This is by far my favorite of all the channels for cake decorating. You do such a wonderful job with editing. You speed up the parts that don't need to be seen in "real-time" while very clearing explaining the techniques. The instructions are easy to follow with great explanations for the “why” of what you do. You show all tools and give their names, which is so helpful! Thank you so much for all the obvious effort that you have put into making a beautiful channel for learning about this fun art. It is very appreciated!

@CakesbyLynz

2 жыл бұрын

Hi, Thank you so much. I'm so pleased you enjoyed the tutorial and enjoyed the way it was filmed.

I've seen this hundreds of times (by all different KZreadrs) and it never hurts to watch another person's methods and explanation. Yours was so easy to follow. Thanks!!

@susangomez4376

6 жыл бұрын

Ruth Lefcoe yes, me too! Lynz teaching is very detailed! :)

@doorsopen1544

6 жыл бұрын

Ruth Lefcoe

@bettymassanja881

6 жыл бұрын

Ruth Lefcoe , thanks a lot for sharing your knowledge and experience to us all.

@jessicamatchett3723

6 жыл бұрын

Ruth Lefcoe llllll

@flatsflats5137

5 жыл бұрын

Glad to see this learnt s lot from it

This has got to be one of the best KZread cake making tutorials I’ve watched - so clear and helpful! Mine didn’t turn out anywhere near as good as the one being demonstrated, and despite taking on board what you said about pressing down the top edges quickly so the weight of the icing didn’t make it rip, I still did end up with cracks around the top edge, but thankfully not rips like I usually have… and I was able to work them out and get the (fairly) sharp edges using your techniques… definitely the best cake I’ve made so far, so I’ll be practicing and watching more of your videos. Thank you!

Hi Lynz! I am just a hobby baker here. And starting to learn about fondant recently. And been doing fondant cake 3 times but never make sharp edges. Wow! This tutorial is so helpful for me as a beginner! Thank you so much for sharing your expertise to us beginners! It's so amazing! Keep up thr good work! God bless your generous heart!❤

Thank you - couldn’t find an explanation of the steps before fondant and fancy decorations so this is soooo helpful. Thank you!! X

@CakesbyLynz

3 жыл бұрын

You are so welcome! I'm so glad it was helpful. I really hope it helps when covering your own cakes x

Yes, I agree, Ruth, her way did seem simpler than most. Thanks for sharing.

Great tutorial! I’ve been working primarily with buttercream and have gotten better with the smooth finish. Wanting to try fondant and your tutorial was very clear and gave lots of details that this newbie appreciates!

This is brilliant! I wasn't using 2 smoothers for my fondant & this will help me immensely! Thank you.

This was by far the best tutorial I have ever seen on how to get those sharp edges!

This was a wonderful tutorial. It provided me with everything I needed. Thank you so much, you just saved my life ❤.

Your technique is flawless. Thank you for your video it’s perfect

I am going to be using Fondant for the first time to decorate My Sister's Birthday Cake. I find your method the Best of the Best. Very easy instructions to follow and understand... I just subscribed to your channel.

Thank you for sharing your knowledge and talent. Beautiful!

Wow thank u so much ! I’m 13 and new ish to baking, and this helped me so much ! Thanks 😊 ☺️

LOVE THIS. thank you so much , I will be practicing this.

@bossladynazia5913

3 жыл бұрын

Sure

You were so explicit and straight to the point.i guess it will help me on my new journey. 👌👌

That was excellent! That's the best tutorial I've seen on this process. Thank you so much for giving such attention to detail sharing your tips.

@harunaabibatu3745

Жыл бұрын

Please can you list the things you use in making the buttercream?🙏🙏

really enjoying thanks gonna try this thanks once again

Thanks for sharing. I really appreciate it. It helped to sharpen my skills. I am just a beginner.

I am new to baking and I did not know how to put fondant on so thank you for the video

Great video. I was looking for a refresher as I hadn't worked with Fondant icing for a couple of years. Great detail. Thank you Lynz

How perfect your work is

An artist at work! I love your dedication to precision. Great tutorial :)

Gracias por compartir tus conocimientos , Dios te bendiga !!!

Thank you so much, you are so easy to watch and make it so easy to understand x

Wao. Thanks for the simple clear demo

Waaaaw super love it

Great work Ms.Lynz.Looks so easy the way you made it. Beautiful. .

Wonderful and you made it look so easy and enjoyable 😀

That looks beautiful!!! I love the smoothness of fondant/icing but don’t care for how it “looks” fondant and cartoony.... those sharp edges really keep it crisp and elegant like a rehilar frosted cake.

@tenguquinter2589

6 жыл бұрын

Martha Reynoso fv b u8999

wow thats beautiful

Wow wow that looks amazing

thanks for sharing your talent

Easy to follow and clearly explained

I've never, ever, seen this done by anybody! It's . . . intimidating! First of all, she cuts the tops off the cakes in perfect symmetry, freehand! MY wife couldn't make dry *toast*. This is too much.

😍this is so beautiful! You are clever ❤️

Love your work

Wao es un bonito pastel . Nice cake

Very clear explained ❤️

wooow so easy to follow and simple.... l like your work

Very good demonstration.

