I personally wash my ground beef by cooking it to 165ºF. Also, your photography is great. Lighting, color, and coverage is ace. Well done man.

I received a BS for Mother’s Day in 2022. I was beginning my weight loss journey. I use it weekly for meal prepping and love it! One year later, I attribute most of my success to my BS. I’m 70 lbs down and have exceeded my goal. It’s easy and fun to cook on!!!

@Nahmdee_

5 ай бұрын

70 down?! Congrats!!! That’s amazing

@michaelsa892

3 ай бұрын

Congratulations same reason I’m looking into getting one for weight loss

For ground meat I put flavored vinegar or pickle juice in during the seasoning process. If you have an Asian market near you they have a nice flavored vinegar called pinakurat.

I know this is 7 months late to say, but there is a way to ensure that your ground beef is "clean." You would have to ground your own beef cuts. An added quality step would be to buy large rough cuts and trim off all outer surfaces before grinding.

GREAT VIDEO!!!! Inspired me. Keep up the good work. Thank you.

I clean my ground meat with high heat

Got recommended this video randomly Really chill and relatable. PLEASE DO A VIDEO ON YOUR CURRENT GYM MEALS. I'm also trying to put on some weight in the gym

@davidcampos8795

8 ай бұрын

Subscribed btw

I remember when I was living at home and doing night shift hours... I'd cook my dinner at like 2 am and my parents are like "you make us hungry while we're sleeping". 🤷‍♂

@SLIMOFICATION

22 күн бұрын

Is that a compliment 😂

Relly like the production and editing, top notch!

Love the steel sponge! I need one.

Great video keep doing your thing and keep it genuine

Muy delicioso. You definitely did say it right. Great video. I enjoyed it. Thanks for sharing!

Sold! Order mine, On my way to pick it up now.

I JUST GOT THIS GRIDDLE, IT IS AWESOME.

That all looked great man. Great vide and you seem like a cool dude.

Bro this is AMAZING

Great video. I been using mine for 5+ years now. I recommend a few things for you: Blackstone silicone spatula mat (to rest ur tools on during use). Cuisinart food mover or Blackstones brand to get big portions of veggies and meat off the grill. and the Blackstone XL griddle press...has enough weight to push down all the meat and give everything an even sear.

@Nahmdee_

5 ай бұрын

That griddle press sounds handy! Thank you

Thanks for the great video!!

@Nahmdee_

4 ай бұрын

Thank you for watching!

Looks like a good purchase, I'll be watching for sales..

I say that to my wife all the time. “I promise they were on sale”. Wash your ground beef? Is that like buying blinker fluid?

Excuse me… did you say “how do you wash ground beef”?????????? 😳

@gdamanis

Ай бұрын

I scrolled RIGHT down to the comments once he said, "wash your ground beef."

@gerrick4291

Ай бұрын

this!!!!

@CydonianKnights11

Ай бұрын

i put mine in bleach for 24 hours

@mmcbeatch

Ай бұрын

I thought i was the only one how the hell do you wash ground beef ? Without it retaining all that water? And please dont say cheese cloth because ima lose it

@Loki-Grandmaster

Ай бұрын

​@gdamanis immediately to the comment section 🤣 lol. Ppl just wasting time at that point

Your video is entertaining thanks for sharing

👍👍you talked me into it I’m going to go buy one tomorrow I’m also meal prepping but to loose weight and better health

@Nahmdee_

3 ай бұрын

Ayyy! I hope you enjoy it as much as I have

hell yeah looks good man

I work weeknights between noon-10p, home by 10:30. I’m eating dinner between 11-midnight. I totally understand making noise around the house during late hours but my neighbors are used to it.

Great camera work

Have had my Blackstone for going on 3 weeks. I wish I had bought one long before now. I told my wife after using it for the first time.....What's a grill? 😂 Love my Blackstone! 😁

I got a pro series about 8 years ago. Open the box, add the wheels, if I remember correctly, Some how I loaded it in the truck the right way and slide it down to the floor. Then it was the griddle top and the top cover. All of 15 mins. It came with drawers and enclosed tank doors. Still rocking this thing. Need a new cover. It stays outside.

@Nahmdee_

4 ай бұрын

8 years and still kicking? That’s good to hear!

hey! I hope you make a video about your meal preps. Thinking of getting the griddle but just want to justify it by using it to cook a number of things.

Dude.. Great video, nice edits. Just picked up my Girlfriend a Blackstone griddle.. Watching videos to see how everyone is using theirs. That food looked so good... I'm on the same weird schedule as you.. I'd be outside washing my car, doing work around the house around 1am till 6am sometimes.. I really try to be sleeping by time the son comes up..

@Nahmdee_

5 ай бұрын

We’re living the same life 😂

Love cookin' on my Blackstone. I didn't know they made a prep cart too.

Good stuff 👍🏾, never thought about trying thighs on the blackstone.

Okay that was really good!! The amount of chicken for the time 👏🏾 chefs 👏🏾kiss

@Nahmdee_

8 ай бұрын

Talk about a time saver!

