こんなに収穫出来るのがすごい。飢饉の時に利用されたのも納得

@user-gd7we6eu2n

Ай бұрын

😅か😊き😊めさ😊メサしけした

野菜作りをした事が無いときに姑さんが『つる』を植えてるのを見てジャガイモみたいに種芋を植えるのだと追い込んでいたので収穫の時には驚いた記憶あります トラックで出荷 可愛い😊

@noringo

2 жыл бұрын

いもの栽培って、大抵いもを植えますがさつまいもだけはなぜかつるなんですよね🤣‼️

@GardeningBarefootTina

2 жыл бұрын

Hi, I would love to know what you are saying, but I have no idea how to translate on KZread here? Thanks for commenting. Tina

@celinefrance8208

3 ай бұрын

​@@GardeningBarefootTina il faut l'application Google traduction pour que youtube propose la traduction.

毎回毎回すごいなあ…！ こんな長期間のものを数分にまとめれるなんて有り難すぎる😢

@noringo

2 жыл бұрын

ありがとうございます😊😊 そう言って頂けて嬉しいです😃✨✨

@AranRobmanee

2 жыл бұрын

🥰😘🤟

@GardeningBarefootTina

2 жыл бұрын

Hi, I do not know how to translate your words, is there a way? I would love to know what you are saying.

@luisaedithmalleaferreyra4167

2 жыл бұрын

Hola soy de Argentina nací y me crié en la provincia de San Juan hace mucho calor viví en una finca de viñedos 18 extareas unas uvas exquisitas , olivos ,frutales de todo..mi Padre nos enseñó a trabajar la tierra..yo vivo ahora en Mar del Plata Bs As acá extraño mi Provincia...yo diría si le pones unas cañas así se entiende para arriba seria mejor algo así como el tomate ...en mi casa ize una quinta tengo tomate, morrones de todo un poquito..saludos

@bencyber8595

Жыл бұрын

why is it the Best food on Earth

今回も楽しかったぁ🎵 うちに庭があれば……😭 植え付けから収穫そして出荷まで‼️ この流れがクスッと笑えます🎵 次は何かなぁ✨

@noringo

2 жыл бұрын

いもは出荷に丁度いい大きさなんですよね🤣🤣‼️

びっくりです😳子供の頃一時期さつまいも農家だったけどツル買ってきて植えるのしか知らないです😅 のりんごさんはその前段階からの栽培。すごい👏 よく走る軽トラかわいい。

@noringo

2 жыл бұрын

ラジコンちっちゃくてかわいいですよね🤣🤣‼️

@GardeningBarefootTina

2 жыл бұрын

Hi, I would love to know what you are saying, but I have no idea how to translate on KZread here? Thanks for commenting. Tina

Hey thank you for sharing your adventure. It's fortunate that you had that heavy equipment to help haul your harvest! 15:30 😁

大人が見ても楽しいですね　是非　子供たちにも見てもらいたいですね

私も先日さつまいもを収穫したばかりです。苗で植えて伸びた蔓を挿し芽にして増やしましたが、 来年は収穫した芋を種芋として使い、そこから又挿し芽をして増やし、コスパ最強のさつまいもを 作りたいと思いました🥰来年が楽しみです❤️ 今回も軽トラ、大活躍ですね笑笑

@noringo

2 жыл бұрын

確かにコスパいいですね🤣‼️ タダでさつまいも作り放題ですね😃✨✨

@kosumozero

2 жыл бұрын

横から失礼します。 サツマイモのツルを冬越しさせると、もっとコスパよくなりますよ。

@user-io8zq1gq6k

2 жыл бұрын

@@kosumozero 様 アドバイスをありがとうございます😊早速ググってみました。 初めて知る苗作りでした🥰今年の蔓はきんぴらとリースを作って残りは処分してしまいました😂 来年はチャレンジします‼️

@GardeningBarefootTina

2 жыл бұрын

Hi, I would love to know what you are saying, but I have no idea how to translate on KZread here? Thanks for commenting. Tina

