But what Gopali Dii made this is called "Dahi Pakhala" and that aloo thing is called "Aloo bharta" It is the soul food of Every Odia ☺️ Love From Odisha....❤️

That's rice water called as Pakhala in Odisha...it's the absolute comfort food of Odisha. It instantly hydrates the body. So in summer people eat it almost everyday. You can also add mint leaves in this.

@smperfect659

10 ай бұрын

Nd that aloo ka bharta is... basically aloo ka chokhaa!!

@nandinikumari0017

10 ай бұрын

​@@smperfect659 yes

@sushreesamal907

10 ай бұрын

@@smperfect659 yes..yummiest

@padmajamishra9681

10 ай бұрын

Odias assemble lessgo

@barsanayak5758

10 ай бұрын

Yess❤

I just love how you all are so natural in front of the camera. No show off no pretending. It's very rare to see this on KZread. Love your mom. She's hilarious

In West Bengal, we call it Panta bhaat..! The dish you had in breakfast, is actually a lunch recipe! It's really comforting you can have bhajiyas with it.. it will level up the dish

@Shrabanigiri7

10 ай бұрын

We actually ate for breakfast also fr 😂❤

@querki_bae

10 ай бұрын

@@Shrabanigiri7 omg thts cool..! I've always had it for lunch, especially on the day of thanda upawas(shitala puja)

@Rini190

10 ай бұрын

Yes it's is really yummy. ❤.

Poita bhat with aalu pitika (mesh potato) is love for Assamese people ❤ Iske saath Bilahi pitika(smoky mesh tomato), Masor pitika (fish salad) Bhi khate hain, HEAVEN 🥹 Lots of love from Assam, jorhat Gopu dii✨ kabhi aao Assam traditional khana khilaungi yaha kii🤤

Poita Bhat is also called "PAKHALA" in Odisha. Its a soul-nourishing food to eat especially during summer afternoons. Its usually eaten in lunch and also you can try eating it with spicy roasted tomato-garlic chutney; I can guarantee you'll be coming back to this dish again. March 20 is also celebrated as PAKHALA DIWAS. tmi.

Thank you for making poita bhaat of Assam ❤ love love! We eat this without the dahi too like with achar and dry fish and bhootjolokiya!!!! For a fact that northeast Indians have more spice tolerance than other Indians bcz we eat raw bhoot jolokiya too which is like one of the hottest chillies in the world! In Bengal its called panta bhaat! I'm a bengali from Assam so in love w both the cuisine and culture ❤

Lots of love to you . Seriously you and Jahnvi are my favourite . You are too cute and adorable . Now let's talk about the dish . It is basically from Assam . We eat this dish when there is our traditional festival Bohag Bihu. It keeps your stomach cool in summer. Again lots of love from Assam. And aunty ji ko mera pyaar or respect dijiega

I just realised that I've been watching your videos for about a week And I'm literally addicted to it!!!!

You are literally the best and jolliest vlogger I have seen so far! I love you, Gopali. Never let this fun side of you fade away.

the way aunty jumped into the video was the cutest 🥹❤️🧿

Finally !!! Yay 😁 another cooking challenge,love to watch your cooking vids and MasterChef videos and yes i am khudhara and clumsy like you,so reletable 🫶💖✨lots of love from vadodara 💞

Love watching your cooking videos 😍🤌🏼 I hope you make more and entertain us as always ❤️ lots of love to you and may your channel grow 🥂

Seriously waiting for your birthday and Thailand vlog ❤ I'm literally obsessed with your and bhuribeti channel 🤌🏻me and my mom both are really enjoy your pointless vlog✨ I hope you both sisters grow more and more 💓🧿

Finally another cooking video love u alot diii❤❤ You are such an inspiration 💗💗

I only watch Gopalis video for aunty. She is such a darling. Simple & kind hearted person, koi banawat nahi hai unme, aunty aap hamesha aise hi rehna.❤❤❤❤❤

You and jhanvi are the only one whom I reaaalllllyyy love watching like it's like a bestest channel.... loveeeee uhh guysss❤❤❤

Even if you will make 1000 of such cooking videos we will never get tired of, Gopali in kitchen is such a vibe, I also love cooking, and love watching your cooking videos, do make a part 2 please!!!

Smart move by me watching this video while having some pasta because most of those recipes looks delicious, also the poita bhaat in bengali is known as panta bhaat (without curd) ✨🍝🥰

Dedu what a video I love your content and your family also sach a cute family you have so lucky❤❤

we make this mostly in summer which helps to keep stomach cool with curd we call it pakhal and aloo chatka also you can fry some badi amd crush it as side for from crunch

Cooking videos by gopali>>>>> Watching since the color series the very start

The rice water called as basi in chattisgarh ..it's a very famous food for chattisgarh..and chief minister of chattisgarh announced to celebrate 1 nov as a basi diwas because on this day madhya Pradesh was divided in two part as second is chattisgarh..❤ And every chattisgarh people eat this food in summer because it is very good for health..❤❤ Chhattisgarhia sable badhiya Love from cg❤

The dish you had for breakfast is called Pakhaḷa from Odisha... it's my absolute hit for summers ❤... & You are Amazing ❤

Di breakfast wali recipe to mai bhi try karungi 👍👍❤️ and aapki "COOK WITH GOPALI" wali videos mujhe bauth pasand hai ❤️❤️❤️😘😘

i am from odisha and the first dish is basi pakhala(night soaked rice) and aloo barta this is best food eaten in summer and it is such a relief to eat basi pakhala in hot weather ❤️

Gopali di or beri beti are maked best super fun moments in their videos 😊❤.

