Thank you for watching!! ❤How do you call these donuts in your country?

@busisiwedhlamini7614

Жыл бұрын

Amagwinya

@lidardahan6725

Жыл бұрын

Sufganiya in Hebrew

@philshongwe8835

Жыл бұрын

Vet koek (Fat cake)

@nomalangakoza9176

Жыл бұрын

Magwinya or fat cakes. South Africa.

@nomalangakoza9176

Жыл бұрын

Where are the measurements?

This is sold daily on the streets of South Africa, we make it without vanilla. Also nice with cheese, mince or just plain. We call it vetkoek or magwenya. Thank you.

@zoemillions3047

Жыл бұрын

Magwinyaaaaa sisi😂

@queenbministries

Жыл бұрын

And they contribute to weigh gain. I eat these once a year 😂

@yolandelyle

Жыл бұрын

Yes, this isade in South Africa. I still make it now, whilst living abroad😊

@ChrissyBeTalking

Жыл бұрын

I’m pretty sure they are sold in every country. 😂 Homemade is always better though. Imo.

@ChrissyBeTalking

Жыл бұрын

@@queenbministries I know!!!!! So tempting!!!

We call these bakes or fried dumplings in the west indies. We usually have it with saltfish or some kind of stew for breakfast.

@bonganizako7062

Жыл бұрын

I should come visit the West Indies.

@ladymayhemladymayhem1237

Жыл бұрын

Yep we call these bakes my parents from Grenada 😊

@nikkijack4698

Жыл бұрын

Minus the eggs and vanilla essence🙃

@kimberleywilliams7802

Жыл бұрын

These are not fried dumplings though, these are doughnuts. Literally two different things in the West Indies.

@myfaithwalk8700

Жыл бұрын

🇻🇨

They look absolutely delicious...giving it a try!

Wow, these look delicious. They remind me of the donuts we use to buy in high school.

Looks light and airy..delicious. 😋

Wow are u kidding me those donuts had very easy ingredients and u explain it in very easy steps wow this is something even I can do fantastic ❤

@busisiwemichelle5391

Жыл бұрын

We call it fat cakes Magwinya in South Africa

@shivansingh1633

Жыл бұрын

Enjoy

Made these this morning & they were perfect. Thank you again.

Thankyou for this great recipe. I tried it and my family loved it.

You've got a new subscriber, sis, God bless you with your measurements and explanation. I tried it and everyone in my family thinks I'm a professional puff puff maker. Thank you so so much. It came out so so good and yummy. We love it

Omg I came back to give feedback about this recipe 🥳🥳🥳🥳 So I followed all the instructions and dis a few minor changes. I let my dough sit for more than an Hour. that was 3 hours and it had really risen. Then when I was about to fry them with low medium heat I made them round like you did above, then rolled out each round piece to become flat and insterted a whole in the middle. Oh boy oh wow they were incredible best taste ever. Thanks for the recipe 🎉🎉🎉

Love this recipe. Thank you.

Best recipe I tried ur measurements were so precise I added 2tsp yeast and they were lovely big and fluffy. Must say very happy and impressed with ur recipe best iv tried on KZread. Normally add flour when so sticky to knead but followed ur recipe and the stickiness does come together thank you x❤

Fluffy indeed, enjoyed them thank you!

Those are called magwinya in South Africa. Very addictive

@eunicemwanyanya6889

Жыл бұрын

😊😊0

@maureenmngadi2704

Жыл бұрын

Yes amagwinya lawa😊

@catsplate745

Жыл бұрын

Interesting and thank you for telling us 🙂 In Slovenia, we call these donuts that we fill with marmelade. Addictive as you say 🍩

@kebomalunga1974

Жыл бұрын

Yes baby I love them, first thing I eat when I go home!!

@ayandantenga6981

Жыл бұрын

Ma Duma❤

Yum! Can’t wait to make these! ❤

Thanks for the recipe. I like your explanations. Will definitely try it.😊

This is a must try, they came out soo good

Nice clear tutorial. Thank you.

You did a very good job ,nicely done and explained Your donuts looks so delicious, Thank you for this well explained recipe I'll try them now yummy 😋

I will try this recipe they look delicious, thanks.

I just love your recipes and you know I have not been able to cook make anything with Dough and have it turn out for years I used to be able to I was younger but not lately this is the first do that turned out exactly like you are so I'm waiting for the second rising now only would I leave a message and let you know how they turn out thank you so much for your recipe😊

Looks delicious 😋 will give it a try

This tasty finger bites are soo addictive. I stopped making them I just eat them at parties 😂 Gotta take care of my shape.

