ಲ ಅದಕ್ಕೆ ಕೇಳಿದೆ.ದೋಸೆಗೆ ಖಂಡಿತ ok ಆದರೆ ಇಡ್ಲಿಗೆ ? ಇನ್ನು ಅವರ ಅನುಭವ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಹಂಚಿಕೊಂಡರು ಹೆಂಡತಿಯನ್ನೇ ಮದುವೆಯಾಗಿರುವ ಶ್ರೀನಿಧಿಯಾರಿಗೂ ತುಂಬಾ ಧನ್ಯವಾದಗಳು 🎉🎉🎉🎉🎉,once again thank you very much Arun sir 👌👌👌👌👌.
@ManeManeRasadoota
6 ай бұрын
ಇದು ದೋಸೆ ಬ್ಯಾಟರ್ ನಾವು ತೋರಿಸಿದ್ದು ಇಂದು
Sir u shared very true n honest recipe I am a Punjabi and from Mumbai I really appreciate your honesty u explained it very clearly but only southern people can understand it properly but what about non southern people like us so sir please give the sub title in English because we miss the tips and tricks the chef explains or tell chef to speaks in English I hope u will look on this thanks for the ingredients in discription box in English I am definitely going to try this lovely dosa sir share the recipe for ragi idli and also tomato coconut chatneys
@ManeManeRasadoota
6 ай бұрын
We shall subtitles this weekend plz watch later ok
@gurdipkaur6161
6 ай бұрын
Thanks a lot sir waiting sir
@meghanaphadtare7458
6 ай бұрын
Sir for 1000 times I request this sir for subtitles bt he is doing nothing for that. Don't know y . I also like soooo much recps of this channel bt unfortunately couldn't understand 😢😢😢
@shalinis4417
6 ай бұрын
😂
@hajiravlogs7022
6 ай бұрын
@@meghanaphadtare7458ingredients urad dal whole Fenugreek seeds Tut dal Channa dal Poha Ration rice
E dosenu nammali maduteve very nice 👍👍👍👍
Sreenidhi &Nandini... congratulations....well done
Iddalige, fantastic name and making
Iddalige is the best dose batter I have ever tried. Very Soft as well as crispy at the same time. Tastes amazing👌🏼Homemade is always the best.
Congratulations Shreenidhi & Nandini. Wishing you all the best as you embark on this exciting journey🎉
Appreciate the honesty and transparency of shreenidhi to share the actual recipe that they use. Wishing them good success with their endeavour. By the way, just don't miss ordering the Tomato pickle. It's out of this world and tastes best with dose and idli.
@ManeManeRasadoota
6 ай бұрын
Thanks for your feedback
Wow Excellent." Iddali ge" What a Wonderful Name !!?v v tasty Iddali dose v.v.beautiful n yummy v v saft batters i saw it and.i. used it already.vv teasy Thank you so much much .
@ManeManeRasadoota
6 ай бұрын
Thank you so much
@Iddalige
6 ай бұрын
Thank you Mam🙏
Thanks for sharing 👍
Well done Shreenidhi and Nandini! Congratulations 🥳
Honest Guy and awesome Recipe 😊. I tried it and the dose was crispy
Thank you for shearing recipe with detailed tips to get proper finishing. Wish you all the best Srinidhi &Nandini
Very nice 👌 👍 thank you so much for the wonderful recipe sir
Very nice. Please show other recipes from iddalige.
I tried this and it absolutely delicious! Such a genuine business man he is !! God bless him ! I live in USA and enjoyed this at home as if I received this batter from a Bangalore chef Srinidhi ! It’s hard to get the fermentation here in this cold whether but I kept it in conventional oven and it was very fast
@ManeManeRasadoota
6 ай бұрын
Thanks for your genuine feedback
@Iddalige
6 ай бұрын
Thank you so much!🙏
Thanks Arun sir for bringing such a good recipe. May the almighty bless Mrs and Mr. Srinidhi with prosperity.😊
Congrats for both of u May God bless u sir. TQ u for the receipe
Arun sir..nice food videos from ur channel s... Good luck...and ur love towards our kannada, language and our culture really great...keep going 💛❤️.... God blessings be upon you and your team....hope srinidhi and nandini will display kannada boards too..all the best 💐
@Iddalige
6 ай бұрын
Already done sir 🙏
Congratulations Nandini and Srinidhi 👋👋🙏🙏🥳. Very good research,detailing of batter too. Thank you Arun for introducing the beautiful batter couple. Hard work pays 👍. Yummy recipe,👌😋.
Thank you for the wonderful recipe And all the very best !
Very good syನೀವು ಈ ಹಿಟ್ಟನ್ನು ಎಲ್ಲಾ ಕಡೆ ದೊರೆಯುವ ಹಾಗೆ ಮಾರಾಟ ಮಾಡಿ
@bhagyapraveen3422
6 ай бұрын
Sss
Very nice dosa sir thank you.
Anna aduge recipe thorsi andre nim kathene bichitri superrrrrr😂😂😂😂😂😂😂😂
Super sir
Good information brother 🎉
Congratulations Srinidhi & Nandini. The ಇಡ್ಡಲಿಗೆ ಎಂಬ ಹೆಸರು ಬಹಳ ಚೆನ್ನಾಗಿದೆ. ತೆಲುಗಿನಲ್ಲಿ ಈಗಲ್ಲೂ ಇಡ್ಲಿಗೆ, ಇಡ್ಡಲು ಎಂದೇ ಕರೆಯುತ್ತಾರೆ (ಆಂಧ್ರ). ಅಭಿನಂದನೆಗಳು. I wish
Thank you sir, your recipe is super
Wish u all success Nidhi and Nandini:)
Sir very nice God bless you
It's my old recipe sir it's to good recipe.in my family all of them loves your episode 👍
Nice dosa. everybody must taste it
@ManeManeRasadoota
6 ай бұрын
Yes, true
Super to given sikret dosa recipe....