I enjoyed the video 😂

Overnight gang rise up. Unless its 830am get ready for bed. Been looking at griddles and this has me convinced. Thanks showing your process.

Congrats on your griddle! I am excited my self as i just got mine 2 weeks ago, been using it and learning along the way. I found out my chicken and meat cooks better on grill which i also keep nearby at the same time cooking, plus if you add wood, it gives the meat that flavoring. For anything else, griddle works just fine. I came up on a top of the line blackstone(top hood cover attached and bottom 4 drawer electric air fryer) i havent used that airfryer yet, walmart had them already assembled outside on display for a while, wife and i spoke to manager just wondering on the price, she said i need them gone ill do 50% off i did not hesitate plus 90day in store return i did not buy the extended warranty since its a griddle cast iron what could of gone wrong being outside. Anyways enjoying our summer weekends cooking outside with family.

I was interested in the video because I’m thinking of getting a blackstone… But I hit like & subscribe because of you! your editing, humor and just overall vibe is excellent. Nice job on the video 😊

9:20 You need one of those cast iron presses (normally used for burgers) so you can push down on the chicken or foods like that.

The neighborhood gotta be waking up like, who tha fuck is cooking this late at night 😂

@Nahmdee_

8 ай бұрын

😂😂😂

@jbcoker

Ай бұрын

I live in an RV park and work a graveyard shift, I think my neighbors have gotten used to me cooking on the griddle or my smoker at really odd hours. 😂😂

@thedragon4453

25 күн бұрын

This is why you always cook an extra plate. "who tha fuck cooking... this delicious meal damn you got a coke to go with it?"

Hey sweety!! You don’t need to add more oil to cook the chicken more!! You have to flatten them with a hammer so that they cook evenly. Then you place them on the griddle. Muahh

Nice video. You should show us how you use it for your gym meals

@Nahmdee_

5 ай бұрын

Bet, I gotcha

New follower, this was a cool video! I like to cook but I feel the same confines in my kitchen. I’d like more space.

If it’s between salsa class and some good food I’m definitely picking the good food.

You need to use olive oil to season your grill with it will keep food from sticking and also protect your grill

Niceeee!!!!

man you get a like for the laughs not just the good infomration.

@Nahmdee_

5 ай бұрын

Ayyyy! Thank you😂

What are you spraying on your gloves to prevent cross contamination? Half the reason I avoid cooking is washing my hands 20 times trying not to touch seasonings after raw meat

Love your vibe. Found this 7 months later. Got a subscriber (and 99.999% going to get a griddle because of this).

Who washes their ground beef!! 🤦🏾‍♂️

Whataburger mentioned 🤠

Looks pretty good. I would have done about 5 rounds to season it though. Then, first thing you cook on it is one or two huge onions sliced up. The sulfur in the onions will help set the seasoning. Sounds crazy, but it works. A good idea with chicken breast is to slice them in half horizontally. One, it doubles what you get with thick breasts. Two, it takes half the time to cook them.

@dalton1824

Ай бұрын

It kind of showed that he didn't need to. Did he have any issues with sticking?

I use my Blackstone like crazy I have a 28in it's been a lifesaver for me ever since my wife got pregnant because the smell of meat cooking makes her sick, so I've been making dinner on it every night, I even put pots on it to boil water.

Got a new subscriber! This video was hella dope. How'd you set up the outside overhead shot?

I'd peak over the fence like Mr. Wilson 😂

Nice 👍🏿👍🏿👍🏿 Shalawam king 💪🏿💪🏿💪🏿

Love your cooking videos! What are your thoughts on the blackstone after owning it for 6 months? I’d imagine the cleanup kinda sucks and rust might be an issue.

Sir what did you use to remove the adhesive once you pulled the paper off ?

Just the after meal care is annoying for me, but these are dope

Which griddle model is it?

You need to season your Blackstone to make it non stick!!!!!! It’s like a cast iron pan!!!! Lots of videos on this!!!

@stephen12v86

7 ай бұрын

It takes a few hours and multiple seasonings to create the proper non stick surface

@Nahmdee_

5 ай бұрын

Thank you!

@darealhotrod9058

5 ай бұрын

​@stephen12v86 yeah I season mines 5 times the first time

@grantsmith505

28 күн бұрын

​@@stephen12v86 Cooking greasy meat seasons it too

I also do things at odd hours

Why doesn’t the wind guard come built-into the grill??

I hope you get your audience back dude, I loved the steak video from a while back, just keep grinding and you'll get there!! Thinking of buying one of these because trying to meal prep in a tiny kitchen on a tiny stove and batch cooking is just rough. Edit: Just to boost your video views, I'd maybe try a bit more of a modern font on the thumbnail, ngl I know some of my younger friends would probably scroll past thinking the video was maybe older based on the font. Sans serif is everywhere these days, maybe check out Montserrat, Open Sans or Oswald (all free for commercial use and can be found online). Saying that with the most positive of intentions and hoping your channel continues to grow so we get to see more great stuff like this!

