By adding asparagus to fettuccine, you can quickly and easily prepare a wonderful dish without much effort or loss of time! We are sure you will like the result and taste of this pasta recipe. That is why we have prepared a step-by-step recipe for you so that you can easily repeat this dish and amaze everyone around you with your taste! So don't miss a second of this video to learn how to prepare this amazing dish!
Ingredients:
1 onion.
3 cloves of garlic.
200 g asparagus.
150 g cherry tomatoes.
1 tablespoon tomato paste.
240 ml cream 20% fat.
300g fettuccine pasta.
1 chicken breast.
100 g hard Parmesan cheese.
20g ghee.
A bunch of parsley.
Salt, ground black pepper, dried ground sweet paprika, dried ground garlic, dried ground Provencal herbs to taste.