Hi everyone. Miera here. My family and i are very honoured to have Kaz came to our house that day. Thank you all for the good and supportive comments and few that already text me right away after watching this video to order our nasi lemak ayam rendang. You guys really made my day! Thank you so much again to Kaz for this lovely video ❤️❤️

@noorfaiza

2 жыл бұрын

You and your family are the best hosts. So exemplary. True Malaysian hospitality.

@yangamira3417

2 жыл бұрын

@@noorfaiza thank you ❤️

@zainahadnan484

2 жыл бұрын

Thanks so much for inviting our beloved Umai Guy to your lovely family house....love ❤️❤️👍👍

@AndrewYPTang

2 жыл бұрын

So nice of Miera to invite Kaz to your family home for nasi lemak feast. The food looks amazing!!! I am drooling... lol... take care and stay safe!!! 😃

@yangamira3417

2 жыл бұрын

@@zainahadnan484 my pleasure ❤️ i hope it will be a great experience to Kaz. 😊

You are loved by Malaysia Malay very much, and they are very generous to all the races in our country and specifically the visitors who visit Malaysia, the home cook Nasi Lemak is definitely taste more wonderful than outside, pls enjoy the warm hospitality of this family and the good taste of home Nasi Lemak😇😇😇

@kazinkl

2 жыл бұрын

Homemade one is way better than any other Nasi Lemak I’ve tried in my Malaysia life. Biggest respect to Malaysian Hospitality ❤️

Orang Malaysia mmg baguslah.. Waktu saya tggl di overseas jgn haraplah dpt invitation from stranger. Hihihihi

@lovevivo9182

2 жыл бұрын

Org melayu ni penuh rasa adab,sopan santun walau pada bangsa asing,hormat menghormati bangsa lain,boleh bertolal ansur malah mudah memaafkan...tapi tu lah apabila org melayu terlalu bertolak ansur maka ada bangsa lain pula pijak kepala minta lebih2 malaysia malaysian dari tuan tanah sendiri...akhirnya satu hari nanti org melayu di malaysia tiada keistimewaan lagi kerna di ragut semua hak2 istimewa itu oleh bangsa lain

Uncle Roger would approve: 1. Food from outside kitchen=genuine honouring of guest, 2. Fresh ingredients from back garden, 3. MSG,yess!👍 To do this just for 1 guest/person with the whole family joining you is extremely rare these days. This is Malaysian hospitality in its purest form. You are very blessed and loved, Kaz-san.💪💓🤗😋

@kazinkl

2 жыл бұрын

I’m so so so lucky to be able to experience Malaysian culture with local people’s support ! I appreciate each of you watching this from bottom of my heart 😊

@drbakshaharuddin7293

2 жыл бұрын

Don't forget the wok! And open fire, no induction cooker 😄

@hafiz_izzuddin

2 жыл бұрын

Suddenly I remember uncle roger said usually in asian will have 2 kitchen which is outside kitchen & inside kitchen, outside is where the wonderful food made & inside is just for decoration 😅🤣

@mrpejal4930

2 жыл бұрын

where is the MSG??? HAIYAAAA

@Moh4n

2 жыл бұрын

But Uncle Roger would roast that crispy chicken rendang for sure. No doubt.🤦

tahniah kpd tuan rumah.inilah salah 1 budaya org melayu melayan tetamu. rasanya dh lama x tgk mcm ni..terbaik tuan rumah semoga dimurahkn lagi rezeki,insha Allah.

You have experienced Malay hospitality at its fullest.

Alhamdulillah ... terima kasih tuan rumah kerana melayani tetamu anda dengan baik 👍 Thank you Kaz for sharing this video 😎 . I am Malaysian Is now learning how to make better nasi lemak and onde2 from this kind family 🥰

Harap lps ni Miera dpt invite kouji dan nobushun pulak.. Mesti dorang happy.. 👍😁Salute dorang ni muda2 dah merantau...mesti Nobu suka rendang ayam homemade 💝😋

@rostantan3202

2 жыл бұрын

Jemput Chu Bro gak..Sedap🙆‍♂️

@pu396

2 жыл бұрын

Ah yes Nobu! Kesian tngk deme tercari2 mknn kita

@syarifshabudin9955

2 жыл бұрын

@@pu396 nobu yg 3 young boy jepun ke?

@pu396

2 жыл бұрын

@@syarifshabudin9955 yes.... Baru je dtg Malaysia around 2 weeks ago iirc.