@alexrivera4598

7 ай бұрын

🤣

@Nahmdee_

4 ай бұрын

Man thank you! Especially for the advice on fonts!

How u removed soap ? Washed it with water ???

I understand the midnight to about 6 in the morning thing I work the night shift 3pm to 11 pm I try to be quiet when I get home but the ppl next door have problems with it but when I get home I’m hungry I’m cooking like it or not

@Nahmdee_

4 ай бұрын

Fr! Nobody cries when the night shifter can’t get any sleep during the day so screw it 🤷🏾‍♂️😂

Wash your ground beef? I've never heard of washing ground beef. Why did you clean the griddle between the ground beef/ turkey sausage? You mentioned needing more oil for the chicken, but you got rid of the oil you had when you cleaned the griddle before cooking the chicken. Scrap the solids from the ground beef away, and then utilize the oil from the beef to cook the chicken instead of re-seasoning the griddle.

I soak my ground beef in a mix of water and lime juice until The beef is translucent

I have studied Thermodynamics and Bro has mo clue about heat flow. Its coming out more at the front because he went ahead and blocked the sides to ‘protect it from the winds’

"This turkey sausage looks really good." Narrator: It wasn't really good.

😊

U wash minced beef? 😮. Like how ?

*your upstairs neighbor at 3am* lmao

When you said you do regular shit at weird times I died laughing because my wife says the same shit about me I be doing all my shit in the middle of the night

hold up. I was not prepared. u got me with the title for meal prepping and black stone. I think I lol every couple minutes from " not Ikea bad " to " booger in my nose" x2, Bad neighbor ( me too ). But for real, how many meals did you cook here?

Idk if its right but ive heard other channels say they gotta keep the first 30 seconds g rated to stay monetized.

@Nahmdee_

5 ай бұрын

Noted!

You did not season that grill it’s suppose to be black like cast iron. You need a lot more coats. Please watch seasoning blackstone videos and try agian

Bro stop using that scouring pad u gonna scrape the seasoning off

Welcome to the club, kiss your Grill goodbye.

bruh.. you didn't season your grill..

@Nahmdee_

5 ай бұрын

I did though😬

@nel7136

5 ай бұрын

There’s one that you can fold the legs right??

@LKRVA

3 ай бұрын

Yeah you need to season more until it’s completely black. Sides and all. Avocado, Crisco or grape seed oil.

@Hawaiion

3 ай бұрын

@@nel7136yes 28in

@mcpdx123

2 ай бұрын

@@Nahmdee_hell naw you ain’t lmao 🤣 learn to season it

Much better then professional videos.

Trying to gain some weight.. bug: I got you bro!

You: I'ma try not to be too loud, my neighbors probably sleepin. Also You: HIBACHI CHEF TIME! KLING KLANG KLING KLANG But now I want one. :(

IDFW having to buy wind guards, That should already be built like that. Good video tho.

Worried about the noise? If I woke up cuz of someone grillin some meat I'd be p**sed and hungry! And BTW I wash my beef with a bit o body wash

I don't understand the hype with these flat tops. Grills give your food a nice smoky flavor. What is the added benefit of this? How is this any different than using a frying pan?

Wash my ground beef? Do people actually do that?

Great video. stop eating canola oil though my guy 😬

@Nahmdee_

5 ай бұрын

Thank you!

“Not heavy but awkward to hold.” Bro. That’s what I say whenever something is heavy as hell and I need help. Not fooling anybody.

i really want one, but you see the way my bank account is set up

It was a bait for comments. No one washes their ground beef, only roast beef curtains.

Poor neighbors waking up with starving lol

But were you really that disappointed about missing your salsa class?

Never say booger when you are cooking 😳

So on the one hand, taking nearly 3 hours to set up sounds like a total pain in the ass and already makes me not want to buy this. But on the other hand, seeing the crazy large cooking surface that you have looks amazing - I like to cook in batches, this would be great for me. Unfortunately I have a Weber charcoal barbecue and a vertical Masterbuilt electric smoker. So I think I have gadgets…

arnt you supposed to season your griddle before you use it

You wash your ground beef? I'm confused

@Nahmdee_

4 ай бұрын

I was being sarcastic 😂

@jeffscott809

4 ай бұрын

@@Nahmdee_ you got me!

@jeffscott809

4 ай бұрын

Keep up the videos man, I just found you, good content. I just purchased a new black stone, do you have any videos for beginners as in what to start cooking with, things to do and not too do. Many videos are focused on just the no-braided shit. I want to know what’s good to start with and maybe shit I don’t want to try until I get it down better.

@jeffscott809

4 ай бұрын

@@Nahmdee_ just a content idea for you. That’s all

@SlothySeconds

29 күн бұрын

@@Nahmdee_ cap

Was the part about washing ground beef a joke? I cant tell anymore.

people wash their ground beef? tfs the matter with you

Wash beef? Dish soap? Is that seasoning 😂

Wrap the grease catcher with foil paper, you'll thank me later.