I Have Never Eaten Such Delicious Eggplants - My Grandmother's Secret Recipe - Recipe For A Million
How to cook delicious eggplants quickly and easily? In this video you will see how to prepare a delicious dish that everyone will love! And you don’t have to spend a lot of time and effort on it, because this recipe is very simple! The taste of this dish is worth learning how to cook using this recipe. Be sure to watch the video to the end, because at the end you will see what drink you should eat this magnificent dish with. Vegetarians love this recipe.
Ingredients
- Eggplants 2 pcs.
- Green onions.
- Eggs 4 pcs.
- Salt and pepper for taste
- fresh herbs
- Tomato 1 pc.
- Sour cream 2-3 tablespoons.
- Olive oil
Prepare and enjoy!
00:00 start of the video
0:01 pour water and add salt
0:14 cut eggplants into rings
0:35 place the eggplants in salted water to remove the bitterness
0:50 finely chop green onions
0:57 finely chop the tomatoes
1:20 finely chop fresh herbs
1:31 beat 4 eggs, add salt, pepper and 2 tablespoons of sour cream, mix everything
2:14 add vegetables to egg mixture
2:24 drying eggplants
2:47 pour olive oil into a frying pan and fry the eggplants for 5 minutes on each side, turning one at a time
3:38 pour the egg mixture into the eggplants
3:53 close the pan and fry for 10 minutes over medium heat
3:58 use a plate to turn the pie over
4:08 fry covered for another 5 minutes over medium heat
4:20 garnish with parsley on top
4:58 cocktail recipe we recommend for this dish
5:08 Bon appetit!
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