Malaysian hospitality at its best! Kudos to Miera & family..Semoga sentiasa murah rezeki & dipermudahkan segala urusan

Malaysian hospitality .. Bersyukur org2 Malaysia baik2 semua... 👍💝

In traditional Malay house, they have 2 kitchen. One inside and another one outside the house. If you want to know you are very welcome guest, you can see they prepare foods for you using outside kitchen. Because for kitchen inside of the house, it usually just for simple food preparation only. Just like cooking for feast for welcomed guest.

5:25 Pecah minyak is a key stage in Malay cooking. It's the stage when the cooking oil floats to the top of whatever paste (usually chilli paste) you are cooking because all the moisture has evaporated - then only your paste is considered well cooked.

@slyztercoreveanged3175

2 жыл бұрын

if you overcooked the paste it will taste bitter, but if u undercooked it will taste raw. Yeah pecah minyak is key to many malay cooking.

do we need to tell kaz that most of malaysian dad is really like that? hahaha i mean perwatakan sama kut, if ada tetamu dtg dia layan mcm tu je la. kang belakang2 tanya pasal kawan tu. pastu nnti dia cerita kat member2 dia semua 😂 or maybe camera effect pun ye juga… but yea nice to see kaz talk to miera’s dad after eat. anyways different people different way to cook. good to see how miera family cooks its. and of course nasi lemak homemade is the besttt!!! 🙌🏻 hope any chinese/indian can invite kaz next! lets give kaz best experience in Malaysia!

@Aeybiseediy

2 жыл бұрын

Haha yeah. Dgn kalau ada adik lelaki/abg mesti cuma muncul time makan je lps tu menghilang 😂 muncul balik bila tetamu nk balik sbb kene panggil ngn mak..

@mrpejal4930

2 жыл бұрын

yeaaa... bapak2 kne tunjuk flat face.. nnt blkang2 dia akan tnye mak pasal lelaki tu.. ahahhaha

wow! you're one lucky guy. They feed you all the good foods of Malaysia. Nice & hospitality Family! Thanks for feeding Kaz.

Awesome! I remember how I used to order foods from Miera's family and it was really great and authentic home-cooked meals. They would usually cooks certains meals for each day so you can check with them what's the 'food of the day' regularly. Side note: I usually book meals from them for entire Ramadhan month (for berbuka) since works are too busy and Foodpanda food would usually arrive only after berbuka time. 5 stars definitely!

Wah I hope rezeki melimpah for Miera and family! So nice of them to host you and cook for you!!! What a great experience

Hi Kaz! Yea you gotta taste home made nasi lemak because they don't limit the ingredients like the one sell outside. Now you will feel the true power of a full fledge santan in the rice!!!

Alhamdulillah...terbaiklah Tuan Rumah dan keluarga 😍

Tahi lalat Miera ngan tahi lalat Mak.. sama-sama cantik..

🌻🌼🌺Kaz,this was a very rewarding 🙌 treat to be invited by this affectionate Malaysian 👪 family.Sharing food together is the best memorable occasion.!!!Tq,Kaz,for the upload,their hospitality and the cooking demo.👍🍳🍚🥤🍗💕💖💞

her mom loves cooking so much i think. thanks miera for the hospitality

Good Evening Kaz... Nasi Lemak Malaysia's most beloved dish 😅😅 bon appetit

The good thing about Malaysian cooking (and most Asian countries), there are many ways to cook one dish. It's up to your preference and taste 😋

A humble Malaysian family ♥️ this is beloved Malaysia ♥️

Wow bro this is definitely Malaysian hospitality! Glad u enjoyed the home cooked Nasi Lemak ✌️

@kazinkl

2 жыл бұрын

I’m proud of your culture 🔥🔥

Kaz is a nice Japanese boy! I also like Malay food! 😘🇲🇾

Hey Kaz...its lucky for u to get invited over by the malay family to taste true Malaysian foods. I hope u enjoy it. 😋 Good vlog, I like it🍳. Have a nice day 👋

The nasi lemak is delicious, but the family is super friendly...

So lucky to have a backyard populated with fruit trees - especially a durian tree😄

Such a good experience to visit a malay family and taste homemade nasi lemak

proud of you bro, now u became a public figure in Malaysia...thumbs up

Semoga rezeki tuan rumah making berkat Dan bertambah.. Aameen

@yangamira3417

2 жыл бұрын

InsyaAllah aamiin. Terima kasih. ☺️

Home cook Authentic nasi lemak, rendang ayam it goes well, this is an honor when invited to a family home and eat, good video Kaz.

Wow Malaysian people very kind.. Outdoor kitchen where the real food come.

Thank you Miera and family. You have a wonderful kitchen outside and your dishes looked so very appetising. May Allah bless your family

OMG, Kaz you’re so lucky and I am so jealous that you get to eat authentic and home cooked nasi lemak and rendang ayam.