出荷かわいい💞

@noringo

2 жыл бұрын

ラジコンかわいいですよね😊😊

新作動画、お疲れ様です❗ 楽しみに待ってました❗

さつまいもの苗ってこうやって作るんですね。知りませんでした！ 今回も楽しそうで美味しそうでした😋

@noringo

2 жыл бұрын

ありがとうございます😊

@GardeningBarefootTina

2 жыл бұрын

私も今さつまいも掘ってます。つる返しってするんですね。 枝があちこち広がって大変な事になってますが来年はつる返しやってみます。広がっているのでまだどこかに

のりんごさんは勉強熱心ですごいですね。 長期で撮影し、日にちを入れたり編集もすごく大変なのは分かるので、ただただ尊敬でしかありません😌

@noringo

2 жыл бұрын

ありがとうございます😊😊

@cuongvovan7079

2 жыл бұрын

@@noringo 0upup0

さつま芋丸ごと土に埋めて芽を出すこと初めて知って驚いた〜💚🍠芋が沢山実るまで、虫に葉っぱを食べられてたり、芋にスジが入ったりするけど、収穫出来て、焼き芋、大学芋、調理して、美味しそうで見たら食べたくなった😊✨今回もミニカーで芋を運ぶところが面白かった〜✨

@noringo

2 жыл бұрын

大学芋は特においしかったです😊😊✨ 最近ラジコンにはまってます〜🤣🤣‼️

@GardeningBarefootTina

2 жыл бұрын

Sae, I can not translate, sorry, but I can tell you liked my posts.

@silviadiaz9091

2 жыл бұрын

P

サツマイモの48℃処理ですが、 炭火で加温してやれば、極弱火で維持できますよ。 トラックの無人移送ができるのりんごさんには、簡単なことだと思います😆

@noringo

2 жыл бұрын

いろいろ知識があって素晴らしいです〜😊😊✨ 冬は寒いのですぐ水温が下がっちゃいました🤣🤣‼️

食べ物の作り方、育て方、食べ方、自然との向き合い方、感銘を受けました！ 成長から食べるまで時系列の撮影は手間暇かけていて他のユーチュウバーとは一線をかくしてます。 すばらしい

@noringo

11 ай бұрын

ありがとうございます😊 そう言って頂けて嬉しいです☺️

作物の育ち方から、調理方法まで学べる…素晴らしい動画ですね これからも新しい野菜や果物の動画お待ちしております

すごいー😳✨ さつまいも美味しいし、こんなふうに自分で一から育てたらたまらんですね☺️✨ 軽トラの出荷のちょこちょこ感が可愛らしくて好きです😊

@noringo

2 жыл бұрын

自分で育てた野菜は格別ですね〜😊😊‼️ 軽トラちっちゃくてかわいいですよね🚛

芋の生命力すごすぎるな。そりゃあ戦中戦後の食糧難で散々作られるんだわ

息をのみながら、鑑賞しました。感動です。去年冷蔵庫のBaby Potato(じゃがいも) に芽が生えてしまい、コンポーストに捨てようと思った瞬間、このままもっと芽を大きくさせて、植えてみようと試みました。その後夏の初めに、沢山のBaby Potatoを収穫し、感無量でした。いつも、楽しく動画を見させて頂いています。２５年前からイギリスに在住です。今度サツマイモもやって見ようと思いますが、こちらのは、日本のサツマイモの様にほくほくしていません、、、サツマイモの茎がずいきとは今まで知りませんでした。いつもドキドキワクワクをありがとう。

@noringo

2 жыл бұрын

ありがとうございます😊😊 芋の茎をずいきというみたいですね〜🤔💦 長くイギリスに住われているということで、私のつけた英語字幕がひどいもので恥ずかしいです🤣🤣‼️

丁寧で無駄のない作りですね、大学芋の油の少なさ目から鱗もの。ありがとう😊。

@noringo

Жыл бұрын

こちらこそありがとうございます🤗

Que tiernecito el vídeo ,es muy hermoso ,uno espera los brotecitos , las hojitas así igual de contenta cuando ve los logros y sufre cuando esos bichos malos apestan las plantitas. Le felicito por la dedicación que pone en cada vídeo de cultivos. Muchas gracias por enseñarme esto tan importante.Bendicipnes para usted y sus cultivos

