I have never eaten pork belly so deliciously! Learned this trick in a restaurant.
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It's so delicious that I make it almost every day! Pork belly dinner recipe. Oven dinner recipe. It's so delicious that I make it almost every day. This is my family's favorite recipe. You can use any meat you like in this recipe. Simply change the cooking time in the oven. Making a delicious one-pot dish has never been so delicious: pork and potatoes in garlic sauce. You will definitely love this delicious recipe. Have fun cooking! Cook with love and you will succeed!
Preparation and ingredients:
1kg pork belly.
Slice the pork belly.
Salt.
Black pepper.
Sweet peppers.
1kg potatoes.
Cut potatoes into thin slices.
Grease a baking sheet with vegetable oil.
Spread 1/2 of the potatoes on a baking sheet.
Salt.
Italian herbs.
Chop 1 large onion.
Spread 1/2 of the chopped onion over the potatoes.
Place the pieces of meat on the onions.
2 tablespoons Greek yogurt or sour cream.
Grease the pieces of meat.
Distribute the rest of the onion evenly over the meat.
Distribute the rest of the potatoes evenly over the onions.
Salt.
Italian herbs.
1 large tomato.
Cut the tomato into thin slices.
Arrange the tomato slices on the potatoes.
Spread with Greek yogurt or sour cream.
Place in the oven at 180°C/356°F for 40 minutes.
Grate 200 g of cheese on a coarse grater.
Finely chop a bunch of dill.
Place a bunch of spinach in a salad bowl.
Cut 1 long cucumber into half rings.
Chop 1 pepper.
A pinch of salt.
2 tablespoons olive oil.
Mix well.
Our light salad is ready.
Remove the meat and potatoes from the oven.
Sprinkle with grated cheese.
Place in the oven for 5 minutes to melt the cheese.
Remove from oven and sprinkle with dill.
Place meat and potatoes on a plate.
Place the salad on a plate as well.
Our very tasty and fragrant dinner is ready.
Bon appetit!
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