I swear I asked this in my head! Thank you! 🙌💜💜💜💜💜

Good view

Her masa looks so nice n soft, fits perfectly in the hand🤤🤤🤤

You remind me of my mom. God rest her soul. She was Italian though 😊

😋👍🏼

Omg , I didn’t know that , thank you

Mucho tamales video😮

@rubyoro0

Жыл бұрын

She said it was 12 days of tamales.

My masa

Cool 😎

🛑 muy bien la forma como hases tu trabajo y muy bien que íntegras los 2 idiomas hases más fácil y rápido de entender para hacer tus recetas .

Great tip. I had never paid attention

I sometimes enjoy the wrong way I guess it’s just me

Thank you but I need tamales in my life😭

Thanks :D

Yeap but one was a good smooth husk. The other had a lot of ripples so yeah its going to stick.

Those are such thick tamales and I bet they are tasty. Question do you put spices in your Masa?

Thank you ❤️

Any chance you can put a recipe in the comments? I LOVE tamales 🤤 ✌️💜😊

I love that you call it the hoja and tamal. I cringe when people (like my BFF) call it tamale. 😊

LISTO TAMALES 🫔 YUMMY

I always thought the rippled ones were a lot more fun to eat 😅 lol

My Mexican relatives taught me the opposite. But I will try this way now.

From a scientific point of view, using the smooth side would be logical as for the wrinkly side, it has more crevices that can make grip, when the Masa of the Tamale cooks it rises, so it will fill in the crevices

Your cute personality is going to take over the world.

Yep iv has ones hard open the ridges keep it that way

If you've never had authentic Hispanic tamales your missing out

Eso le llamamos en Chile humitas de choclo o maíz

Thank you for saying tamal not tamale

Tamales de rajas con queso

Mmmmmmmm

Look at that size 😅 go girl roll them fat like a burrito 🌯

Jenny my mama came out dry and crumbly

Huge huge its all i pay attention