PULUT KUNING AND RENDANG...PERGHHHHHH 'HEAVEN'

Ahh sudah!! Mana nak carik Ayam Rendang nih??!!! 😭😭👌👌

Yezzzaaa..... finally... you are invited to one of our Malaysian's house....😄😄👍👍💪💪❤️❤️.... very happy for you...🍛🍛🍜🍜🍲🍲..many thanks to the house owner...🙋🙋..pakcik...makcik...adik2...😄😄

For malaysian, its normal for us to have our kot gen outside coz we love doing a family gathering(kenduri) and once again thank you amira for showing your truely malaysian hospitality to this guy❤️

Having two kitchen in malaysia is normal kaz hahahha one dry kitchen (inside) and one wet kitchen (outside). As you have just experienced, malaysia has a lot of cooking that requires to ‘menumis’ and ‘pecah minyak’. Cooking this kind of dish inside the house will cause all the furniture inside to smell like the dish. Though not everyone would do this but it is common for a malaysian house

Wow so lucky to have them with you! Looks very authentic nasi lemak and ayam rendang. They even served you multiple course of food! Uncle Roger's definition for Asian "outside" kitchen guys.The food never disappoint you.

Other than the great foods, I'm so amazed with the relationship that have been built between Kaz and others.

Malaysian Hospitality at its best!

comel je makcik tu..huuu

Arigato Kaz for sharing this video. To Miera, You are so kind hope you suceed in the future...semoga brjaya dn xsabar nk order jika naik ke KL. Nampak sedap betul.. Oishi ne!

@yangamira3417

2 жыл бұрын

You are most welcome. InsyaAllah aamiin. Boleh boleh takde masalah turun KL je bgtahu. InsyaAllah sedap kena dengan selera. Hehe 😬

@abahkau3036

2 жыл бұрын

@@yangamira3417 OK for sure! Any link that we can reach u in da future?

Thanks Miera & family 😊 KAZ, homemade always sedap la 😁

Very yummy nasi lemak this is traditional nasi lemak originated time immemorial from kampung. The shrimp paste is the catalyst for the sambal to give you additional flavour to the delicious nasi lemak when you combined with the coconut santan plus the fragrant pandan. It is not only delicious but nutritious. The chicken rendang give you extra calories and oomph. You must burn them by doing extra household's chores or exercise.

Lucky you KAZ for being invited to a Malay home for Nasi lemak.

Thank you Miera and good job Kaz!

Very nice family. You are lucky to be invited there👍🏼👍🏼

This is the best of Malaysian Hospitality ...

Wow!!! Ur experience is further enriched by getting involved in the home cooked dishes & desserts. Look forward to watch more of this real 1st hand experience preparing variety of othe local dishes, desserts & cookies. Tks 4 the sharing🤩

U r so lucky Kaz. The food looks very SEDAP!!!

I'm so thankful,& like want to cry Kaz..tQ so much Miera & family 👍 they make u unshy is it? Just enjoy it🇲🇾

@kazinkl

2 жыл бұрын

I’m thankful too ! Hope my video with Miera family has made your day a bit better 😽

@hairudinasron4452

2 жыл бұрын

Sure 👍

Saya faham kenapa digoreng sekejap dahulu ayam tu sebelum masuk dalam rendang. Ayam tak mudah relai bila digaul, di cedok. Cara ni sesuai untuk orang berniaga.

@Hellibra

2 жыл бұрын

Juga utk keluarkan air ayam tu. Air ayam tu yg buat rendang cepat basi.

You're very lucky...there are nothing like home made nasi lemak and rendang ayam this is what we call Malaysian hospitality

Ohhh kaz... Dah pandai cari girlpren ekkk.. Alhamdulillah... Nasi lemak memang sedap, bila nak makan nasi minyak pulak.. Kenduri nanti jemput2 la yer

Kaz tengok Imran Bard. Glad to see this. Have a nice day and stay safe, please.

Nasi lemak is normal comfort food for Malaysian. Normally readily available for breakfast. Onde2 kinda like mochi i guess. Its like malay desert

Terbaik layanan keluarga amira kat Kaz. Dapat belajar dari A-Z buat nasi lemak, rendang ayam, rendang daging, pulut kuning & onde2. Semua nampak sedap. Onde2 makan panas sedap, makan sejuk pun sedap.

the family is so welcoming, god bless them

Mom's cooking is always the best

The packed food after makan2 is so Malaysians :)

Dia makan..aku pulak lapar..tak pasal2x p KK Mart cari sambal bilis instant....😂😂

I'm so happy watching this ! Kaz got to learn how to cook nasi lemak and rendang and onde-onde. Looking forward your nationwide tour ✨ if you happen to visit Terengganu, I can show you around and bring you to eat good food.