Well done Lynz , you make it look so easy. You have a very good teaching method. Thank you

@ayeshascookbook6997

2 жыл бұрын

kzread.info/dash/bejne/c212mdScoq-9hLw.html

You're a very good teacher I love love your video GOD BLESS YOU ☺

I love that you are a perfectionist

Lik the way u explain.... Its beautiful

Wow this was very helpful thankyou

Wow easy steps,thanks thanks

Thank you, this is informative. You are the best❤

@saraayashshaa7749

3 жыл бұрын

yes she is i love how she makes food

Thanks very much. Great tutorial

I could watch your videos the whole day, very addictive!

@CakesbyLynz

2 жыл бұрын

Thank you so much, that means so much to me to hear. I'm so pleased you enjoy them

Thank you so much. Will try.

This is beautiful

Really great point about using an upward motion on the sides rather than the typically-touted downward or random smoothing, so that the crisp edge at the top is preserved. Thanks for a great video. I learned something quite valuable today.

@ayeshascookbook6997

2 жыл бұрын

kzread.info/dash/bejne/c212mdScoq-9hLw.html

@adamchurvis1

2 жыл бұрын

@@ayeshascookbook6997 Why did you reply to my post with this?

Good morning and I love your teaching

This looks perfect! I love it!

@CakesbyLynz

4 жыл бұрын

Thank you so much Ray

@rhondahurley4793

4 жыл бұрын

Nice words

This is what I really needed at such a time when am going to work with fondant....thank you Lynz

@CakesbyLynz

Жыл бұрын

You are so welcome Candy, I'm so pleased you have found it useful

Holy moly, so much work! Great video, and much respect to you, your hard work and experience 👏😊

@ayeshascookbook6997

2 жыл бұрын

kzread.info/dash/bejne/c212mdScoq-9hLw.html

Thanks for sharing your video teacher.

Thank you for sharing your wonderful experience and skills. Very useful and informative.

I loved how you showed, albeit briefly, just how to easily pick up the icing! I actually always have trouble with picking it up, so although it may not have been intentional, that helped me a great deal!

@CakesbyLynz

4 жыл бұрын

Hi, I am so glad the video was helpful to you. x

I love your teaching..my birthday is coming up on Monday and l want to bake and ice a cake following your recipe..wish me goodluck please

just bought a cake decorating kit for my niece and hoping we can make some new cakes together. Came across your video and you make it look so easy, hopefully my first attempt at a fondant cake looks decent enough and eventually professional looking like yours

Thank you 😊. Your cake looks delicious and beautiful

Hands down the best cake video I've seen. You are a great teacher.

@CakesbyLynz

4 жыл бұрын

You are so kind, thank you so much. I am so glad you found it helpful x

Just i loved every single step you did. Wish you and all universe peace and prosperity. Happy Holidays lady

@CakesbyLynz

4 жыл бұрын

Thank you so much. I am so glad you enjoyed the tutorial. Happy Holidays x

Beautiful cake🤩🤗☺

Love The Cake.

This help more thanks 💕

You are really talented

Wow its a big help for me to improve my techique making cake

Hi I'm loving your tutorials...... so many other tutorials are far too long, not edited and ever so slightly boring. Plus you have a lovely voice, perfect for videos! I don't suppose you know how to make the gorgeous modern/whimsical/spiral roses seen on many wedding cakes recently. I love them so much (not a fan of the older style open roses with the petal edges very curled over) and I'm struggling to find a tutorial - I'm sure it'd be extremely popular if you did one :) x x

@collethabasso9674

4 жыл бұрын

NIC

So easy. Thanks

A very helpful tutorial. Easy to follow steps. I would like to try this soon. Thanks and Happy New Year Lynz.

Super trick.....loved ur way of preparation Love from kerala

Beautiful & wonderful

Superb. Well explained. Thanku

Thank you so much for this

Awesome ...thank you

Hi my dear i really enjoyed your tutorial for smoothing cake edges! !love it

So good.look like very yummy

I tried the cake it was 👌

Beautiful

Love this thank you so much ❤ ❤ ❤

@ayeshascookbook6997

2 жыл бұрын

kzread.info/dash/bejne/c212mdScoq-9hLw.html

Excellent!

very easy thanks for yelling in detail thank u

Amazing

wow so nice i love it all

Thank you... I Love It!!! 😊

Best explanation ❤❤❤

Waauh great idea ilove baking thanks Lyn for the lessons definitely will be doing the same to upgrade ideas in baking

Your tutorial is really helpful,

@CakesbyLynz

6 жыл бұрын

Hi Pavithra, I am so glad you found it useful., Thank you for watching.

So nice.great work

Thanks alot chef.

Thanks a lot. You are good

Thank you for your kindness 🙏🏽

This is such a helpful tutorial and really easy to follow. Thanks so much for sharing your technique!

@fajarimtiaz2413

3 жыл бұрын

Ganache recipe plz

Thank you!

Thank you for this wonderful video, i love your explanation very clear and easy to follow,happy new year from philippines

thank you!!

Excellent Work