I have learnt something new today

Thank you very much MOD

@Modcatering37

Жыл бұрын

you welcome 🙏🏽🙏🏽🙏🏽

God bless you

Thank you we have understood👍👍👍👍

@nyakaisikiroseakiki9143

Жыл бұрын

Ihave got it

@Modcatering37

Жыл бұрын

Thanks 😍

Thank you so much

@Modcatering37

Жыл бұрын

You're most welcome

Good. So which one do you prefer or which one is best Bluebead or meister? Thanks😊

Thanks 🙏

@Modcatering37

Жыл бұрын

You’re welcome 😊

how can this stay on ground and is the water not much ?

How many gram of cold water can i use for 500g of whipped cream

Great tutorial, thank you so much. Can I achieve same consistency with a hand mixer?

@Modcatering37

Жыл бұрын

Hand mixer might break down so I’ll advise manual mixing with your hands

@Modcatering37

11 ай бұрын

Yes please you can. So sorry I didn’t get your question right.

Merci beaucoup pour tout

@Modcatering37

Ай бұрын

You welcome 🙏🏽

Wow!!! You get al that from one cup???? Let me look for the layer cake video and see how it went. Wow!! Will try this. Hope it works on all cream powders. Kenya here.

@Modcatering37

Жыл бұрын

Hope you like it! Please do let me know when you give it a try. Thanks 😊 much Love ❤️ from Ghana 🇬🇭

Thanks for this video but i'm a bit confused. The last time you gave a 1:1 but today its 1:1.5 so which is which?

@Modcatering37

Жыл бұрын

If you’ve a very cold environment (working in an air conditioned room) you can use 1:2 cream to water. So it’ll depend on the room temperature. So what I mostly give out is 1:1 ratio. So with this video, you can have a better insight and understanding on how I whipped it till I got the consistency.

Hey am Asasira is that icing sugar

hi there, will I get the same result when I use a hand mixer?

@Modcatering37

Ай бұрын

Haven’t whipped cream with hand mixer before so I can’t really be sure of that please 🙏🏽

Pls what's the need of adding extra water? thank you for sharing

@Modcatering37

Жыл бұрын

To dissolve the granules and also increase the volume of the cream

1 cup meaaurement whipping cream double the volume ??This is covered entire 1 kg cake or 2kg cake ?

@Modcatering37

4 ай бұрын

1kg cake

@hellenmbula3119

4 ай бұрын

Thanks

Can you tell me the ratio for decorating 1.5 kg cake .... The powder to water

@Modcatering37

Жыл бұрын

Some bakers can get a 2 tier cake, a big cake or a 3tier cake with that. so not so sure what you’re going to get. but once you’re done, you can whip them in batches then use them to frost the cake

Please what is your reason for adding more water in batches?

@Modcatering37

Жыл бұрын

to dissolve the granules in our whipped cream and also increase the volume. Once water is adding gradually and mixed well, it’ll dissolve all the granules in our cream and increase the volume of the cream.

@marthaofosugyanewaa7161

11 ай бұрын

Please if the water is too much won't it.affect the flow of the cream

What’s the measurement of the cup 250ml?

@Modcatering37

Жыл бұрын

250ml powder :125ml water. whip till stiff and gradually add extra 125ml water

What's the size of the cake mixer?

@Modcatering37

Жыл бұрын

5ltrs

Can whipping cream be whisked with the hand and not machine. What will be the outcome?

@Modcatering37

Жыл бұрын

it’s possible but stressful

Pls for how long do you have to whip

@Modcatering37

Жыл бұрын

The video was not fast forward so the exact time from start to finish is what I’ve here.

@sabyannan6783

Жыл бұрын

Ohok thank you 🙏🏼

Thanks.... So I guess for this recipe, no need to stabilize your whipped cream frost with cheese

@Modcatering37

Жыл бұрын

No please 🙏🏽

@marthaofosugyanewaa7161

11 ай бұрын

Please the cups you use in measuring the whip powder, and water was in which ml

@Modcatering37

11 ай бұрын

@@marthaofosugyanewaa7161 1 cup is 240ml

Please how much is powdered whipping cream in nigeria?

@Modcatering37

Жыл бұрын

No idea please. I’m in Ghana 🇬🇭

@Cakebehaviour

Жыл бұрын

Right now it retails for 5500-6500 depending on your area

Hi am Elisa I have been using fino whip powder for the cakes but recently I discovered that when I finished bitting the fino whip powder it start to melt how can I prevent it from melting

@Modcatering37

Жыл бұрын

I don’t know the brand you’re talking about but please freeze your mixing bowl and whisk attachment before whipping. and if it’s a powdered cream do whip it up with chilled water that has ice in it. and if it’s liquid, please make sure it’s very chilled before whipping it up. Thanks 🙏🏽

@user-wl7tg9yu3x

Жыл бұрын

@@Modcatering37 Thank you am using Bakels powder for fino whip

@zaharadeenmohammeddada3169

6 ай бұрын

I thank you will need a stabilizer to avoid melting for about 12 hours

So this u won't add any icing sugar

@Modcatering37

26 күн бұрын

No please 🙏🏽

@PriscillaOsei-le4ff

26 күн бұрын

Thanks

Where can I get the powder in the usa?

@Modcatering37

11 ай бұрын

I’m not so sure but I’ll ask around and let you know please 🙏🏽

@pakouyang488

11 ай бұрын

@@Modcatering37 Thank you very much!

Fr how long will it take if is not i fridge

@Modcatering37

Жыл бұрын

I mostly frost my cakes frozen and chill them before delivery so it stays out for long.

@Modcatering37

Жыл бұрын

I mostly frost my cakes frozen and chill them before delivery so it stays out for long.

@Modcatering37

Жыл бұрын

I mostly frost my cakes frozen and chill them before delivery so it stays out for long.

@mardiyaseidu4508

Жыл бұрын

Okay tanx a lot 🙏

where can i buy meister whipped cream

@Modcatering37

Жыл бұрын

+233 55 616 3374