Happy to see you really experienced watching the total process of preparing nasik lemak and rendang ayam. In addition makan all those tasty food surely awesome. Terbaik la Kaz 👍👍👍

@kazinkl

2 жыл бұрын

Thank you for your support as always !

wait for ramadhan and hari raya kaz..this year it will lively and fun after 2 years of covid restriction..

The most best video and my favourite video on your channel. Kudos kaz

Orang jepun pun layan imran bard. Perghhh. Btw love your video kaz!!

Uncle Hashim 11:41: I just wanna eat my nasi lemak :o.

I hope you find the malay culture acceptable.Hospitality is uttmost in malay culture especially towards guests.I could see you took everything in your stride.All the best 👌👍👏Kaz.After this you could try other cusine because Malaysia is multi cultured

Masakan malaysia memang sedap👍

Just make yourself at home Kaz and enjoy the Malaysian hospitality.

Orang Malaysia memang pemurah dan baik baik...... Dalam hati ada taman bunga......

Comelnya anak tahi lalat kt atas mulut mak tahu lalat bawah mulut. Semoga sentiasa dalam lindungan Illahi untuk miera sekeluarga

@yangamira3417

2 жыл бұрын

Terima kasih. InsyaAllah aamiin. Semoga awak dan keluarga juga dibawah lindungan NYA. Salam Ramadhan.

malaysian hospitality truly the best innit :)

You have the shiny visit in the Malay friend house. You have the enjoyable. 👍🥳

Imran Bard is like one of the "malaysian tiktok famous" people who became viral because of his sassy and funny attitude/content 😂 many malaysians watch his videos because we are entertained by his contents and his subscribers go up very fast. He mostly talk in Malay language so many foreigners don't understand 😅

ahhh...pulut kuning with the rendang..all time fav..and also that mean you are very welcome!!!!

I remember kaz start this channel in house.review food lonely in house..now kaz channel grow up and look international...

Always proud with malaysian generosity n welcoming hospitality. Tourist will be so comforted with it.

The uniqueness of nasi lemak is every hand that make it wil taste different

this is malaysia hospitality... terbaik... hopefully u can went to raya open house this year.... a lot of kuih raya and raya other food u need to try..

Pecah minyak essentially is the break of emulsion between water and fat in the blended mixture and cooking oil, likely due adequate amount of water being evaporated, taken as a sign of adequate cook of the chilli.

You are lucky Kaz. So lucky for having the privilege of taking back some "tapau foodies" 😋😋

Mira’s family is so welcoming 😊

I think one day...Kaz will marry a malay girl...🤣

@Hellibra

2 жыл бұрын

In Syaa Allah.

MH - malaysian hospitality, u r so lucky kaz

Imran bard is a most funny guy and famous in malaysia and also indonesia😂and he has 1.4 million followers in tiktok as well😁

@herihazril

2 жыл бұрын

Who cares..

@Hellibra

2 жыл бұрын

@@herihazril we care. Its the youtuber yg Kaz mention tu. Dia bukan artis, budak kampong biasa, tapi famous.

Yes this how you cook the true nasi lemak,however all malay family have own style,like my late mother she have own receipy ,of course she no use ajinomoto or chili bo,because my dad don't like ajinomoto and chili bo

@jonmath4182

2 жыл бұрын

Ajinomoto is a no no

Hai kaz nice to having cik Maznah nasi lemak sambal n rendang tooo delicious.. I love tooo

That Pulut kuning looks dddeeelllishhh , I love Pulut.. I usually eat those with sambal or daging rendang 🤤

PECAH MINYAK means the oil separates from the spices, after being cooked for some time. the same technique used in indian cooking for curry

Nobu shun and kouji are watching you Kaz..

12:43 "No nasi lemak for kucing? " hahahaha get me laughing that cat maybe looking for some lizard🐦🐦😺

Everybody in Malaysia put Ajinomoto..but in my house strated my mother until now..my wife..we not use Ajinomoto in our dishes or food..its not good for u health..we just use original herbs. Anayway kaz..good content

@wonderwoman1624

2 жыл бұрын

Same here 😊

@Ruriko.Y

2 жыл бұрын

my family don't use aji. my grandma never did and my mom don't like using it. sometimes we bought the smallest packet, i don't even know why. but we never use it. it ended up expired in the cupboard hehehe. if people in the olden days could make food taste good without it, why can't we?

You are so lucky...still more invitations to come...😊😊😊

now you know why we malaysian put much oil in cooking even for curry.. it is for "Pecah minyak " it is to make everything such as sambal cooked properly

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