出荷作業可愛い😍

@noringo

2 жыл бұрын

ありがとうございます😊😊

やりましたね　沢山堀上げた時嬉しい感じ　さつまいもは嬉しいと思います　甘くておやつに　色からしても　ホイルから出して割った時　美味しそうと声出してました　私もやりたいと思いましたが　ちょっと場所がない　他にしますが　出荷も出来て　💮　お料理も　💮

@noringo

2 жыл бұрын

さつまいも栽培はとにかく場所をとるんですよね〜😭💦💦 さつまいもはおやつにいいですよね🤗🤗

今回のテーマは興味深くて、ずっと引き込まれていました。

さつまいもの芋茎も食べられるんですね！｢芋茎と言えば里芋｣と思っていました。またまた新しい知識をありがとうございます。

@noringo

2 жыл бұрын

確かに里芋のイメージありますね😅💦

@yahama-tanki

2 жыл бұрын

私もずいきは里芋の茎と思ってました。

芋のツルの成長の凄さにびっくりしました。収穫迄、結構月日がかかるんですね．沢山のサツマイモが出て来るのを見てワクワクしました😍🤗

@noringo

2 жыл бұрын

つるの成長はすごいのですが、いもが出来ているかはわからないので、掘るまでドキドキです🤣‼️

@GardeningBarefootTina

2 жыл бұрын

私も今さつまいも掘ってます。つる返しってするんですね。 枝があちこち広がって大変な事になってますが来年はつる返しやってみます。広がっているのでまだどこかに

こんなに丁寧に育ってるのね、尊敬します

@noringo

2 жыл бұрын

ありがとうございます!(^^)!

作ってくださった動画に習って、サツマ芽出し、根だしをしてみます！素敵な動画をありがとうございます！

Love your gardening ❤️ So cute truck carrying sweet potatoes 😀

さつまいも🍠を植える前に殺菌消毒😳 そして茎も食べられるのですね😳 収穫後、ひと月置いた方が甘みが増す😳 植える⇨収穫⇨ひと月保管 で9ヶ月もかかるんですね。 色々と勉強になりました。 ありがとうございます！

@noringo

2 жыл бұрын

確かに2月に始動して、まもなく11月ですからね〜😅💦

@GardeningBarefootTina

2 жыл бұрын

私も今さつまいも掘ってます。つる返しってするんですね。 枝があちこち広がって大変な事になってますが来年はつる返しやってみます。広がっているのでまだどこかに

凄く楽しかったです　ありがとうございます😊

These videos are gems. So educational, makes you appreciate how things are renewable.

@GardeningBarefootTina

2 жыл бұрын

Shawni Yasais, Thank you for your kind words. I do hope others gain valuable information, while having a bit of a giggle too. Blessing of happiness to you.

@ibra673

2 жыл бұрын

Yes and it all happened from 3

@pechoja

Жыл бұрын

@@ibra673 And God.

@ibra673

Жыл бұрын

@@pechoja yep

トラック、ウィンカーついてるし🤣 さつまいも、羨ましいです。 土がふかふかしてるのが画面越しに分かります。 うちは、ジャガイモ、サツマイモ、どちらも過去にトライしましたが、土が固く痩せているのか、全く駄目でした😭

@noringo

2 жыл бұрын

さつまいもは土が痩せているほうが育つみたいですよ〜🧐✨ 確かに土が硬いと育ちにくい印象はあります😢💦

Your last step is our first step in starting the new sweet potato growing season. Great video!