Watching you vlogs since 10 days I’m watching it as soon i wake up!! When I’m showering, while eating, before sleeping!!😜😜 and I’m absolutely obsessed till noww!! Loving your raw and amazing content your bond with family and friends and loving your sister’s content also!!😍😍😍 keep growing and glowing!! Love love…

Bilkul part 2 dekhne h....u r the best youtuber till date...and cooking wale vlogs are good better bestestttttt❤❤❤

Hello gopali di, Sending tonsss of love from Assam❤ I love watching your videossss as well as bhuribeti's.. Keep shining❤❤❤

Your cook with gopali videos are just lubbbbb❤❤❤❤

app jese pyar se aur real bate karte he ......me life me akeli hun but apke battttt....... us kami ko mita deti he .love u

I had breat toast but my mom used to call bread idli..... And I really like this dish.. It's easy to make and amazing in taste❤❤❤❤

Love from Assam 😭♥️ allu pitika 🤧💗

cook with gopali videos >>>>>>>>>>>> yes we doooo want more parts of this video❤

After a hectic day gopalis vlog is all you need ❤️❤️😍amazing ♥️

Lots of love gopali from Surat❤️💕 This video looks so good👍😊

Hi, Gopali. You deftly have the 'gift of the gab' and I love all the interesting recipes you try. i have a new reverence towards Gujarati food. Could you please make a few videos on your mum's cooking?. I love tried and tested recipes and she seems to love cooking too!

Your videos are my relaxing therpy❤❤lots of love to you😊😊

Please dii bahut sare part banao maza aagaya dekh kar or abhi aloo tikki chaat try bhi kar rahi hu

Didi aap ke video bahut acche hote hain aap iska part 2 bhi nikaloge I love your videos❤❤❤❤ You are 👌 Gopali Gopali De ❤❤❤❤❤❤

Gopali u are so hardworking apka face pa thakan dikh rhe te fir bhe video shoot ke Dil sa respect

Thankyou so much gopali di for uploading this, I eagerly waiting for your video ♥️♥️♥️❣️❣️and I love your 's and bhuri beti vlog . especially aunty's mendatory "hii"

Gopali ka Happy dance is my favourite part of her videos😍

Loved it!♡..could you also try dushka from jharkhand next time!?

I was literally missing your video and when the notification comes out. that made my day you 😊always make me laugh and smile❤

I always wait for your videos to come. You guys feel like home to me. ❤

OMG I can't tell you I was missing you so bad gopali Di yk whenever I stress out I need one thing it's you and your blogs damn I am so thankful that you exist thank God such down-to-earth people do exist I just want to thank you in everyday possible also relate to you in every espeact also aunty you are the cutest lots of 😍 love

Gopalis's "followww "😅😅😅😅 got me

Wait ....✨Gopali di✨ prepared 😍"PAKHALA" 😍.So happy to see this recipe in Ur video!!! Hii dii 🙋🙋🙋,I am from ODISHA nd this recipe is like a heaven 👼dish for us ,such whole some meal nd we eat this at our lunch !! This dish is a summer hit📈 dish nd goes well with aloo bharta, baigan bhaja (egg-plant fry) nd maccha bhaja (fish-fry) nd we eat this with our hands...😋😋😋......

Hello dii I just love watching you You make me the happiest whenever I feel low❤️❤️

Really missed you and your vlogs but missed more our favourite aunty ji.. we love u and bring more and more vlogs like this❤

Seeing your food challenges from the starting of your channel and loving them till date ❤.

I am just obsessed with gopali since 3 years ... Btw I am excited ki kab gopali living like jethalaal for 24 hour kab banayengi please please please make this video love you so much didiji💕💕💕💕

Yes want to see more such videos with simple recipes like these

I don’t know I have been addicted with you masti wala videos with your whole family I wait for your videos

Lovee to see your video.❤❤....I am waiting and excited for your birthday vlog

Hi Gopali, awesome video! Enjoyed every second of it. Though could you please link all the links to the recipes as well?

