Hi everybody. This cake goes perfectly with tea. It has a pleasant creamy taste. It took me 5 minutes to prepare.
the ingredient:
Eggs-3 pcs.
sugar-100 g
a pinch of salt
Vanilla sugar-1 tsp
. Milk-100 ml
Oil-80 g
Flour-240 g
Baking soda-2 tsp
. Apricot 6 pcs.
Bake in the oven at 180 ° C for 40 minutes.
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