愛情の詰まった、素敵なさつまいもでした。つるは先端の方を料理するんですね。私は根元の方を調理しましたが固くて…ダメでした。テロップも面白いです。のりんごさんの表情そのものなんでしょうね。また楽しみに待ってます‼️

@noringo

2 жыл бұрын

極力私の思ったことを文章にするようにしてます〜🤗🤗 ありがとうございます😊

@GardeningBarefootTina

2 жыл бұрын

私も今さつまいも掘ってます。つる返しってするんですね。 枝があちこち広がって大変な事になってますが来年はつる返しやってみます。広がっているのでまだどこかに

大好きなさつまいも🍠ができる過程が見ていて、ほっこりしました。ありがとう😊

@noringo

2 жыл бұрын

ありがとうございます😊

Me encanta la paciencia que tienes para cultivar batatas 🍠 en la Argentina 🇦🇷🇦🇷 hay muchas y las comemos de muchas maneras ..asta dulce de batatas con chocolate 🍫 😋..yo las pongo en un brasco y las dejo crecer para adornó de mi casa 🏡..bendiciones hoy aprendí como realmente se cultiva la batata 🍠 saludos 🤗 de Argentina 🇦🇷🇦🇷🇦🇷

Sweet potatoes need to be cured after harvesting in order for it to develop the starch into sugar. The reason why the baked sweet potato is not sweet is because it was eaten right away. Curing takes at least 2-3 weeks.

@katewizer2736

2 жыл бұрын

Thank you for letting me know that. . My personal taste us towards a "less-sweet" potato. (Baked & served with butter, salt & pepper) . Most Americans prefer candied, though. 😕

@tifacorgi

2 жыл бұрын

@@katewizer2736 It's still perfectly fine to eat right after harvest. The Japanese sweet potato are less sweet than the American counterpart, and has a more powdery texture. I've not have sweet potato served with butter, salt & pepper. I'll have to try this savory sweet potato sometimes.

@potterhead1816

2 жыл бұрын

Hi I am Indian I have been growing sweet potato for 7 months in my home its abot time to harvest can you tell me what is curing in detail please

@tifacorgi

2 жыл бұрын

@@potterhead1816 This is just a copy and paste from what I found on the internet. Select and prep for preservation. Not all sweet potatoes are great for long-term storage. Choose the roundest, fattest raw sweet potatoes, with the root attached. Brush away dirt, but do not wash. If there is sprouting, use the end of a peeler to remove the sprouts. Toss any sweet potatoes that show discoloration, mold, or deep holes. Do not store squishy sweet potatoes, as these have gone bad. Find the best location for curing. Curing involves storing sweet potatoes in a dark place with relatively high humidity. You’ll need a location that stays 75-80 degrees Fahrenheit with a humidity level of 90-95%. Use a small fan to help circulate the air in the space and prevent mold growth Wait ten days. It takes approximately seven to ten days, and up to two weeks, for the roots to dry out. Cured sweet potatoes will feel firm and moist on the outside. (Wipe off excess oil using a clean towel.) Toss any sweet potatoes with bruising. You’re now ready for long-term storage.

@GardeningBarefootTina

2 жыл бұрын

Tifa, Thank you, I am learning this. This is such a beautiful enriching healthy food.

素晴らしいし、出荷作業は思わず笑っちゃいました。知識があるのでうらやましいです。

@noringo

Жыл бұрын

ありがとうございます😊

美味しそうな大学芋に焼きいも、立派に育ちましたね❤️ 芋の茎が食べられるんですね 知りませんでした 再登場の軽トラが走り回って可愛らしくて笑ってしまいました😊 今 とっても大学芋が食べたくなってきました

@noringo

2 жыл бұрын

軽トラ楽しんで頂けて嬉しいです🤣‼️ 大学芋美味しいですよね😊😊いくらでも食べれちゃいます🍠

トラックのオモチャで笑いが出ました😂 動画を見てたらさつまいも食べたくなってゆがきました✨

@noringo

2 жыл бұрын

笑って頂けて嬉しいです🤣🤣‼️ さつまいも美味しいですよね😊😊

私も今さつまいも掘ってます。つる返しってするんですね。 枝があちこち広がって大変な事になってますが来年はつる返しやってみます。広がっているのでまだどこかにさつまいもが出来ている気がしてます。 茎もあんな風にして頂けるんですね。予想外でした。とても参考になりました。 根っこが残っていて春には新芽が伸びて数年何もせずに数個収穫できてます。