Love from Assam ❤ so happy you tried poita vat ❤❤

First ❤❤, always love your vlogs😊, specially your cooking recipes vlog😋😚

😍😍poita vat an allu pitika is love❤️

I love your video di❤ plz try to do daily vlogging we love your vlogs your the best di 😘😘😘

Gopaliiii diiii absolutely loveeeddd thisss oneee....❤❤❤ Want moreeee offff thissss type of videosss......❤❤

Never get bored to watch your videos ☺️❤️ love your videos very much 🥺

Gopu dear do you know we vegetarians don't have any big choice for B12 other than paneer. But the soaked fermentation of cooked rice infuse a load of vitamin B12 B6 etc. It is thoroughly tasty with tapioca made in the potato way. If you like or want you can add grounded coconut with some jeera and green chilli while grinding. There is a different very very spicy chilli which you get in Kerala, very small in size, kaanthari mulaku instead of green chilli you can add this to enhance the taste. You are super excited and very happy while you cook. But not Jaanu. You love cooking

yaar tbh i want u to have millions of subscribers bcz i just love ur content abd you tooo😭😭😭 plllsss jldi se 1 million hit krwa do guyss yrrr what is this behaviour… let ne tell you i wait for ur videos bcz they are just for perfect timing so that i can grab my meal and just sit peacefully and eat and enjoy your video 😭🤌🏻❤️✨ u are amazing no matter what 🤜🏻🤛🏻 keep growing , God bless you🫀💫

We want this series to be continued.....❤ Could you please try JAIN recipes for 24 hours ?? Plzzz btw love your vibe!!!

Mai inki videos sirf Auntiee jii k liye dekhti hu ....she's soo cute and supportive 😍 💖

finally gopu diii!!! pehle to binge watching your Europe vlogs and now will watch another trip.... super se upr excited for that too..mm aise hi shine krte rho ❤❤

AUR PARTS BANAO 😭😭💗lots of love

I loved it sooo very much dii my all stress went after watching this 😊😊😊

Gopali di cute si mummy jab bole tab bhi bna diya karo 😁🙃❤️ Ek video aise bhi bnao jisme pure din mummy jo bole whi recipe bnao

literally was waiting for your vlog matlab aise bas aakhein gada ke bethi thi ki kab gopali di ka vlog aaye ❤❤ apna birthday vlog bhi daalo na LOADS OF LOVE ❤❤

I am from Assam.. and I'm glad to other people trying our authentic dishes ❤...proud feeling

Gopali dii u always rock 😍😍😍plzzz next make trending celebrity recipe... I am damn sure... You gonna kill it 😍😘

Mai aap ki trah hu di your family is so sweet ❤️ hmesha aap logo ko dekhkr encouragement milti h ,love from Delhi

Mazee hi mazee... thank you for making my dinner time so good ❤😊😁💗

Hey gopali! You are real my favourite youtuber ❤

Gopali u r such a darling yaar❤....n I lovevu mom❤

Poita bhat is love n it made me so happy watching your vlog as you started your day having poita bhat(love all your blogs anyway)❤❤

Love from Assam❤❤..gopali and jahnvi..poita vat 👌👌👌

I always wait for your new video it's so amazing contant

First one is panta vaat and alu vorta for bengalis Authentic bengali dish for summer season It’s very common & comfort food

13:08 😂 You are so real! Your videos are stress reliever for me❤

Finally cooking challenge🎉🎉 Love u Goapli di ♥️

you and aunty remind me of me and my mom ......Love your Videos Gopu didi

Gopali giving herself kisses after making the second coffee 😂😂😂😂 so cute ❤

@Gopali

10 ай бұрын

haha self love ulra pro max😂

@nandinikumari0017

10 ай бұрын

Correct

we call that aloo tikki chaat as bread idli at our home and we often make it!! its yumm

Aunty jee Kitne Pyar se bolti hen ❤ " apko nahi acha laga" Haeyyy Mera Dil ❤

Your vlog are good but your 24 hr challenge are the best ♥️

Thank you for trying poita bhat ... And btw you can have it without curd too... Love from Assam ❤

Aaloo pitika and poita bhaat is loveeeee❤☺️🤤 I'm from Assam❤

Seriously never get bored to watch your videos 🫶🏻 lost off love gopali didi 🩵🥰🌙🤗🤗

Dii I like your food challenges more than normal vlogs because I like food and I am a biggest foodie as well 🥰❤

Hii gopali di di💓 I am so happy to see you making ' poita bhat and aalu pitika🌸and its sound very cute from u saying aalu pitika .... Btw looootss of love from assam💗💗💗

Never seen such Content before masti ke sath sath kaam is a perfect combo love you gopaliii ❤️🧿🌼🌻

Seeing Gopali trying "Dahi Pakhala" While having it hits different❤ also next time do 1 thing, Fry Red chillies and Jeera and curry leaf in mustard oil and put that on the water rice, after putting Dahi.... It will taste awesome❤ Love from Odisha😉

And yeah cook with gopali is back with a blast 🎉🎉🎉❤❤❤❤

Love to see such cooking video also you each time you perform better in challenge one day you become master 😂in cooking also waiting for your birthday and next trip volg Love you guys and thanks alot to make our day with an amazing video and entertain us❤❤

For puri dough should be hard little bit and for frying flame should be high when Putting in and then low press puries with spatula to make them fluffy then take out. ❤😇