Vetkoek in South Africa. Absolutely DELICIOUS with filling of curry mince

@phils_kitchen

Жыл бұрын

ahh, ok..sounds yummm😋

These look so good!

Thanks for this delicious donuts

These look delicious--definitely have to try to make these with some Just Egg and some oat milk as I have a family history of Cancer and need to avoid the Choline in eggs and estrogen in dairy--thanks for posting

Look delish, I’m definitely going to try these. Thank you 💜

@selvanvencatasu5648

Жыл бұрын

me too, looks so easy...mmmm

@phils_kitchen

Жыл бұрын

thank youuu🤗

I’m so excited to try this.. thankyou

Wow very beautiful and delicious 😋 well prepared 👌❤❤❤👍💯

I wish we could win a lunch or dinner with this incredible chef!!! It would be fantastic !!! Man, I long to be able to cook this way!!! The meat looks amazing

@azebeth5748

Жыл бұрын

bro youre tripping, what meat

@ricekrispessss

Жыл бұрын

@@azebeth5748 Right!💀💀

@shivansingh1633

Жыл бұрын

Divine

@gracenasioki

Жыл бұрын

​@@azebeth5748 😂😂😂😂😂😂😂😂

@azebeth5748

Жыл бұрын

@@gracenasioki :)

Never done something like this before...looking forward to trying. Thank-you

@phils_kitchen

Жыл бұрын

thank youuu🤗

Thank you for sharing,,,God bless you and your family 🙏

Wow! they look yummy. Can't wait to try it out.

Wow i really love this sis 💓 Thanks dear for sharing ☺️🙏 Be blessed 🙌😊

In South Africa we call it Magwenya. It can be eaten with pretty much anything like mince curry, polony and cheese or plain. Very tasty and they usually make it bigger

@elizabethletsoso2558

Жыл бұрын

Let me add archer to list babe

Cute easy recipe. I would only have one suggestion: that is that you put the object that you used to cut the donuts into 15 pieces into your Amazon list.

So, nice n tasty! Thanks for sharing!

I made these this past weekend, my kids and husband loved them. So easy to followed your instructions, I substituted the cow milk with almond milk though. Next I’m making the donuts and lasagna. Thanks for making this lovely channel.

Looks so delicious 😋I will definitely try this thanks

This is looking so delicious great preparation

Made for the first time about a 6 months ago and can’t stop making these. Yummy.

Look delicious, I'm definitely gonna try it 👌

@phils_kitchen

Жыл бұрын

thank you🤗

they look so fluffy

Looks lovely,will try

Just from making it it's so good with evening tea

Made them for my family...we enjoyed they were delicious..tank you

A must try. This looks so delicious

@phils_kitchen

Жыл бұрын

thank you🤗

I learnt something new! Thank you. I have also subscribed.

Really great Sis ! thank you

In my village we just use flour water yeast sugar and if you want you may add salt and then you leave it to rest then fry it in cooking oil. There you have it beautiful and tasty magwinya (fat cakes)

Looks good and yummy 👍🌻🌻🌻

From Instagram to here,,, I love the outcome,, it's a must try recipe.. looks 😋 yummy

@phils_kitchen

Жыл бұрын

thank youuu🤗

South African vetkoek without the vanilla. I use an ordinary bread dough. Easy peasy. My family love it with mince curry. Also good with cheese or jam.

Oh, this reminds me of our fried dumplings we make in Jamaica. We'd eat with ackee and salt fish or grab a dumpling and go...😅

they look absolutely delicious.😍

They're called Rewana in New Zealand. Usually make them alot bigger and cut them into square and triangle shaped cuts instead of round.

Looks great!

They look so fluffy and soft. 😊🤭

@shivansingh1633

Жыл бұрын

Enjoy

Marvelous 😊 will try it .

Definitely nice texture, can use a bit more sugar, it’s such a hard dough to deal with lol but it came out really nice and soft and round cute balls :) each ball was 1.6 ounces

Yup! Trying this... 😊💜

I made this and let me assure you it's easy and sweet 😊

thank you for sharing, will definitely try to make this New supporter here

Thanks we’ll try this

Looks nice and delicious! Can I bake it in the oven instead of boiling? And if I can, for how long ?