@noringo

2 жыл бұрын

つる返しはしなくてもいいみたいですが、庭ですと足の踏み場がなくなっちゃうので、つる返ししました😊‼️ 場所があれば、いっぱい出来そうですよね☺️✨

@Sunny-fz7bz

2 жыл бұрын

@@noringo さん やっぱりつる返しはした方がさつまいも一杯収穫出来るかもしれません。広がり過ぎると養分も分散されてしまうので。今日一個見つけましたが宝探しになっています。 偶に去年の取り残しのような硬いのもとか。苦笑

@GardeningBarefootTina

2 жыл бұрын

私も今さつまいも掘ってます。つる返しってするんですね。 枝があちこち広がって大変な事になってますが来年はつる返しやってみます。広がっているのでまだどこかに

Chào bạn mình cảm ơn bạn đã chia sẻ chúc bạn và gia đình ngày mới vui vẻ có thật nhiều sức khỏe.

Sweet potato doesn't need covers on its vine from the soil, instead it needed to touch the soil so that it can grow roots that will turn into fruit. That's why it's called root craft.

@GardeningBarefootTina

2 жыл бұрын

#Jans Chezant I love that, root craft. Thanks. I just love them. I have many patches and I keep finding new ways to eat them.

I tried growing sweet potatoes and I got about 3 tiny finger sized potatoes 😄

@hazeieris4478

2 жыл бұрын

Good effort !

@GardeningBarefootTina

2 жыл бұрын

Keep up the good work. Give a little fertilizer. Make sure ground is deep enough, or grow in pots. Cut off runners, so all the productivity goes into making babies.

Love the humor and step by step instructions 🥰

I found your video so inspiring! I like sweet potatoes very much! I think your transport to market of the sweet potatoes made this video fun!! Thank you so much!! ❤

今日丁度さつまいもを買おうか悩んだあげく、買ってこなかった後悔。

Don’t you eat sweet potato shoots? They’re very nutritious! In our country, some people plant sweet potatoes for their shoots, not for their tubers. They actually earn more from the shoots which are in demand in local markets. You can start harvesting the shoots as soon as they’re long enough. When you cut the shoots, more will grow back in its place. You can harvest shoots for several months before you need to replant.

@atulk9947

2 жыл бұрын

Ya, you are correct, people of many country use the same thing. Shoots are very nutritious.

@hiImRosi

2 жыл бұрын

How do you use them? In salads? Soups?

@elyserva7903

2 жыл бұрын

@@hiImRosi just steam them and dip in fish sauce!

@atulk9947

2 жыл бұрын

@@elyserva7903 exactly .

@atulk9947

2 жыл бұрын

@@hiImRosi not as salad, steam and than splashed with garlic and chilli or use any sauce.

Muchas gracias!!! Mucha paciencia!! Me encantan los resultado, saludos desde México.

@GardeningBarefootTina

2 жыл бұрын

Thank you, I hope you enjoy my Trip around Australia videos

お芋からひょこっと芽がでるのがカワイイですね😊 畑があったら植えてみたいな〜。 大学芋おいしそうです🧡

@noringo

2 жыл бұрын

さつまいもはとにかく広がりますよね😭😭 大学芋はちょこちょこ摘んでたらすぐなくなっちゃいました🤣‼️

Your harvests are always great! I have learned from you a lot for the short while I’ve been a subscriber. Now the meals, are really interesting. :)

@GardeningBarefootTina

2 жыл бұрын

Roshanda Chark, thank you so much. Keep watching, as I begin my journey around Australia.

芋だけでなく蔓まで食べるなんて、うちの実家みたいw なかなか食べないらしいけど、美味しいですよね。 なお芋蔓はかき揚げが一番好きです。

Hola saludos desde chile🇨🇱, primera vez k veo como se puede hacer una planta de camote, en cuanto pueda comprare camote y trataré de plantarlo, gracias por este video, FELICITACIONES y BENDICIONES

love your re-growing from store roots, thanks a lot for this great idea you are sharing.

