I deserve to treat myself now. [Stars Top Recipe at FunStaurant : EP177-2] | KBS WORLD TV 230626
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Mon 23:15 | Re-run: Tue 06:00, 12:40, Sun 16:15 (Seoul, UTC+9)
Пікірлер: 6
That talk was so deep 😢 Stay happy , healthy and strong
Chaemin and joohoney 😄 the Collab we soo needed to review tasty food 😋😋😋
Azkia
I appreciate the taste and cooking process, however kelp powder isn't cheap and then to add a whole jar for a "cheap" $18 brisket and yielding a small amount is almost the same as buying a higher end cut. Secondly, in regards to the Gravlax recipe...add beet is part of the recipe for the past year...this is not her original recipe. Many Mukbung KZreadrs have already shared this...
@kwnjel
11 ай бұрын
She mentioned it she saw it on youtube
@hungrybunnie_mama6926
11 ай бұрын
@@kwnjel I haven't re-watched the clip but from what I recall and why i mentioned that is I remember she said she saw the original recipe online but added the beet to it. Host Boom then reiterated that the beet was her personal spin.