I subscribed after watching your doughnut recipe. Excellent work and results. Thanks for sharing ❤

@elenapaniaselvam7705

Жыл бұрын

Likewise here my friend...i just subscribe...like the way she cooks..simple n yet it looks yummy!

@shivansingh1633

Жыл бұрын

Enjoy and don't stop enjoying

This look so good, I am going to tey,, Thanks❤

Truly yummilicious fried donuts . "Hello" from the Philippines .

The process is so long. It looks really tasty

Very simple procedure and looks real tasty. Good work lady. Keep it and God bless you

@vasukanjee6582

Жыл бұрын

Looks delicious thank you for sharing! What can a vegetarian use in place of eggs?

@mmakolamorabane6204

Жыл бұрын

looks real tasty.

Yes we in South Africa have these cakes in every street and mostly eaten with polony and I Will try it out with vanilla

Nice 👍, I have subscribed, will try this for my grandkids

Thanks for sharing !

Wonderful presentation I will try 🎉

THESE ARE HEAVENLY !! I MADE THESE FOR MY SON, DAUGHTER IN LAW AND GRANDDAUGHTER - THEY LOVE THEM ! WHENEVER THEY VISIT, I MAKE THEM AND THEY ARE DEVOURED QUICKLY..I ALSO MAKE THEM WITH ORANGE, LIME OR LEMON ZEST AS WELL; OR AFTER FRYING THEM I SPRINKLE POWDERED SUGAR ON TOP, OR MAKE CARAMEL SAUCE ON THE SIDE...SO GOOD !! I LIKE TO ROLL MINE IN GRANULATED SUGAR AND CINNAMON OR FIVE SPICE POWDER.... YUM 🥰😃😃😃😃

Planning to make this for our next get together ( garden party). Will have to practice first . Any ideas on how to make ahead? I plan to fry in fry it in front of our friends then sprinkle with powder sugar or even add some cinnamon sugar or chocolate sauce or make them a little smaller .. do you think these will work ? Thanks

Beautiful video! Well done! ...❤

I get these at the African Fest in Chicago but I want to try and make some.

Magwenyas …it used to be our favourite when we lived in Botswana. I enjoyed watching your videos and I’m going to make them. Thanks 🙏 ❤

So quick to make 👍❤️and looks delicious 😋😋

@phils_kitchen

Жыл бұрын

thank youuu🤗

@shivansingh1633

Жыл бұрын

Enjoy

Delicious. Thanks sister

Thank you from South Africa❤

We call these Johnny Cakes in the U S Virgin Islands. My mom made these all the time. Thank you for sharing😊

@smilesnkissesonly52

Жыл бұрын

🇻🇮❤

@shivansingh1633

Жыл бұрын

Enjoy and don't stop enjoying

thank you for the recipe

Wow looks great can I use the stand mixer for mixing

They look amazing I hope they taste wow. Phil's advice on commercial doughnuts, substitute milk? what else can I use dear

Thanks for this. Look delish❤ Can i use mixer rather than hand kneading pls

Yum! Save one for me!

It looks delicious . I miss vetlkoek. Living in USA different foods from home food. I want to try this recipe. Also fill vetkoek with apricot ,strawberry , fig jams..yummy. thank you for making it so simple to follow...

@shivansingh1633

Жыл бұрын

Enjoy and don't stop enjoying

WOW ... They look SUPER YUMMY. Thank you very much for sharing. 🙏🇰🇪

@phils_kitchen

Жыл бұрын

anytime🤗

@mohammedpanju2236

Жыл бұрын

@@phils_kitchen Asaante Saana

Thankfully. Great

Trying these nowwww!❤💖

Omg this looks so delicious 😍we can’t wait to try these out and eat them ❤️

@iniobonggodwin2472

Жыл бұрын

Please ma can I also bake it instead of trying it

@barbaraswiftcoleman5089

Жыл бұрын

​@@iniobonggodwin2472 That's my question also.

This is the Doughnuts that we has when I was a child with vanillas ice cream Thank you for sharing. I ve always wanted to know how they are made. New friend 👍

@phils_kitchen

Жыл бұрын

thank you and welcome to the family🤗

😋😋😋looking nice im going to try it thnx

Definitely going to this

Wow! Looks yummy. GOD BLESS

Do more and more your channel will rock in millions god bless beautiful.

@phils_kitchen

Жыл бұрын

thank youuu❤