毎回、とても楽しく拝見させていただいています。 まだ若くて元気な頃は家庭菜園が楽しみでした。 今は叶わなくなりましたが、動画を見せていただいて、心が癒されます。 何よりも手の美しさと育てておられる種類の多さに、驚いています。 これからも楽しんで、拝見させていただきます。 軽トラも可愛いですね。 品の良さとセンスの良さを感じる動画に出会えて嬉しいです。

Simplesmente incrível acompanhar todo o processo de plantio e colheita da batata doce! Adorei!💚 😍🎉🎉🎉🎉🎉👏👏👏👏👏👏👏👏👏👏👏

@GardeningBarefootTina

2 жыл бұрын

Thanks, I could not figure out how to translate, but the claps and love was felt,

一気に沢山とれると気持ちがいいなぁ つるも食べられるとは…

@GardeningBarefootTina

2 жыл бұрын

Hi, I would love to know what you are saying, but I have no idea how to translate on KZread here? Thanks for commenting. Tina

懐かしいな～保育園のとき植えて、秋に落ち葉で焼き芋つくった🤤

@noringo

2 жыл бұрын

懐かしい思い出ですよね😊😊

飢饉を救ったさつまいも様様だね その作り方ビデオはとても教育的

Excelente, gracias por enseñarme, me encantó lo del autito estubo genial 😂😂, saludos desde Argentina

@GardeningBarefootTina

2 жыл бұрын

I do not know how to translate here, there is no button to push. Thanks for you comment.

凄い凄い！ こんなに沢山のさつまいもが再生できるんですね！！

@noringo

2 жыл бұрын

つるを大量に取れば、一番お得かもしれません🤣‼️

@GardeningBarefootTina

2 жыл бұрын

Hi, I would love to know what you are saying, but I have no idea how to translate on KZread here? Thanks for commenting. Tina

Gracias por compartir esta experiencia. Todo muy bonito y útil, gracias. Saludos desde Guatemala.

さつまいもをどうやって再生栽培するんだろう？と思ってたら丸々植えてて草、いや芋 そして見事なまでに立派な収穫物、いつもながらお見事です！

@noringo

2 жыл бұрын

ありがとうございます〜🤗🤗

The sweet potatoes are incredible! Awesome! And the truck was very cute ㅋㅋㅋㅋ

さつまいもは葉っぱが枯れてから収穫するとさらに美味しくて甘いと聞きました！

@noringo

2 жыл бұрын

そうだったんですか〜🧐✨

Hello from Tanzania 🇹🇿

Trimakasih vidionya.... Mantab, kami mendukung

I like to eat sweet potato,it's yummy sweet and soft..

That was really interesting. I laughed when the transportation arrived to pick up the sweet potatoes. I have never cooked sweet potatoes “candied” like that and will do that soon. Love that idea. The way we do it over here is not as healthy certainly! Thank you for the video.

あのトラック最高ですねー😆www 今回も素晴らしい動画ありがとうございます😊

농부의 마음이 담긴 고구마입니다 좋아.

Hola desde ECUADOR acabo de descubrir tu canal realmente muy hermoso .. siempre quise sembrar y nunca me salio ahora con este video que es unagran ayuda de principio a fín 😊 seguro podre sembrar camotes ..gracias por tus videos son de gran ayuda ..🙏🙌 bendiciones mi amigo

I didn’t expect the truck that was too funny! Omoshirokatta desu. Sending you my love from the beautiful island of Guam.

@GardeningBarefootTina

2 жыл бұрын

Thank you, I am still getting used to answering and sometimes I am not sure which video you are refering to, ha ha thanks . Tina

育つまでに長くかかるものなんですね。飢饉だ!それ作れ！ってすぐに収穫できるものじゃないんだ。今まで以上に焼き芋をありがたく思いました。

Khoai lang nhat minh rat thich an,nhung ko biet trong boi trong de duoc củ to,dep can co kinhnghiem☺☺

素晴らしい、私はサツマイモを食べるのが大好きです、それはおいしいです😋😋

@DOGHUNTER.