Very neat this is very rare n color is also awesome
@ManeManeRasadoota
6 ай бұрын
It really is!
Well done superb
Sir very impressive video. Please open up in California we need this type batter that works for dose and Idli. Please start one in California USA
Thanks
Thankyou somuch for the wonderful receipe. Best wishes to you sir
@ManeManeRasadoota
6 ай бұрын
So nice of you
Very nice 👍
For lower temperatures, use 6 to 8 soya beans along with urad, and no other dals are required, with rice. It works, because soya has a quick fermenting character. U will save money on other dals,
Honestly superb
Thank u soo much sir for sharing
Super 👌 sir
Sir, thank you for the wonderful recipe. Kindly share avrebele dosa as in v.v puram chat street along with the dosa batter
All same ingredients I use these ingredients to make batter I add little boiled rice and cooked rice also
Neer dose recipe share madi sir good man God bless u sir
@ManeManeRasadoota
6 ай бұрын
Ok sure
Idli batter receipe torsi sir
Sir .. rate thumbs reasonable ide , nija avarige profit irutha . As they invested in machine also .
Sir! If I am correct, that machine cost approximately ₹80,000/-, Coimbatore make. I have seen near our flour mill.
@nagarajdn7385
6 ай бұрын
In conventional method me prepare, it is yummy. Thanks for your team forshowing the batter preparation method, only with love we have to prepare the dishes.
ಸೂಪರ್
Appreciate to both of you....👏
👌👌
Sir please give recipe using glass measurements. Everyone doesn't have scale at home
@shobhams7783
6 ай бұрын
Very valid point
Sir I ordered all the items
@ManeManeRasadoota
6 ай бұрын
So nice of you
Sir google location hakidre chennagittu
Wow supper brother
@ManeManeRasadoota
6 ай бұрын
Thank you so much
Ragi dosa better ni chupinchandi sir
Please teach how to make ragi dosa. Wanton for next video.
@ManeManeRasadoota
6 ай бұрын
Next episode kindly wait
Weekly once Chetan Rao recipe beku namge. CSR ge jai
@ManeManeRasadoota
6 ай бұрын
We are giving weekly one episode regularly
ನಮಸ್ತೆ ಸರ್ ನೀವು ಇಡ್ಲಿ ಬ್ಯಾಟರ್ ದೋಸೆ ಬ್ಯಾಟರ್ ಅವರು ಬಳಸಿದ ಮಿಕ್ಸಿ ಯಾವುದುಬಳಸಿದ ಮಿಕ್ಸಿ ಯಾವ ಕಂಪನಿದು ತಿಳಿಸಿ ಎಷ್ಟು ವ್ಯಾಟ್
👍👍👍👍👌👌👌👌👌👌👏👏👏
Sir every video i comment please onion bonda recipe making video madi please
@ManeManeRasadoota
6 ай бұрын
Ok sure
👍👍🙏
Please show me ragi dosa batter sir
English subtitles please
Sir, what is the nearest landmark to locate your shop?
@Iddalige
6 ай бұрын
Sir it is near subbaiah hospital in mathikere.
@manemanerasadoota : u have mentioned the rice ratio as 1850 grms wrongly in the description. He said 850 grams.
@ManeManeRasadoota
6 ай бұрын
Sure will correct it misspelled
Make ragi dosa idle
@ManeManeRasadoota
6 ай бұрын
Ok next episode
Ragi batter madi bro
He will not response to the phone calls i am very sorry
ಅರುಣ್ ಅವರೇ,, description ನಲ್ಲಿ ಮಿಸ್ಟೇಕ್ ಆಗಿದೆ,,, ಸರಿ ಮಾಡ್ಕೊಳಿ,,
@ManeManeRasadoota
6 ай бұрын
ಈಗ ನೋಡಿ
@HarishKumar-dy7et
6 ай бұрын
@@ManeManeRasadootaನೋಡಿದೆ ಸರ್,, ಸರಿ ಮಾಡಿದಿರಾ,,
o1 na mele alexa itidiri alva adu heat agi sut hoguthe
@Iddalige
6 ай бұрын
Sir that oven is a disconnected storage box for my bills😂
@shobhams7783
6 ай бұрын
@@Iddaligehello sir can you give us google location? My husband works in mathikere i want to buy batter from you.
Sir ondu mathu illiye invention madiddu bere yaru enu bekadru heli yakendre Nammajanarige patent maduva gotten illa sir ella ivarige tilididdu ella agi mugidirutte idu illiyakathy.
Thick avalakii?
@Iddalige
6 ай бұрын
Yes
Ragi behtar torisi
Iddli hege baruthey thorisa bekagittu. Yake andre kadle mathu togribele hakkidru. Idlige yaru adanna hakolla.
@padminishreevathsa8068
6 ай бұрын
Idli soft and fluffy aagi barutthe. I use iddalige batter
@kmharsha
6 ай бұрын
I tried iddalige batter and both idli and dose sakkathagirutthe.
Sir is they are added sugar. Namaskaara
@ManeManeRasadoota
6 ай бұрын
No
ಎಂತಹ ಅದ್ಭುತ ವಿಡಿಯೋ ಮತ್ತು ಅಡುಗೆ ಮನೆ ಶುಚಿತ್ವ