2 жыл бұрын

Quê tôi trồng rất nhiều 😁😁

@emamartinez4210

2 жыл бұрын

Es rapido 0e Es rapido 0

@emamartinez4210

2 жыл бұрын

Eva

@emamartinez4210

2 жыл бұрын

Mar Eva to get to know that Hola

Seeing this makes me remember that back in the grade school, we'll regularly have gardening day every several months. Among the plants that we grew are cassava and sweet potato, and in the harvesting day, we'd boil them and eat together 😆

@GardeningBarefootTina

2 жыл бұрын

Alzack, how funny you should mention that, Mother grew sweet potatos in the corner along the back fence, and I remember as children growing to love them. We never ate the leaves, I guess we did not know a lot about them.

@mariseherbu6294

2 жыл бұрын

Lullaby

@dojodance

2 жыл бұрын

That sounds a lot nicer than what we did... which was to put a lima bean in a dixie cup of dirt and once it sprouted we took the little cup home.

@santhammaprasad3338

2 жыл бұрын

@@GardeningBarefootTina Playback

@santhammaprasad3338

2 жыл бұрын

@@GardeningBarefootTina m👯👯👯👯

農業に興味湧いてきました😊

我這輩子都是住在都市裡，對農作物的種植一竅不通一竅不通，看了你的視頻，感覺農夫真的了不起

Love your re-growing from store vegetables. Very good. Idea for dealing with the aphids naturally. Plant nasturtiums in and around your plants affected by aphids. (good for all plants that are affected by aphids so beans, tomatoes, peas and so on) Plant marigolds as well so hover flies have a home. Aphids should go on the nasturtiums and the hover flies will eat the aphids. No chemicals needed to deal with anything in the garden if you put the right combinations together. Using copper tools helps keep slugs at bay as well and leaves them for hedgehogs and other slug eating animals to deal with. If you have a bind weed problem you can plant tagetes (Mexican Marigolds) to supress the bind weed. Already started off strawberries using your knowledge thank you 😀 Sweet potatoes here I come watch out Hee hee. Blessings to you and all you show us. Oh if you grow tomatoes plant basil with them and both will taste better. By the way love the gentle music you have chosen for your videos as well 😉

@sanede8702

2 жыл бұрын

Wow that is also very useful for me!! Especially I have been fighting a losing battle trying to remove aphids haha Thank you for sharing how to put the right combination together:)

@gregparman-sibley6277

2 жыл бұрын

@@sanede8702 Growing a lot of nasturtiums is always good. They are lovely to look at in the garden and really attract a lot of insects of many varieties. The whole plant is very useful as well. Everything except the roots can be eaten. Flowers make a wonderful addition to any salad. Chopping up some of the leaves then turning them into a pesto is good. They have a lovely mild mustardy flavour. Once the flowers have gone you can use the seeds as snacks or pickle them like cardamoms. So every part of the plant is good. Shhh don't tell anyone, if you really are not able to deal with the aphids using the plants then three or four drops of washing up liquid in water in a sprayer will do the trick. It will deal with all the varieties of them black, green and white just as hoverflies will deal with them. The trick is attracting the hoverflies and other insects that eat aphids.

@sanede8702

2 жыл бұрын

@@gregparman-sibley6277 Wow!! That's good to know! I learn a lot from you. Thank you so much. I can't wait to carry out those advices!

@ecoxocticeternal816

2 жыл бұрын

Lots of information here. I may need to start writing it down. Also from many comments. It is easy to forget some important things discussed here.

@sridharbn553

Жыл бұрын

À

待ってました！

すごい たぐさん老いも できたてすね คุณปลูกมันได้เก่งมากๆ เลยนะค่ะ ขอบคุณมากที่ไห้ความรู้ อยากจะลองทำดูบ้าง.

今まで薩摩芋、うまく栽培できなかったので、疑問点が凄くよく分かりました。大感謝です😆

穏やかで幸せな気持ちにさせてくれる動画、ありがとうございます😊

@GardeningBarefootTina

2 жыл бұрын

私も今さつまいも掘ってます。つる返しってするんですね。 枝があちこち広がって大変な事になってますが来年はつる返しやってみます。広がっているのでまだどこかに

You mentioned in the video that the roasted sweet potatoes are not sweet enough. It may be because of the difference in practice. Sweet potatoes are rich in starch and need to be maintained at a high temperature for a long time. The starch will be decomposed into maltose. Just like a roasted sweet potato vendor, the sweet potato is kept in the oven for a long time. The simple method is to soak the sweet potatoes in a low temperature water bath of 70 degrees Celsius for one hour, pick them up to dry, and then bake them in the oven, so that you should get a sweet roasted sweet potatoes.

@atulk9947

2 жыл бұрын

Sweet potatoes are more delicious when roasted in wood fire. Try it.

@VileOT48

2 жыл бұрын

deep fried whole also works

@wanderingcalamity360

2 жыл бұрын

I've also heard of keeping them in a hot shed for a while after harvest to allow them to cure.

@GardeningBarefootTina

2 жыл бұрын

Mosquito Chen. thank you for this information. Does it still work if you have had them in the fridge for some time before you soak them?

@mosquito520

2 жыл бұрын

@@GardeningBarefootTina yeah just leave it in the warm water longer Or keep the sweet potato in the oven longer (after bake, turn off the oven, keep the sweet potato warm)

I am enjoying this video in the process of everything you had to go through it’s so awesome to watch and then on top of that I love the delivery truck💖☺️

Simplemente maravilloso. Saludos desde México lindo y querido.

you are great gardener bro. appreciate your work so much

@noringo

2 жыл бұрын

Thanks.🤗

This process is too much time consuming! There's always the easiest and fastest way to do this. Kindergarten and elementary students can do this in the Philippines. Thanks for the video and for sharing it.

@GardeningBarefootTina

2 жыл бұрын

King Marvin Tan, How wonderful that the students are learning this. If you can grow a garden you will never go hungry!

この前近所のおじさんが、お芋を水の入った瓶に入れて観葉植物代わりに飾ってました😆結構綺麗な葉っぱだったので、小さいお芋家でも水耕栽培しております😃それと同じ原理ですよね?面白そう〜!やってみようかな🤔

@noringo

2 жыл бұрын

同じ原理ですね〜😊😊 ぜひぜひやってみてください〜☺️‼️

俺の一日の五十分の一の時間が... こんなおもろい動画で満たされるなんて😋

@noringo

2 жыл бұрын

ありがとうございます😊😊

Me encantan tus vídeos ❤️ un saludo desde Colombia 🇨🇴

When my sweet potato leaves start to get out of hand I just cut a bunch and eat them that evening. The leaves are very nice

@GardeningBarefootTina

2 жыл бұрын

Yes, so do I I just love them, we could all be growing in our gardens and swapping foods.

Parabéns muito bom eu gosto de fazer tempurá de batata

The weeds growing up i was allegic to weed leaves. The patience show in this video is amazing. I like the leaf mulch idea. Would, you use a harvested sweet potato to have a sweeter batch?

Boil the sweet potatoes 5-10 mins till the skin comes off but still firm. Take off skin, slice lengthwise . Melt a bit of butter and fry till golden brown and flip..my favorite

@GardeningBarefootTina

2 жыл бұрын

Wow, yum. I do like to fill them with vegan mayo and sprinkles of onion and the sweet potato leaves.

@Michael-ys5cn

2 жыл бұрын

@@GardeningBarefootTina I always liked mayo but stopped eating it 2 yrs ago along with a lot of other condom. And snack foods because I'm avoiding soy products. Sour cream with olive oil and seasonings instead 😊

@dojodance

2 жыл бұрын

@@Michael-ys5cn easy to make your own mayo without soy oil and tastes super good.

いつ見ても面白い😄 マルチはポリの方が良いですよ。 うちの店も焼き芋始めましたが味はこれからですね。

@noringo

2 жыл бұрын

今熟成中なので甘くなってるといいです〜😊😊

樂しい。しあわせい 最高です。

Thank you for guidance